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Type | For-profit, Unaccredited Vocational college |
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Established | 1868 |
Location | , , |
Campus | Urban |
Campus locations | Chicago Munich Montreal Online |
Website | siebelinstitute |
The Siebel Institute of Technology is a for-profit, unaccredited vocational college located on Goose Island in Chicago that focuses on brewing science. The school is the oldest brewing school located in the United States and has been in operation since its founding in 1868 by German immigrant chemist John Ewald Siebel (1845-1919). [1] Prior to immigrating to the United States in 1866, Siebel earned his doctorate in chemistry from the University of Berlin [2] Originally named the Zymotechnic Institute, the school was renamed after its founder in 1872. [3] During Prohibition, the institute diversified by adding courses in baking, refrigeration, engineering, milling, carbonated beverages and related topics; after the repeal of Prohibition, courses not concerned with brewing were discontinued.
In 2013 the institute was moved to the Kendall College’s building. [4] There are satellite campuses in Munich, Germany and Montreal, Quebec, Canada.
Low-alcohol beer is beer with little or no alcohol by volume that aims to reproduce the taste of beer while eliminating or reducing the inebriating effect, carbohydrates, and calories of regular alcoholic brews. Low-alcohol beers can come in different beer styles such as lagers, stouts, and ales. Low-alcohol beer is also known as light beer, non-alcoholic beer, small beer, small ale, or near-beer.
The Coors Brewing Company is an American brewery and beer company based in Golden, Colorado that was founded in 1873. In 2005, Adolph Coors Company, the holding company that owned Coors Brewing, merged with Molson, Inc. to become Molson Coors. The first Coors brewery location in Golden, Colorado is the largest single brewing facility operating in the world.
Joseph Schlitz Brewing Company is an American brewery based in Milwaukee, Wisconsin, and was once the largest producer of beer in the United States. Its namesake beer, Schlitz, was known as "The beer that made Milwaukee famous" and was advertised with the slogan "When you're out of Schlitz, you're out of beer". Schlitz first became the largest beer producer in the US in 1902 and enjoyed that status at several points during the first half of the 20th century, exchanging the title with Anheuser-Busch multiple times during the 1950s.
The Pabst Brewing Company is an American company that dates its origins to a brewing company founded in 1844 by Jacob Best and was, by 1889, named after Frederick Pabst. It is currently a holding company which contracts the brewing of over two dozen brands of beer and malt liquor: these include its own flagship Pabst Blue Ribbon, as well as brands from many now-defunct breweries.
In the United States, beer are manufactured in breweries which range in size from industry giants to brew pubs and microbreweries. The United States produced 196 million barrels (23.0 GL) of beer in 2012, and consumes roughly 28 US gallons (110 L) of beer per capita annually. In 2011, the United States was ranked fifteenth in the world in per capita consumption, while total consumption was second only to China.
The Berghoff restaurant, at 17 West Adams Street, near the center of the Chicago Loop, was opened in 1898 by Herman Joseph Berghoff and has become a Chicago landmark. In 1999, The Berghoff won a James Beard Foundation Award in the "America's Classics" category, which honors legendary family-owned restaurants across the country.
The Christian Heurich Brewing Company was a Washington, D.C., brewery founded in 1872 and incorporated by Christian Heurich in 1890. First located near Dupont Circle on 20th Street NW, it expanded to a much larger site in Foggy Bottom in 1895 after a major fire. The new brewery was located along the Potomac River at 26th Street and D Street NW, where the John F. Kennedy Center for the Performing Arts now stands. The Heurich brewery was the largest in Washington's history, capable of producing 500,000 barrels of beer a year and 250 tons of ice daily.
The August Schell Brewing Company is a brewing company in New Ulm, Minnesota, that was founded by German immigrant August Schell in 1860. It is the second oldest family-owned brewery in America and became the oldest and largest brewery in Minnesota when the company bought the Grain Belt rights in 2002. In September 2010, the brewery celebrated its 150th anniversary with a two-day festival. Every year, Schell's also celebrates traditional German holidays with Bock Fest and Oktoberfest. The current brewery is owned and operated by the August Schell Brewing Company, a Minnesota corporation that was incorporated in 1902.
The Bosch Brewing Company was a small brewery on the Keweenaw Peninsula, in the western part of the Upper Peninsula of the state of Michigan, United States. The company operated under different names from 1874 to 1973.
The United States Brewers' Association was a trade organization that existed from 1862 to 1986.
The Storz Brewing Company was located at 1807 North 16th Street in North Omaha, Nebraska. Established from a company started in 1863, Storz Brewing began in 1876 by Gottlieb Storz and was owned by the Storz family until 1966; the brewery ceased operations in 1972. Their beers won several prizes in international competitions, and Storz was the top selling brand in Nebraska starting in World War II. Storz was one of the "Big 4" brewers located in Omaha, which also included the Krug, Willow Springs and Metz breweries. On August 8, 2013, it was announced the brand would be revived by Tom Markel, nephew of Monnie Storz Markel, the granddaughter of Gottlieb Storz, with his cousin John Markel, son of Monnie Storz Markel as investor.
The Falstaff Brewing Corporation was an American brewery located in St. Louis, Missouri. With roots in the 1838 Lemp Brewery of St. Louis, the company was renamed after the Shakespearean character Sir John Falstaff in 1903. Production peaked in 1965 with 7,010,218 barrels brewed and then dropped 70 percent in the next 10 years. While its smaller labels linger on today, its main label Falstaff Beer went out of production in 2005. The rights to the brand are owned by Pabst Brewing Company.
A brewery or brewing company is a business that makes and sells beer. The place at which beer is commercially made is either called a brewery or a beerhouse, where distinct sets of brewing equipment are called plant. The commercial brewing of beer has taken place since at least 2500 BC; in ancient Mesopotamia, brewers derived social sanction and divine protection from the goddess Ninkasi. Brewing was initially a cottage industry, with production taking place at home; by the ninth century, monasteries and farms would produce beer on a larger scale, selling the excess; and by the eleventh and twelfth centuries larger, dedicated breweries with eight to ten workers were being built.
Breweries in New Hampshire produce a wide range of beers in different styles that are marketed locally, regionally, and nationally. Brewing companies vary widely in the volume and variety of beer produced, from small nanobreweries and microbreweries to massive multinational conglomerate macrobreweries.
Metropolitan Brewing is a brewery located in Chicago, Illinois that was founded in 2008 by (former) husband and wife team Doug Hurst and Tracy Hurst. The brewery was originally located in a converted warehouse in a historically industrial area of the Ravenswood neighborhood in Chicago. In 2017, they moved to a larger facility with a taproom at 3057 N Rockwell Street in Chicago. Metropolitan focuses on brewing lagers in the traditional German style. They are the sole craft brewery in Chicago that produces only lagers. Mr. Hurst has earned a brewing diploma at the Siebel Institute of Technology & World Brewing Academy.
The production of beer in New Jersey has been in a state of recovery since Prohibition (1919-1933) and the Great Depression (1929-1945). Currently, the state has 123 licensed breweries: a large production brewery owned by an international beverage company, Anheuser-Busch InBev, and 122 independent microbreweries and 19 brewpubs. The growth of the microbreweries and brewpubs since the 1990s has been aided by the loosening of the state's licensing restrictions and strict alcohol control laws, many of which were a legacy of Prohibition.
Milwaukee, Wisconsin, has one major brewery and dozens of microbreweries, and is home to several iconic beer brands from a variety of brewers. It has had an association with beer throughout its history, with the brewing industry getting its start prior to its official founding as a city and was nationally recognized as such by the end of the 19th century. This heritage can be found explicitly in its Major League Baseball team, the Milwaukee Brewers, and on recognizable beer brands such as Old Milwaukee and Milwaukee's Best. This recognition of Milwaukee as a brewing hub dates back to the early 20th century, and boasted the world's largest brewing capacity as late as 1981. The city is nationally recognized with the nickname "Brew City" due to its nearly two centuries of brewing heritage from multiple past major brewers including Miller Brewing Company, Pabst Brewing Company, and Joseph Schlitz Brewing Company. Today, through the ownership of MillerCoors, the city's largest brewery produces 10 million barrels of beer annually.
Teri Fahrendorf is an American brewer and founder of the Pink Boots Society, an organization that supports women in the brewing industry.
The Conrad Seipp Brewing Company was established in 1854 by German immigrant Conrad Seipp in Chicago, Illinois. The brewery is notable for its prolific use of advertising, making it one of the most successful breweries of its era. It closed in 1933.