Sphingobacterium yanglingense | |
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Scientific classification ![]() | |
Domain: | Bacteria |
Kingdom: | Pseudomonadati |
Phylum: | Bacteroidota |
Class: | Sphingobacteriia |
Order: | Sphingobacteriales |
Family: | Sphingobacteriaceae |
Genus: | Sphingobacterium |
Species: | S. yanglingense |
Binomial name | |
Sphingobacterium yanglingense Peng et al. 2014 [1] | |
Type strain [2] | |
ACCC 19328, JCM 30166, CCNWSP36-1 |
Sphingobacterium yanglingense is a Gram-negative and non-motile bacterium from the genus Sphingobacterium which has been isolated from the root nodule surface of a soybean (Glycine max) in Yangling in China. [1] [2] [3] [4]