Tegan the Vegan | |
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Directed by | Marisa Martin |
Written by | Marisa Martin |
Produced by | Belinda Barancewicz |
Starring | Charli Robinson Noni Hazlehurst Paul McDermott Pippa Black |
Release date |
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Country | Australia |
Language | English |
Tegan the Vegan is a 2011 stop-motion animation short film directed by Marisa Martin and starring Charli Robinson (then referred to as Delaney), Noni Hazlehurst, Paul McDermott and Pippa Black. It is produced by Enemies of Reality media, based in Queanbeyan, New South Wales, and voice recording was completed in Sydney and Melbourne. [1]
The film is about Tegan, a 12-year-old student who finds out where meat comes from, and decides to become a vegetarian. She must contend with Elenore the Carnivore. The plot is based partly on the experience of the director, Marisa Martin, who became a vegetarian when she was 12 after visiting an abattoir. [2]
The puppets were made using aluminium foil, epoxy putty, polymer clay, foam and magnets (in the feet to help them stay up). Filming the puppets was a long process, taking around a week to make six seconds of film. [2]
Veganism is the practice of abstaining from the use of animal products, particularly in diet, and an associated philosophy that rejects the commodity status of animals. An individual who follows the diet or philosophy is known as a vegan. Distinctions may be made between several categories of veganism. Dietary vegans, also known as "strict vegetarians", refrain from consuming meat, eggs, dairy products, and any other animal-derived substances. An ethical vegan is someone who not only follows a plant-based diet but extends the philosophy into other areas of their lives, opposes the use of animals for any purpose, and tries to avoid any cruelty and exploitation of all animals including humans. Another term is "environmental veganism", which refers to the avoidance of animal products on the premise that the industrial farming of animals is environmentally damaging and unsustainable.
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Vegetarians are those who abstain from the consumption of meat, and may also include abstention from by-products of animal slaughter. Some scholars have argued that mass media serves as a "source of information for individuals" interested in vegetarianism or veganism, while there are "increasing social sanctions against eating meat" and a continuing trend of less meta consumption in the United States due to a focus on physical health and environmental awareness. Over time, societal attitudes of vegetarianism have changed, as have perceptions of vegetarianism in popular culture, leading to more "vegetarian sentiment." Even so, there are still existing "meat-based" food metaphors which infuse daily speech and those who are vegetarian and vegan are met with "acceptance, tolerance, or hostility" after they divulge they are vegetarian or vegan. Additionally, some argue that veganism has been dismissed in news media or that clickbait culture often portrays feminists and vegans as "irrational extremists." This is because in Western societies, "meat-based diets are the norm" with those who avoid meat still representing "a small minority," with more women than men as vegan and vegetarian, with women being "under-represented in the mass media," the latter influencing more to be vegetarians.