Thigmotropism

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Redvine (Brunnichia ovata) tendrils coil upon contact. Brunnichia ovata.jpg
Redvine (Brunnichia ovata) tendrils coil upon contact.

In plant biology, thigmotropism is a directional growth movement which occurs as a mechanosensory response to a touch stimulus. Thigmotropism is typically found in twining plants and tendrils, however plant biologists have also found thigmotropic responses in flowering plants and fungi. This behavior occurs due to unilateral growth inhibition. [1] That is, the growth rate on the side of the stem which is being touched is slower than on the side opposite the touch. The resultant growth pattern is to attach and sometimes curl around the object which is touching the plant. However, flowering plants have also been observed to move or grow their sex organs toward a pollinator that lands on the flower, as in Portulaca grandiflora . [2]

Contents

Physiological factors

Since growth is a complex developmental procedure, there are indeed many requirements (both biotic and abiotic) that are needed for both touch perception and a thigmotropic response to occur. One of these is calcium. In a series of experiments in 1995 using the tendril Bryonia dioica , touch-sensing calcium channels were blocked using various antagonists. Responses to touch in treatment plants which received calcium channel inhibitors were diminished compared to control plants, indicating that calcium may be required for thigmotropism. Later in 2001, a membrane depolarization pathway was proposed in which calcium was involved: when a touch occurs, calcium channels open and calcium flows into the cell, shifting the electrochemical potential across the membrane. This triggers voltage-gated chloride and potassium channels to open and leads to an action potential that signals the perception of touch. [3]

The plant growth hormone auxin has also been observed to be involved in thigmotropic behavior in plants, but its role is not well understood. Instead of asymmetric auxin distribution influencing other tropisms, it has been shown that a unidirectional thigmotropic response can occur even with a symmetric distribution of auxin. It has been proposed that the action potential arising from a touch stimulus leads to an increase of auxin in the cell, which causes the production of an contractile protein on the side of the touch that allows the plant to grip onto an object. [4] Further, it has been shown that when auxin (typically leading to growth away from the side of its localization) and a touch stimulus (causing a tropic response toward its localization) were applied on the same side of a cucumber hypocotyl, the stem will curve towards the touch. [5]

Ethylene, another plant hormone, has also been shown to be an important regulator to the thigmotropic response in Arabidopsis thaliana roots. Under normal circumstances, high ethylene concentrations in the roots promote straight growth. When the root encounters a rigid object, the thigmotropic response is activated and ethylene production is down-regulated, leading to the root to bend while growing rather than growing straight. [6]

Like phototropism, a thigmotropic response in stems requires light. Plant biologist Mark Jaffe performed a simple preliminary experiment using pea plants that led to this conclusion. [7] He found that when he snipped a tendril off of a pea plant and placed it in the light, then repeatedly touched one side of it, the tendril would begin to curl. However, when performing this same experiment in the dark, the tendril would not curl.

In roots

Roots also rely on touch to navigate their way through the soil. Generally, roots have a negative touch response, meaning when they feel an object, they would grow away from the object. This allows the roots to go through the soil with minimum resistance. Because of this behavior, roots are said to be negatively thigmotropic. Research suggests that this active obstacle avoidance by roots is driven by polar auxin transport. [8] Thigmotropism seems to be able to override the strong gravitropic response of even primary roots. Charles Darwin performed experiments where he found that in a vertical bean root, a contact stimulus could divert the root away from the vertical.

Misconception

Mimosa pudica is well known for its rapid plant movement. The leaves close up and droop when touched. However, this is not a form of tropism, but a nastic movement, a similar phenomenon. Nastic movements are non-directional responses to stimuli (e.g. temperature, humidity, light irradiance), and are usually associated with plants.

Related Research Articles

<span class="mw-page-title-main">Root</span> Basal organ of a vascular plant

In vascular plants, the roots are the organs of a plant that are modified to provide anchorage for the plant and take in water and nutrients into the plant body, which allows plants to grow taller and faster. They are most often below the surface of the soil, but roots can also be aerial or aerating, that is, growing up above the ground or especially above water.

<span class="mw-page-title-main">Plant hormone</span> Chemical compounds that regulate plant growth and development

Plant hormones are signal molecules, produced within plants, that occur in extremely low concentrations. Plant hormones control all aspects of plant growth and development, from embryogenesis, the regulation of organ size, pathogen defense, stress tolerance and through to reproductive development. Unlike in animals each plant cell is capable of producing hormones. Went and Thimann coined the term "phytohormone" and used it in the title of their 1937 book.

<span class="mw-page-title-main">Tendril</span> Specialisation of plant parts used to climb or bind

In botany, a tendril is a specialized stem, leaf or petiole with a threadlike shape used by climbing plants for support and attachment, as well as cellular invasion by parasitic plants such as Cuscuta. There are many plants that have tendrils; including sweet peas, passionflower, grapes and the Chilean glory-flower. Tendrils respond to touch and to chemical factors by curling, twining, or adhering to suitable structures or hosts. Tendrils vary greatly in size from a few centimeters up to 27 inches for Nepenthes harryana The chestnut vine can have tendrils up to 20.5 inches in length. Normally there is only one simple or branched tendril at each node, but the aardvark cucumber can have as many as eight.

<span class="mw-page-title-main">Auxin</span> Plant hormone

Auxins are a class of plant hormones with some morphogen-like characteristics. Auxins play a cardinal role in coordination of many growth and behavioral processes in plant life cycles and are essential for plant body development. The Dutch biologist Frits Warmolt Went first described auxins and their role in plant growth in the 1920s. Kenneth V. Thimann became the first to isolate one of these phytohormones and to determine its chemical structure as indole-3-acetic acid (IAA). Went and Thimann co-authored a book on plant hormones, Phytohormones, in 1937.

<span class="mw-page-title-main">Tropism</span> Directed growth of an organism in response to environmental stimuli

In biology, a tropism is a phenomenon indicating growth or turning movement of an organism, usually a plant, in response to an environmental stimulus. In tropisms, this response is dependent on the direction of the stimulus. Tropisms are usually named for the stimulus involved; for example, a phototropism is a reaction to sunlight.

<span class="mw-page-title-main">Hydrotropism</span>

Hydrotropism is a plant's growth response in which the direction of growth is determined by a stimulus or gradient in water concentration. A common example is a plant root growing in humid air bending toward a higher relative humidity level.

<span class="mw-page-title-main">Gravitropism</span> Plant growth in reaction to gravity

Gravitropism is a coordinated process of differential growth by a plant in response to gravity pulling on it. It also occurs in fungi. Gravity can be either "artificial gravity" or natural gravity. It is a general feature of all higher and many lower plants as well as other organisms. Charles Darwin was one of the first to scientifically document that roots show positive gravitropism and stems show negative gravitropism. That is, roots grow in the direction of gravitational pull and stems grow in the opposite direction. This behavior can be easily demonstrated with any potted plant. When laid onto its side, the growing parts of the stem begin to display negative gravitropism, growing upwards. Herbaceous (non-woody) stems are capable of a degree of actual bending, but most of the redirected movement occurs as a consequence of root or stem growth outside. The mechanism is based on the Cholodny–Went model which was proposed in 1927, and has since been modified. Although the model has been criticized and continues to be refined, it has largely stood the test of time.

Thermotropism or thermotropic movement is the movement of an organism or a part of an organism in response to heat or changes from the environment's temperature. A common example is the curling of Rhododendron leaves in response to cold temperatures. Mimosa pudica also show thermotropism by the collapsing of leaf petioles leading to the folding of leaflets, when temperature drops.

<i>Brunnichia</i> Genus of flowering plants

The genus Brunnichia, also known as redvine, ladies' eardrops, or buckwheat vine, are perennial woody vines native to the United States.

Thigmomorphogenesis is the response by plants to mechanical sensation (touch) by altering their growth patterns. In the wild, these patterns can be evinced by wind, raindrops, and rubbing by passing animals.

<span class="mw-page-title-main">Thigmonasty</span> Undirected movement in response to touch or vibration

In biology, thigmonasty or seismonasty is the nastic (non-directional) response of a plant or fungus to touch or vibration. Conspicuous examples of thigmonasty include many species in the leguminous subfamily Mimosoideae, active carnivorous plants such as Dionaea and a wide range of pollination mechanisms.

<span class="mw-page-title-main">Lateral root</span> Plant root

Lateral roots, emerging from the pericycle, extend horizontally from the primary root (radicle) and over time makeup the iconic branching pattern of root systems. They contribute to anchoring the plant securely into the soil, increasing water uptake, and facilitate the extraction of nutrients required for the growth and development of the plant. Lateral roots increase the surface area of a plant's root system and can be found in great abundance in several plant species. In some cases, lateral roots have been found to form symbiotic relationships with rhizobia (bacteria) and mycorrhizae (fungi) found in the soil, to further increase surface area and increase nutrient uptake.

<span class="mw-page-title-main">Plant perception (physiology)</span> Plants interaction to environment

Plant perception is the ability of plants to sense and respond to the environment by adjusting their morphology and physiology. Botanical research has revealed that plants are capable of reacting to a broad range of stimuli, including chemicals, gravity, light, moisture, infections, temperature, oxygen and carbon dioxide concentrations, parasite infestation, disease, physical disruption, sound, and touch. The scientific study of plant perception is informed by numerous disciplines, such as plant physiology, ecology, and molecular biology.

<span class="mw-page-title-main">Nutation (botany)</span> Term in botany

Nutation refers to the bending movements of stems, roots, leaves and other plant organs caused by differences in growth in different parts of the organ. Circumnutation refers specifically to the circular movements often exhibited by the tips of growing plant stems, caused by repeating cycles of differences in growth around the sides of the elongating stem. Nutational movements are usually distinguished from 'variational' movements caused by temporary differences in the water pressure inside plant cells (turgor).

<span class="mw-page-title-main">Phototropism</span> Growth of a plant in response to a light stimulus

In biology, phototropism is the growth of an organism in response to a light stimulus. Phototropism is most often observed in plants, but can also occur in other organisms such as fungi. The cells on the plant that are farthest from the light contain a hormone called auxin that reacts when phototropism occurs. This causes the plant to have elongated cells on the furthest side from the light. Phototropism is one of the many plant tropisms, or movements, which respond to external stimuli. Growth towards a light source is called positive phototropism, while growth away from light is called negative phototropism. Negative phototropism is not to be confused with skototropism, which is defined as the growth towards darkness, whereas negative phototropism can refer to either the growth away from a light source or towards the darkness. Most plant shoots exhibit positive phototropism, and rearrange their chloroplasts in the leaves to maximize photosynthetic energy and promote growth. Some vine shoot tips exhibit negative phototropism, which allows them to grow towards dark, solid objects and climb them. The combination of phototropism and gravitropism allow plants to grow in the correct direction.

In biology, electrotropism, also known as galvanotropism, is a kind of tropism which results in growth or migration of an organism, usually a cell, in response to an exogenous electric field. Several types of cells such as nerve cells, muscle cells, fibroblasts, epithelial cells, green algae, spores, and pollen tubes, among others, have been already reported to respond by either growing or migrating in a preferential direction when exposed to an electric field.

Plant cognition or Plant gnosophysiology is the study of the learning and memory of plants, exploring the idea it is not only animals that are capable of detecting, responding to and learning from internal and external stimuli in order to choose and make decisions that are most appropriate to ensure survival. Over recent years, experimental evidence for the cognitive nature of plants has grown rapidly and has revealed the extent to which plants can use senses and cognition to respond to their environments. Some researchers claim that plants process information in similar ways as animal nervous systems.

Plants can be exposed to many stress factors such as disease, temperature changes, herbivory, injury and more. Therefore, in order to respond or be ready for any kind of physiological state, they need to develop some sort of system for their survival in the moment and/or for the future. Plant communication encompasses communication using volatile organic compounds, electrical signaling, and common mycorrhizal networks between plants and a host of other organisms such as soil microbes, other plants, animals, insects, and fungi. Plants communicate through a host of volatile organic compounds (VOCs) that can be separated into four broad categories, each the product of distinct chemical pathways: fatty acid derivatives, phenylpropanoids/benzenoids, amino acid derivatives, and terpenoids. Due to the physical/chemical constraints most VOCs are of low molecular mass, are hydrophobic, and have high vapor pressures. The responses of organisms to plant emitted VOCs varies from attracting the predator of a specific herbivore to reduce mechanical damage inflicted on the plant to the induction of chemical defenses of a neighboring plant before it is being attacked. In addition, the host of VOCs emitted varies from plant to plant, where for example, the Venus Fly Trap can emit VOCs to specifically target and attract starved prey. While these VOCs typically lead to increased resistance to herbivory in neighboring plants, there is no clear benefit to the emitting plant in helping nearby plants. As such, whether neighboring plants have evolved the capability to "eavesdrop" or whether there is an unknown tradeoff occurring is subject to much scientific debate. As related to the aspect of meaning-making, the field is also identified as phytosemiotics.

<span class="mw-page-title-main">Ethene (plant hormone)</span> Alkene gas naturally regulating the plant growth

Ethylene (CH
2
=CH
2
) is an unsaturated hydrocarbon gas (alkene) acting as a naturally occurring plant hormone. It is the simplest alkene gas and is the first gas known to act as hormone. It acts at trace levels throughout the life of the plant by stimulating or regulating the ripening of fruit, the opening of flowers, the abscission (or shedding) of leaves and, in aquatic and semi-aquatic species, promoting the 'escape' from submergence by means of rapid elongation of stems or leaves. This escape response is particularly important in rice farming. Commercial fruit-ripening rooms use "catalytic generators" to make ethylene gas from a liquid supply of ethanol. Typically, a gassing level of 500 to 2,000 ppm is used, for 24 to 48 hours. Care must be taken to control carbon dioxide levels in ripening rooms when gassing, as high temperature ripening (20 °C; 68 °F) has been seen to produce CO2 levels of 10% in 24 hours.

In plant biology, plant memory describes the ability of a plant to retain information from experienced stimuli and respond at a later time. For example, some plants have been observed to raise their leaves synchronously with the rising of the sun. Other plants produce new leaves in the spring after overwintering. Many experiments have been conducted into a plant's capacity for memory, including sensory, short-term, and long-term. The most basic learning and memory functions in animals have been observed in some plant species, and it has been proposed that the development of these basic memory mechanisms may have developed in an early organismal ancestor.

References

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