Greek units of measurement

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Traditional Greek units of measurement were standardized and used in modern Greece before and alongside the adoption of the metric system in 1836. Metric units were finally made legally compulsory in 1922. [1] [2]

Contents

Units used before the metric system

Length

One piki varied from 0.640 m to 0.670 m. [1]

1 pic was equal to 1 piki. [1] [2]

The small piki of Constantinople (also known as the endeze) was equal to 0.648 m [1] [2] [3]

The large piki of Constantinople (also known as the arsin) was equal to 0.669 m [1] [2] [3]

A masonry piki (also known as the meimar zire) was equal to 0.750 m. [1] [2] [3]

Two types of piki were used to measure cloth. The measurement for silks was equal to 25 inches, and for linen and woolens it was equal to 27 inches. [4] The piki was sometimes regarded as equal to a metre and a kilometre was called a stadion. [4]

The metre was introduced in a royal decree of 1836, and was originally subdivided in 10 palms, 100 digits and 1000 lines. [3]

Mass

Units used to measure mass were: [1]

1 dramme = 3.2 g

1 livre (also known as a pound [2] ) (Venetian) = 450 g

1 mina = 1.5 kg

1 royal mine 1.5 kg

1 oka = 0.85331 royal mine = 1.280 kg [1] [2] [3] =

1 stater = 56.32 kg

1 talanton = 150 kg.

One cantaro was equal to 44 oke, but the value varied from 112 to 128 lb depending on locality. [4] [3] One tseki was 176 oka in Istanbul and 136 oka in Thessaloniki. [3]

Area

One stremma was equal to 1000 m2. The hectare varied from 900 - 2500 m2 depending on region. [3]

Capacity

Units used to measure capacity include: [1] [2]

1 oka = 1.333 to 1.340 litres

1 baril = 74.236 litres.

A staro was equal to 3 bachels, and was also equal to 2.54835 bushels. [4]

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<span class="mw-page-title-main">Litre</span> Unit of volume

The litre or liter is a metric unit of volume. It is equal to 1 cubic decimetre (dm3), 1000 cubic centimetres (cm3) or 0.001 cubic metre (m3). A cubic decimetre occupies a volume of 10 cm × 10 cm × 10 cm and is thus equal to one-thousandth of a cubic metre.

<span class="mw-page-title-main">Pound (mass)</span> Unit of mass

The pound or pound-mass is a unit of mass used in both the British imperial and United States customary systems of measurement. Various definitions have been used; the most common today is the international avoirdupois pound, which is legally defined as exactly 0.45359237 kilograms, and which is divided into 16 avoirdupois ounces. The international standard symbol for the avoirdupois pound is lb; an alternative symbol is lbm, #, and or ″̶.

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<span class="mw-page-title-main">Volume</span> Quantity of three-dimensional space

Volume is a measure of three-dimensional space. It is often quantified numerically using SI derived units or by various imperial or US customary units. The definition of length (cubed) is interrelated with volume. The volume of a container is generally understood to be the capacity of the container; i.e., the amount of fluid that the container could hold, rather than the amount of space the container itself displaces.

<span class="mw-page-title-main">Pint</span> Unit of volume in the imperial and US systems

The pint is a unit of volume or capacity in both the imperial and United States customary measurement systems. In both of those systems it is traditionally one eighth of a gallon. The British imperial pint is about 20% larger than the American pint because the two systems are defined differently. Almost all other countries have standardized on the metric system, so although some of them still also have traditional units called pints, the volume varies by regional custom.

The oka, okka, or oke was an Ottoman measure of mass, equal to 400 dirhems. Its value varied, but it was standardized in the late empire as 1.2829 kilograms. 'Oka' is the most usual spelling today; 'oke' was the usual contemporary English spelling; 'okka' is the modern Turkish spelling, and is usually used in academic work about the Ottoman Empire.

<span class="mw-page-title-main">Bushel</span> Unit of volume with numerous different definitions

A bushel is an imperial and US customary unit of volume based upon an earlier measure of dry capacity. The old bushel is equal to 2 kennings (obsolete), 4 pecks, or 8 dry gallons, and was used mostly for agricultural products, such as wheat. In modern usage, the volume is nominal, with bushels denoting a mass defined differently for each commodity.

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<span class="mw-page-title-main">History of measurement</span> Aspect of history

The earliest recorded systems of weights and measures originate in the 3rd or 4th millennium BC. Even the very earliest civilizations needed measurement for purposes of agriculture, construction and trade. Early standard units might only have applied to a single community or small region, with every area developing its own standards for lengths, areas, volumes and masses. Often such systems were closely tied to one field of use, so that volume measures used, for example, for dry grains were unrelated to those for liquids, with neither bearing any particular relationship to units of length used for measuring cloth or land. With development of manufacturing technologies, and the growing importance of trade between communities and ultimately across the Earth, standardized weights and measures became critical. Starting in the 18th century, modernized, simplified and uniform systems of weights and measures were developed, with the fundamental units defined by ever more precise methods in the science of metrology. The discovery and application of electricity was one factor motivating the development of standardized internationally applicable units.

The traditional Polish units of measurement included two uniform yet distinct systems of weights and measures, as well as a number of related systems borrowed from neighbouring states. The first attempt at standardisation came with the introduction of the Old Polish measurement [system], also dubbed the Warsaw system, introduced by a royal decree of December 6, 1764. The system was later replaced by the New Polish measurement [system] introduced on January 1, 1819.

<span class="mw-page-title-main">Hectare</span> Metric unit of area

The hectare is a non-SI metric unit of area equal to a square with 100-metre sides (1 hm2), or 10,000 m2, and is primarily used in the measurement of land. There are 100 hectares in one square kilometre. An acre is about 0.405 hectares and one hectare contains about 2.47 acres.

A number of units of measurement were used in Nicaragua to measure measurements in mass, area, volume, etc. In Nicaragua, the metric system was adopted in 1910, and has been compulsory since 1912, by a joint convention between Costa Rica, Guatemala, Honduras, Nicaragua and El Salvador.

A number of different units of measurement were historically used in Cyprus to measure quantities like length, mass, area and capacity. Before the Metric system, the Imperial system was used. In between 1986-1988, metric system was adopted in Cyprus.

A number of units of measurement were used in Egypt to measure length, mass, area, capacity, etc. In Egypt, the metric system was made optional in 1873 and has been compulsory in government use since 1891.

A number of units of measurement have been used in Cambodia to measure length, mass, volume, etc. The metric system has been compulsory there since 1914.

A number of different units of measurement were used in Libya to measure length, mass, area, etc. The metric system was adopted in Libya in 1927.

References

  1. 1 2 3 4 5 6 7 8 9 Washburn, E.W. (1926). International Critical Tables of Numerical Data, Physics, Chemistry and Technology. New York: McGraw-Hil Book Company, Inc. p. 8.
  2. 1 2 3 4 5 6 7 8 Cardarelli, F. (2003). Encyclopaedia of Scientific Units, Weights and Measures. Their SI Equivalences and Origins . London: Springer. pp.  95, 96. ISBN   978-1-4471-1122-1.
  3. 1 2 3 4 5 6 7 8 Nikolantonakis, K (September 6–9, 2006), Weights and measures: The Greek efforts to integrate the metric system, Cracow, Poland: The Global and the Local: The History of Science and the Cultural Integration of Europe. Proceedings of the 2nd ICESHS, pp. 457–459
  4. 1 2 3 4 Clarke, F.W. (1891). Weights Measures and Money of All Nations. New York: D. Appleton & Company. pp.  39.