Mama Bird | |
---|---|
Restaurant information | |
Established | September 26, 2019 |
Owner(s) | Gabriel Pascuzzi |
Street address | 2145 Northwest Raleigh Street |
City | Portland |
State | Oregon |
Postal/ZIP Code | 97210 |
Country | United States |
Coordinates | 45°32′03″N122°41′44″W / 45.5342°N 122.6956°W |
Website | mamabirdpdx |
Mama Bird is a restaurant in Portland, Oregon. [1]
Mama Bird is a casual, counter-service restaurant in the Slabtown neighborhood of Portland's Northwest District, [2] with a seating capacity of approximately 90 people. [3] The interior has high ceilings, large windows, natural wood, neutral tones, and plants. Mama Bird's "allergy-friendly" [4] menu focuses on grilled chicken and vegetables. [5] [6] Pete Cottell of Willamette Week has said the menu "splits the difference between comfort food and health food". [7]
Gabriel Pascuzzi opened the restaurant on September 26, 2019. [5] Soon after, Mama Bird closed temporarily because of smoke pollution complaints from neighbors. [8] [9] It reopened in November. [10] [11] In June 2020, the restaurant donated $3 for each bird sold to Know Your Rights Camp, during the George Floyd protests. [12] During the COVID-19 pandemic, the restaurant had patio service, as of September 2020. [13]
In 2019, Eater Portland 's Alex Frane included Mama Bird in his list of "16 Quintessential Restaurants and Bars in Slabtown". [14] In 2021, the website's Brooke Jackson-Glidden said "Mama Bird is a godsend, with grilled chicken and vegetables that have a refreshing element of creativity and finesse". [15]
Tasty n Daughters was a restaurant in Portland, Oregon. The "reboot" of Tasty n Sons opened in February 2019. It closed in mid 2020, during the COVID-19 pandemic, along with sibling restaurant Tasty n Alder.
Grassa is a restaurant with multiple locations in the Portland, Oregon metropolitan area, in the United States. The original restaurant opened in Southwest Portland in 2013; subsequent locations have opened in Northwest Portland's Northwest District, in Southeast Portland's Buckman neighborhood, and in Vancouver, Washington.
Revelry was a cocktail bar and Korean restaurant in Portland, Oregon, United States.
Papi Chulo's is a restaurant with two locations in Portland, Oregon, in the United States. The original taqueria in the Pearl District was opened by restaurateur Ramzy Hattar in December 2019, with Antonio Javier Palma Caceres as the chef and Davide Bricca overseeing cocktails. The trio had previously worked together at River Pig Saloon and Two Wrongs, two neighboring establishments also owned by Hattar. A second location opened in northeast Portland in 2023. Papi Chulo's serves Mexican cuisine, such as tacos, burritos, nachos, birria, margaritas, and micheladas.
Xico was a restaurant serving Mexican cuisine in Portland, Oregon's Richmond neighborhood, in the United States. The restaurant opened in 2012; sibling establishment Xica Cantina opened in northwest Portland in mid 2019. Xico closed in March 2023.
Castagna was a restaurant in Portland, Oregon's Hosford-Abernethy neighborhood, in the United States.
Palomar is a Cuban bar and restaurant in Portland, Oregon.
St. Jack is a "Northwest French" restaurant in Portland, Oregon.
Canard is a French restaurant with two locations in the U.S. state of Oregon. The original restaurant opened in Portland. A second location opened in Oregon City in 2022.
Jojo is a restaurant in Portland, Oregon. Established by Justin Hintze in 2018, the business operates in southeast Portland's Creston-Kenilworth neighborhood and northwest Portland's Pearl District.
Stacked Sandwich Shop is a sandwich shop in Portland, Oregon. Gabriel Pascuzzi operated the original restaurant in southeast Portland's Hosford-Abernethy neighborhood from 2017 to 2021. In 2023, he reopened the business on April 11. Stacked is housed alongside Pascuzzi's second Feel Good restaurant, in a space previously occupied by Sunshine Noodles in northwest Portland's Northwest District.
Baes Fried Chicken, or Baes Chicken, is a fried chicken restaurant with three locations in Portland, Oregon.
Yonder was a Southern restaurant in Portland, Oregon. Chef Maya Lovelace opened Yonder in northeast Portland's Cully neighborhood in 2019. The business was named one of the city's ten best new restaurants of 2019 by The Oregonian and was featured on an episode of the Food Network's Diners, Drive-Ins and Dives in 2020. Yonder closed on June 26, 2022, when Lovelace converted the space into Hissyfit.
Bing Mi is a Chinese restaurant in Portland, Oregon. The original food cart specializes in the Chinese street food jianbing. The brick and mortar Bing Mi Dumpling and Noodle Bar opened in 2022 and focuses on Northern Chinese noodles and dumplings.
Toki is a Korean restaurant in Portland, Oregon.
Lazy Susan is a restaurant in Portland, Oregon.
Matta is a Vietnamese restaurant in Portland, Oregon.
Sunshine Noodles was a Cambodian American restaurant in Portland, Oregon, United States, that operated from 2019 to 2022.
NOLA Doughnuts was a doughnut shop with three locations in the Portland metropolitan area, in the U.S. state of Oregon. The original shop opened in Lake Oswego in 2015, and a second opened in northwest Portland's Pearl District in 2018. A third location opened in Beaverton in 2022. All locations closed in January 2023.
Gabriel Pascuzzi is an American chef. He competed on the Food Network's Beat Bobby Flay and Bravo's Top Chef: Portland, and his restaurants in Portland, Oregon include Stacked Sandwich Shop and Mama Bird. Pascuzzi was Eater Portland's Chef of the Year in 2017.