Aspergillus hortai | |
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Scientific classification ![]() | |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Eurotiomycetes |
Order: | Eurotiales |
Family: | Aspergillaceae |
Genus: | Aspergillus |
Species: | A. hortai |
Binomial name | |
Aspergillus hortai (Langeron) C.W. Dodge (1935) [1] |
Aspergillus hortai is a species of fungus in the genus Aspergillus . It is from the Terrei section. [2] The species was first described in 1935. [1] It has been isolated from the ear of a human in Brazil, soil from the Galapagos Islands, and soil from the United States. [2] It has been reported to produce acetylaranotin, butyrolactones, citrinin, 3-methylorsellinic acid, terrein, and terrequinone A. [2]
A. hortai has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.