Benjy's | |
---|---|
Restaurant information | |
Established | 1985 |
Closed | 2020 |
Food type | American |
Street address | 2424 Dunstan Rd |
City | Houston |
State | Texas |
Postal/ZIP Code | 77005 |
Country | United States |
Coordinates | 29°43′11″N95°24′59″W / 29.7196°N 95.4164°W |
Benjy's is a restaurant serving American cuisine in Houston, in the U.S. state of Texas. [1] [2]
The restaurant was established by Benjy Levit in 1985. [3] [4] Benjy's closed in 2020, on a temporary basis, during the COVID-19 pandemic. [5] [6]
In Condé Nast Traveler ' 2019 list of the city's 23 best restaurants, Charu Suri and Diane Oates wrote: "Here's the thing about Benjy's: Everyone will tell you it's their favorite restaurant—all for entirely different reasons. The brunch bunch will swear up and down that the French toast is the city's best hangover cure; the dinner crowd will point to the caramelized scallops as a near-religious experience. No one can agree on which dish—or even which meal—is best here, and that's what makes this place such a hit." [7]
Dawn C. Burrell is an American chef and retired long jumper. She won the gold medal at the 2001 IAAF World Indoor Championships and represented the United States at the 2000 Summer Olympics. In her culinary career, she was a semifinalist in 2020 for a James Beard Foundation Award. Burrell is the younger sister of former 100 m world record holder Leroy Burrell.
Bit House Saloon was a bar and restaurant in Portland, Oregon, United States. Established in 2015, the business operated in the Nathaniel West Buildings in the city's Buckman neighborhood. The high-energy squad "Team Riff-Raff" managed the bar from 2016 to 2021, hosting pop-ups and inviting other chefs to collaborate.
Taste of Texas is a steakhouse in Houston, in the U.S. state of Texas. The restaurant is among the top independent steakhouses in the United States and the nation's largest user of certified angus beef, as of 2018. Thrillist has described Taste of Texas as a "casual, family-friendly favorite". The restaurant also serves as a museum and has a collection of artifacts related to Texas history. Taste of Texas underwent a major renovation in 2018.
Yia Yia Mary's was a Greek restaurant with two locations in Houston, in the U.S. state of Texas. Pappas Restaurants opened the Uptown Houston restaurant in 2004, and a second Yia Yia Mary's began operating at William P. Hobby Airport in 2015. The restaurants served Greek cuisine including seafood and garnered a generally positive reception. Both locations closed in 2020, during the COVID-19 pandemic.
Ned Ludd was a restaurant in Portland, Oregon's King neighborhood, in the United States. Established in 2008, the restaurant was owned by chef Jason French. It served Pacific Northwest cuisine.
Cook Like a Local: Flavors That Can Change How You Cook and See the World is a 2019 cookbook by Chris Shepherd and Kaitlyn Goalen, published by Short Stack Editions. Jolie Soefer was responsible for the photography featured in the volume.
Shift Drinks was a cocktail bar in Portland, Oregon. The bar opened in 2015 and closed in 2020, during the COVID-19 pandemic.
Jackknife Bar, or simply Jackknife, was a bar in Portland, Oregon. The 4,000-square-foot cocktail bar was housed in the Sentinel Hotel, before closing in May 2020, during the COVID-19 pandemic.
Beast was a restaurant in Portland, Oregon. The business earned chef and owner Naomi Pomeroy a James Beard Foundation Award for Best Chef: Northwest in 2014.
Bistro Agnes was a French restaurant in Portland, Oregon, United States. Owned by chefs Greg Denton and Gabrielle Quiñónez Denton, the restaurant opened in January 2018 and garnered a positive reception. The Oregonian and Portland Mercury included Bistro Agnes in lists of the city's best new restaurants, and Condé Nast Traveler included it in a list of Portland's 21 best. After temporarily closing during the COVID-19 pandemic, in January 2022, the owners confirmed the closure would be permanent.
Bing Mi is a Chinese restaurant in Portland, Oregon. The original food cart specialized in the Chinese street food jianbing. The brick and mortar Bing Mi Dumpling and Noodle Bar opened in 2022 and focuses on Northern Chinese noodles and dumplings. The food cart closed in December 2023.
OK Omens is a wine bar and restaurant in Portland, Oregon.
Goldfinch Tavern is a New American restaurant in Seattle's Central Waterfront, in the U.S. state of Washington.
Oddfellows Cafe and Bar is a restaurant in Seattle's Capitol Hill neighborhood, in the United States.
Dacha Diner was an Eastern European, Jewish, and Russian restaurant in Seattle's Capitol Hill neighborhood, in the U.S. state of Washington.
Phở Bắc is a chain of Vietnamese restaurants in Seattle, in the U.S. state of Washington. The restaurants specialize in phở dishes and have several locations in the city.
Kamonegi is a Japanese restaurant in Seattle's Fremont neighborhood, in the U.S. state of Washington.
Meesha is an Indian restaurant in Seattle's Fremont neighborhood, in the U.S. state of Washington.
Macrina Bakery is a small chain of bakeries in the Seattle metropolitan area, in the U.S. state of Washington.
Uncle Boons was a Thai restaurant in New York City. The restaurant closed as a result of the COVID-19 pandemic.