| Boia De | |
|---|---|
 | |
 | |
| Restaurant information | |
| Established | June 26, 2019 |
| Head chef | Luciana Giangrandi, Alex Meyer |
| Food type | Italian |
| Rating |  (Michelin Guide) |
| Street address | 5205 Ne 2nd Ave |
| City | Miami |
| State | Florida |
| Postal/ZIP Code | 33137 |
| Country | United States |
| Coordinates | 25°49′27.5″N80°11′29″W / 25.824306°N 80.19139°W |
Boia De is a Michelin-starred [1] Italian restaurant in the Little Haiti neighbourhood of Miami, Florida. [2] Luciana Giangrandi and Alex Meyer are chefs. [3]
The restaurant has a seating capacity of 24 to 27 people. [4] [5] The menu has included potato skins with stracciatella, caviar, and a hard-boiled egg, as well as baked clams with 'nduja. [6] The restaurant has also served polenta with eggplant, pappardelle with rabbit and rosemary, and lamb ribs with urfa yogurt and cucumbers. [7] Boia De also has a rare wine list. [8]
Thrillist included the business in a 2022 list of Miami's 15 best Italian restaurants. [8] The Infatuation included Boia De in 2023 list of Miami's 25 best restaurants and best Italian restaurants. [9] [10] The website's Ryan Pfeffer wrote, "Boia De is outstanding, exciting, and always fun." [11] In a list of ten Miami restaurants with great service, [12] he and Virginia Otazo said the "combination of humanity and hospitality ... always makes Boia De feel less like a restaurant, and more like a friend's very tiny house".
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