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Aquaculture, also known as aquafarming, is the controlled cultivation ("farming") of aquatic organisms such as fish, crustaceans, mollusks, algae and other organisms of value such as aquatic plants. Aquaculture involves cultivating freshwater, brackish water and saltwater populations under controlled or semi-natural conditions, and can be contrasted with commercial fishing, which is the harvesting of wild fish. Mariculture, commonly known as marine farming, refers specifically to aquaculture practiced in seawater habitats and lagoons, as opposed to freshwater aquaculture. Pisciculture is a type of aquaculture that consists of fish farming to obtain fish products as food.
The Paleolithic or Palaeolithic, also called the Old Stone Age, is a period in human prehistory that is distinguished by the original development of stone tools, and which represents almost the entire period of human prehistoric technology. It extends from the earliest known use of stone tools by hominins, c. 3.3 million years ago, to the end of the Pleistocene, c. 11,650 cal BP.
Tell Abu Hureyra is a prehistoric archaeological site in the Upper Euphrates valley in Syria. The tell was inhabited between 13,000 and 9,000 years ago in two main phases: Abu Hureyra 1, dated to the Epipalaeolithic, was a village of sedentary hunter-gatherers; Abu Hureyra 2, dated to the Pre-Pottery Neolithic, was home to some of the world's first farmers. This almost continuous sequence of occupation through the Neolithic Revolution has made Abu Hureyra one of the most important sites in the study of the origins of agriculture.
Domestication is a multi-generational relationship between humans and other organisms, where humans take control over their reproduction and care to have a steady supply of the organisms' resources. It can be argued that domestication is a form of mutualism, where both humans and the organisms are benefited. The domestication of plants and animals by humans was a major cultural innovation ranked in importance with the conquest of fire, the manufacturing of tools, and the development of verbal language.
A traditional hunter-gatherer or forager is a human living an ancestrally derived lifestyle in which most or all food is obtained by foraging, that is, by gathering food from local sources, especially edible wild plants but also insects, fungi, honey, bird eggs, or anything safe to eat, and/or by hunting game, roughly as most animal omnivores do. Hunter-gatherer societies stand in contrast to the more sedentary agricultural societies, which rely mainly on cultivating crops and raising domesticated animals for food production, although the boundaries between the two ways of living are not completely distinct.
Animal husbandry is the branch of agriculture concerned with animals that are raised for meat, fibre, milk, or other products. It includes day-to-day care, selective breeding, and the raising of livestock. Husbandry has a long history, starting with the Neolithic Revolution when animals were first domesticated, from around 13,000 BC onwards, predating farming of the first crops. By the time of early civilisations such as ancient Egypt, cattle, sheep, goats, and pigs were being raised on farms.
Foraging is searching for wild food resources. It affects an animal's fitness because it plays an important role in an animal's ability to survive and reproduce. Foraging theory is a branch of behavioral ecology that studies the foraging behavior of animals in response to the environment where the animal lives.
The Neolithic Revolution, or the (First) Agricultural Revolution, was the wide-scale transition of many human cultures during the Neolithic period from a lifestyle of hunting and gathering to one of agriculture and settlement, making an increasingly large population possible. These settled communities permitted humans to observe and experiment with plants, learning how they grew and developed. This new knowledge led to the domestication of plants into crops.
The marginal value theorem (MVT) is an optimality model that usually describes the behavior of an optimally foraging individual in a system where resources are located in discrete patches separated by areas with no resources. Due to the resource-free space, animals must spend time traveling between patches. The MVT can also be applied to other situations in which organisms face diminishing returns.
The domestication of animals is the mutual relationship between non-human animals and the humans who have influence on their care and reproduction.
Optimal foraging theory (OFT) is a behavioral ecology model that helps predict how an animal behaves when searching for food. Although obtaining food provides the animal with energy, searching for and capturing the food require both energy and time. To maximize fitness, an animal adopts a foraging strategy that provides the most benefit (energy) for the lowest cost, maximizing the net energy gained. OFT helps predict the best strategy that an animal can use to achieve this goal.
In ecology, an ideal free distribution (IFD) is a theoretical way in which a population's individuals distribute themselves among several patches of resources within their environment, in order to minimize resource competition and maximize fitness. The theory states that the number of individual animals that will aggregate in various patches is proportional to the amount of resources available in each. For example, if patch A contains twice as many resources as patch B, there will be twice as many individuals foraging in patch A as in patch B.
Ancient Maya cuisine was varied and extensive. Many different types of resources were consumed, including maritime, flora, and faunal material, and food was obtained or produced through strategies such as hunting, foraging, and large-scale agricultural production. Plant domestication concentrated upon several core foods, the most important of which was maize.
"Las Vegas culture" is the name given to many Archaic settlements which flourished between 8000 BCE and 4600 BCE.(10,000 to 6,600 BP) near the coast of present-day Ecuador. The name comes from the location of the most prominent settlement, Site No. 80, near the Las Vegas River and now within the city of Santa Elena. The Las Vegas culture represents "an early, sedentary adjustment to an ecologically complex coastal environment."
Forage fish, also called prey fish or bait fish, are small pelagic fish which are preyed on by larger predators for food. Predators include other larger fish, seabirds and marine mammals. Typical ocean forage fish feed near the base of the food chain on plankton, often by filter feeding. They include particularly fishes of the order Clupeiformes, but also other small fish, including halfbeaks, silversides, smelt such as capelin and goldband fusiliers.
Iraq ed-Dubb, or the Cave of the Bear, is an early Neolithic archeological site 7 km (4.3 mi) northwest of Ajlun in the Jordan Valley, in modern-day Jordan. The settlement existed before 8,000 BCE and experimented with the cultivation of founder crops, side by side with the harvesting of wild cereals. Along with Tell Aswad in Syria, the site shows the earliest reference to domestic hulled barley between 10,000 and 8,800 BCE. The site is located on a forested limestone escarpment above the Wadi el-Yabis in northwest Jordan. An oval-shaped stone structure was excavated along with two burials and a variety of animal and plant remains.
The Pastoral Neolithic refers to a period in Africa's prehistory, specifically Tanzania and Kenya, marking the beginning of food production, livestock domestication, and pottery use in the region following the Later Stone Age. The exact dates of this time period remain inexact, but early Pastoral Neolithic sites support the beginning of herding by 5000 BP. In contrast to the Neolithic in other parts of the world, which saw the development of farming societies, the first form of African food production was nomadic pastoralism, or ways of life centered on the herding and management of livestock. The shift from hunting to food production relied on livestock that had been domesticated outside of East Africa, especially North Africa. This period marks the emergence of the forms of pastoralism that are still present. The reliance on livestock herding marks the deviation from hunting-gathering but precedes major agricultural development. The exact movement tendencies of Neolithic pastoralists are not completely understood.
The Jeulmun pottery period is an archaeological era in Korean prehistory broadly spanning the period of 8000–1500 BC. This period subsumes the Mesolithic and Neolithic cultural stages in Korea, lasting ca. 8000–3500 BC and 3500–1500 BC, respectively. Because of the early presence of pottery, the entire period has also been subsumed under a broad label of "Korean Neolithic".
Zengpiyan is a Neolithic cave site in southern China. It is located in the Guilin region on the south-western fringes of the Dushan Mountain in the autonomous region Guangxi and is considered to be one of the most important cave sites of the Neolithic in China as it is one of the many independent centers for the introduction of animal domestication and pottery.
The diet of known human ancestors varies dramatically over time. Strictly speaking, according to evolutionary anthropologists and archaeologists, there is not a single hominin Paleolithic diet. The Paleolithic covers roughly 2.8 million years, concurrent with the Pleistocene, and includes multiple human ancestors with their own evolutionary and technological adaptations living in a wide variety of environments. This fact with the difficulty of finding conclusive of evidence often makes broad generalizations of the earlier human diets very difficult. Our pre-hominin primate ancestors were broadly herbivorous, relying on either foliage or fruits and nuts and the shift in dietary breadth during the Paleolithic is often considered a critical point in hominin evolution. A generalization between Paleolithic diets of the various human ancestors that many anthropologists do make is that they are all to one degree or another omnivorous and are inextricably linked with tool use and new technologies. Nonetheless, according to the California Academy of Sciences, "Prior to about 3.5 million years ago, early humans dined almost exclusively on leaves and fruits from trees, shrubs, and herbs—similar to modern-day gorillas and chimpanzees."
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Bibliography
- Kent Flannery, "Origins and Ecological Effects of Early Domestication in Iran and the Near East," The Domestication and Exploitation of Plants and Animals, eds. Peter J. Ucko and G.W. Dimbleby (Chicago: Aldine Publishing Co., 1969), 73-100
- Mary Stiner, "Thirty Years on the 'Broad Spectrum Revolution' and Paleolithic Demography," PNAS, 98, no. 13 (2001): 6993-6996;
- Ehud Weiss et al., "The Broad Spectrum Revisited: Evidence from Plant Remains," PNAS, 101, no. 26 (2004): 9551-9555