Monterey Bay Aquarium is a nonprofit public aquarium in Monterey, California. Known for its regional focus on the marine habitats of Monterey Bay, it was the first to exhibit a living kelp forest when it opened in October 1984. Its biologists have pioneered the animal husbandry of jellyfish and it was the first to successfully care for and display a great white shark. The organization's research and conservation efforts also focus on sea otters, various birds, and tunas. Seafood Watch, a sustainable seafood advisory list published by the aquarium beginning in 1999, has influenced the discussion surrounding sustainable seafood. The aquarium is the home of the current oldest living sea otter, Rosa, and the birthplace of Otter 841.
The yellowfin tuna is a species of tuna found in pelagic waters of tropical and subtropical oceans worldwide.
Safeway, Inc. is an American supermarket chain founded by Marion Barton Skaggs in April 1915 in American Falls, Idaho. The chain provides grocery items, food and general merchandise and features a variety of specialty departments, such as bakery, delicatessen, floral and pharmacy, as well as Starbucks coffee shops and fuel centers. It is a subsidiary of Albertsons after being acquired by private equity investors led by Cerberus Capital Management in January 2015. Safeway's primary base of operations is in the Western United States with some stores located in the Mid-Atlantic region of the Eastern Seaboard. The subsidiary is headquartered in Pleasanton, California, with its parent company, Albertsons, headquartered in Boise, Idaho.
The skipjack tuna is a medium-sized perciform fish in the tuna family, Scombridae. It is otherwise known as the balaya, bakulan/kayu, tongkol/aya, aku (Hawaii), cakalang (Indonesia), katsuo, arctic bonito, mushmouth, oceanic bonito, striped tuna or victor fish. It grows up to 1 m (3 ft) in length. It is a cosmopolitan pelagic fish found in tropical and warm-temperate waters. It is a very important species for fisheries.
The Middlebury Institute of International Studies at Monterey (MIIS), formerly known as the Monterey Institute of International Studies, is an American graduate school of Middlebury College, a private college in Middlebury, Vermont.
The Pacific bluefin tuna is a predatory species of tuna found widely in the northern Pacific Ocean, but it is migratory and also recorded as a visitor to the south Pacific.
Blossoming Lotus is a counter-service vegan restaurant in Portland, Oregon, U.S. It was founded in Kapa'a, Hawaii, in 2002. At its peak the company had three restaurants, but now only operates in Portland at 2 locations, a Northeast Restaurant, and a Northwest Cafe and Juice Bar.
John Griffith McCullough was an American state legislator, businessperson and attorney. He served as Attorney General of California during the Civil War, and the 49th governor of Vermont from 1902 to 1904.
Sustainable seafood is seafood that is caught or farmed in ways that consider the long-term vitality of harvested species and the well-being of the oceans, as well as the livelihoods of fisheries-dependent communities. It was first promoted through the sustainable seafood movement which began in the 1990s. This operation highlights overfishing and environmentally destructive fishing methods. Through a number of initiatives, the movement has increased awareness and raised concerns over the way our seafood is obtained.
Philip David Radford is an American activist who served as the executive director of Greenpeace USA. He is the founder and President of Progressive Power Lab, an organization that incubates companies and non-profits that build capacity for progressive organizations, including a donor advisory organization Champion.us, the Progressive Multiplier Fund and Membership Drive. Radford is a co-founder of the Democracy Initiative, was founder and executive director of Power Shift, and is a board member of the Mertz Gilmore Foundation. He has a background in grassroots organizing, corporate social responsibility, climate change, and clean energy.
Sustainable sushi is sushi made from fished or farmed sources that can be maintained or whose future production does not significantly jeopardize the ecosystems from which it is acquired. Concerns over the sustainability of sushi ingredients arise from greater concerns over environmental, economic and social stability, and human health.
Mi Pueblo was a Northern California neighborhood grocery chain based in San Jose, California. Mi Pueblo had a total of 21 store locations throughout the San Francisco Bay Area, Central Valley and Monterey Bay Peninsula. It attempted to emulate the fresh-food markets of Mexico and Latin America while also carrying all the grocery items generally available in mainstream supermarkets.
Thai Union Group is a Thailand-based producer of seafood-based food products. It was founded in 1977, and was listed on the Stock Exchange of Thailand (SET) on 22 November 1994.
Dr. Sunder Ramaswamy is an international development economist, an educator, and a higher education administrator with extensive experience in U.S and India. He joined the Middlebury College, Vermont in 1990 as a member of the economics department and in (2021-present) become a distinguished College Professor of International Economics at Middlebury College, Vermont.
The following outline is provided as an overview of and topical guide to fisheries:
Julie E. Packard is an American ocean conservationist and philanthropist. She helped create the Monterey Bay Aquarium in the early 1980s and is its executive director, a position she has held since its opening in 1984. She speaks at conferences and symposia related to ocean conservation, and writes online about current issues. She is a fellow of the American Academy of Arts and Sciences and is a recipient of the Audubon Medal.
Seaspiracy is a 2021 documentary film about the environmental impact of fishing directed by and starring Ali Tabrizi, a British filmmaker. The film examines human impacts on marine life and advocates for ending fish consumption.
