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| Cooking Live | |
|---|---|
| Developed by | Joe Langhan |
| Presented by | Sara Moulton |
| Country of origin | United States |
| Original language | English |
| Original release | |
| Network | Food Network |
| Release | January 1, 1997 – January 1, 2003 |
Cooking Live was an American television cooking show on Food Network. Hosted by Sara Moulton, the show was broadcast live daily and featured Moulton preparing various dishes and taking calls from viewers.
A cooking show, cookery show, or cooking program is a television genre that presents food preparation, often in a restaurant kitchen or on a studio set, or at the host's personal home. Typically the show's host, often a celebrity chef, prepares one or more dishes over the course of an episode, taking the viewing audience through the food's inspiration, preparation, and stages of cooking.
Food Network is an American basic cable channel owned by Television Food Network, G.P., a joint venture and general partnership between Warner Bros. Discovery Networks and Nexstar Media Group. Despite this ownership structure, Warner Bros. Discovery has operating control of the channel, and manages and operates it as a division of the Warner Bros. Discovery U.S. Networks Group. The channel airs both special and regular episodic programs about food and cooking.
Emeril Live was a television cooking program that aired on Food Network from October 6, 1997, to December 11, 2007, and then on Fine Living from July 7, 2008, to December 14, 2010.
Sara Moulton is an American cookbook author and television personality. In an article for The New York Times, Kim Severson described Moulton as "one of the nation’s most enduring recipe writers and cooking teachers...and a dean of food television and magazines".
Ming Hao Tsai is an American chef, restaurateur, and television personality. Tsai's restaurants have focused on east–west fusion cuisine, and have included major stakes in Blue Ginger in Wellesley, Massachusetts from 1998 to 2017, and Blue Dragon in the Fort Point Channel area of Boston.
Essence of Emeril is a Food Network cooking show hosted by celebrity chef Emeril Lagasse. It was half-hour show which aired on weekends.
Everyday Italian is a Food Network show hosted by Giada De Laurentiis. In the show, De Laurentiis taught viewers about traditional Italian cuisine with American influences.
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Sara's Secrets was a Food Network show hosted by Sara Moulton who was the executive chef of Gourmet magazine. Sara’s Secrets aired from 2002 until 2007. Sara's Secrets offers the viewer recipes and techniques specifically focused to fit the viewer's busy lifestyle.
Emeril John Lagasse III is an American celebrity chef, restaurateur, television personality, cookbook author, and National Best Recipe award winner for his "Turkey and Hot Sausage Chili" recipe in 2003. He is a regional James Beard Award winner, known for his mastery of Creole and Cajun cuisine and his self-developed "New New Orleans" style. He is of Portuguese descent on his mother's side, while being of French heritage through his father.
What Would Brian Boitano Make? is a cooking show on Food Network hosted by Brian Boitano. It first aired on August 23, 2009. The show features Boitano cooking several dishes and then entertaining his friends. Boitano is a self-taught cook, who started cooking in earnest at age 25.
Joe Langhan is one of the founders of the Food Network. Langhan served as Executive Producer after conceiving of the concept as part of the management team at The Providence Journal. Langhan created Emeril Live, the Food Network's signature show during its first decade, as well as Cooking Live with Sara Moulton.
WJZS is a Fox Sports Radio–affiliated sports–formatted radio station licensed to Live Oak, Florida, United States, and also serving nearby Lake City. The station is owned by Southern Stone Communications as part of a conglomerate with Live Oak–licensed News Talk Information station WQHL, Live Oak–licensed country music station WQHL-FM and Five Points–licensed hot adult contemporary station WCJX. WJZS is also sister to two Lake City–licensed stations, News Talk Information WDSR and classic hits WNFB through a local marketing agreement with their owner Newman Media, Inc.
Charles Wells Moulton was an American poet, critic, editor, and publisher. He was the founding editor of The Magazine of Poetry and Literary Review, and the publisher of A Woman of the Century (1893).
Seth Wilbur Moulton is an American politician who has been the U.S. representative for Massachusetts's 6th congressional district since 2015. A former Marine Corps officer, he is a member of the Democratic Party.
Cooking on High is an American cooking competition television show that premiered on streaming platform Netflix on June 22, 2018. The show's premise centers on cooking foods that contain marijuana as an ingredient. The guest chefs are professional cannabis cooks whose knowledge of infused food take a center role in their careers as private chefs and medicinal marijuana educators. The show is hosted by YouTuber Josh Leyva. Featuring cannabis activist and comedian Ngaio Bealum, who provides short segments on the science of cannabis cooking and introduces the "strain of the day".
My Kitchen Rules SA is a South African cooking show based on the popular Australian cooking show of the same name. The show premiered in South Africa on M-Net in 13 August 2017. In 2019, My Kitchen Rules SA won the SAFTA for Best International Format Show.
Mary Makes It Easy is a Canadian television cooking show hosted by Mary Berg, which premiered on CTV Life Channel in 2021. The show, which is shot in Berg's real home kitchen, is designed around simple, easy-to-make recipes for people who struggle with their cooking skills.
La Tulipe was a French restaurant in Manhattan owned and run by chef Sally Darr. It was located in Greenwich Village from 1979 to 1991. The restaurant served classic French cuisine and nouvelle cuisine, and was often referred to as a bistro.
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