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A cuisine is a style of cooking characterized by distinctive ingredients, techniques and dishes, and usually associated with a specific culture or geographic region. Regional food preparation traditions, customs and ingredients often combine to create dishes unique to a particular region.
In cooking, a sauce is a liquid, cream, or semi-solid food, served on or used in preparing other foods. Most sauces are not normally consumed by themselves; they add flavor, moisture, and visual appeal to a dish. Sauce is a French word taken from the Latin salsa, meaning salted. Possibly the oldest recorded European sauce is garum, the fish sauce used by the Ancient Romans, while doubanjiang, the Chinese soy bean paste is mentioned in Rites of Zhou in the 3rd century BC.
South American cuisine has many influences, due to the ethnic fusion of South America. The most characteristic are Native American, African, Spanish, Italian, Portuguese, and Indian-South Asian. However, there is a mix of European, North American, and indigenous cuisines. The customs and food products greatly vary according to the physically distinct regions.
Jeffrey Corwin is an American biologist and wildlife conservationist, known for hosting Disney Channel's Going Wild with Jeff Corwin, The Jeff Corwin Experience on Animal Planet, ABC's Ocean Mysteries with Jeff Corwin/Ocean Treks with Jeff Corwin and Wildlife Nation with Jeff Corwin.
Corwin's Quest is an American wildlife documentary television program that aired on Animal Planet in 2005 and 2006. The show was similar to The Crocodile Hunter and was hosted by actor and conservationist Jeff Corwin from The Jeff Corwin Experience. Music composed by Rich Stubbings.
In the cuisine of Sikkim, in northeastern India, rice is a staple food, and fermented foods traditionally constitute a significant portion of the cuisine. Nepalese cuisine is popular, as Sikkim is the only state of India with an ethnic Nepali majority. Many restaurants in Sikkim serve various types of Nepalese cuisine, such as the Limbu, Newa and Thakali cuisines. Tibetan cuisine has also influenced Sikkimese cuisine. The combination of various cuisines has resulted in one specific cuisine.
Greenlandic cuisine is traditionally based on meat from marine mammals, game, birds, and fish, and normally contains high levels of protein. Since colonization and the arrival of international trade, the cuisine has been increasingly influenced by Danish, British, American and Canadian cuisine. During the summer when the weather is milder, meals are often eaten outdoors.
War Arrow is a 1954 American Technicolor Western film directed by George Sherman and starring Maureen O'Hara and Jeff Chandler. Filmed by Universal Pictures and based on the Seminole Scouts, the film was shot in Agoura, California.
Mom Luang Sirichalerm Svasti, who is usually known by his nickname McDang, is a Thai food expert, chef, and writer.
The cuisine of Niger draws on traditional African cuisines. Various spices are used and meals include grilled meat, seasonal vegetables, salads, and various sauces are some of the foods consumed. Meals in Niger usually start with colorful salads made from seasonal vegetables. Moringa leaves are a favorite for a salad.
Togolese cuisine is the cuisine of the Togolese Republic, a country in Western Africa. Staple foods in Togolese cuisine include maize, rice, millet, cassava, yam, plantain and beans. Maize is the most commonly consumed food in the Togolese Republic. Fish is a significant source of protein. People in Togo tend to eat at home, but there are also restaurants and food stalls.
Moroccan Saharan cuisine comprises the cuisine of Western Sahara, a disputed territory in the Maghreb region of North Africa, bordered by Morocco to the north, Algeria to the extreme northeast, Mauritania to the east and south, and the Atlantic Ocean to the west. The Western Saharan cuisine has several influences, as the population of that area (Sahrawi), in their most part are of Arabic and Berber origin. The Saharawi cuisine is also influenced by Spanish cuisine owing to Spanish colonisation.
Texas Masquerade is a 1944 American Western film directed by George Archainbaud, written by Jack Lait Jr. and Norman Houston, and starring William Boyd, Andy Clyde, Jimmy Rogers, Don Costello, Mady Correll and Francis McDonald. It was released on February 8, 1944, by United Artists.
The fifteenth season of Food Paradise, an American food reality television series narrated by Jess Blaze Snider on the Travel Channel, premiered on January 21, 2018. First-run episodes of the series aired in the United States on the Travel Channel on Mondays at 10:00 p.m. EDT. The season contained 13 episodes and concluded airing on April 22, 2018.
The sixteenth season of Food Paradise, an American food reality television series narrated by Jess Blaze Snider on the Travel Channel, premiered on June 3, 2018. First-run episodes of the series aired in the United States on the Travel Channel on Mondays at 10:00 p.m. EDT. The season contained 9 episodes and concluded airing on August 21, 2018.
