Related Research Articles
Cabernet Sauvignon is one of the world's most widely recognized red wine grape varieties. It is grown in nearly every major wine producing country among a diverse spectrum of climates from Australia and British Columbia, Canada to Lebanon's Beqaa Valley. Cabernet Sauvignon became internationally recognized through its prominence in Bordeaux wines, where it is often blended with Merlot and Cabernet Franc. From France and Spain, the grape spread across Europe and to the New World where it found new homes in places like California's Napa Valley, New Zealand's Hawke's Bay, South Africa's Stellenbosch region, Australia's Margaret River, McLaren Vale and Coonawarra regions, and Chile's Maipo Valley and Colchagua. For most of the 20th century, it was the world's most widely planted premium red wine grape until it was surpassed by Merlot in the 1990s. However, by 2015, Cabernet Sauvignon had once again become the most widely planted wine grape, with a total of 341,000 hectares (3,410 km2) under vine worldwide.
Enologix is a privately held California corporation that designs predictive analytics for luxury winegrowing. The company sells grape and wine quality indices, models, software and consulting products. Enologix created the first algorithms that predict grape harvest dates, grading new wines, digital blends, and future market price, volume and taste scores. The most important metric among winemakers are digital blends and a taste index which predicts 100-point scores of consumer critics such as Robert Parker. It claims that the quality of wine can be measured chemically, and a score assessed, much like a wine critic. Clients include Beaulieu, Cakebread Cellars, Diamond Creek, Ridge Vineyards. Enologix's metrics have been correlated with market performance metrics, including 100-points critics' scores.
Paul Draper is a California winemaker who has been the chief winemaker at Ridge Vineyards in California since 1969. Without any formal training in winemaking, Draper first gained recognition for his 1971 Monte Bello Cabernet Sauvignon when it placed fifth at the Judgment of Paris wine tasting. Draper has played a significant role in the history of California wine through his pioneering work in popularizing "vineyard-designated" wines as well as instigating the resurgence of old vine Zinfandel. Along with Ravenswood Winery's Joel Peterson, Draper is considered one of the most important figures in the history of Californian Zinfandel, rescuing the grape from obscurity and demonstrating its full potential as a serious wine. Draper was featured in a short film titled Terroir and directed by Christopher McGilvray which was shown at the 2017 Cinequest Film Festival.
Château Calon-Ségur is a winery in the Saint-Estèphe appellation of the Bordeaux wine region of France. The wine produced here was classified as one of fourteen Troisièmes Crus Classés in the historic Bordeaux Wine Official Classification of 1855. It is the northernmost classified growth in the Médoc.
Heidi Peterson Barrett is an American winemaker and entrepreneur who has been responsible for some of California's most notable cult wines. Her career has included stints at Screaming Eagle, Dalla Valle Vineyards, Paradigm Winery, Grace Family Vineyards, Amuse Bouche, Lamborn Family, Showket Vineyards, Revana Family Vineyards, Vineyard 29 and Fantesca Estate & Winery. Barrett is a consultant for Elizabeth Spencer and has her own wine label, La Sirena.
J. Lohr Vineyards & Wines is a winemaking company headquartered in San Jose, California, with over 4,000 acres of estate vineyards in the Paso Robles AVA in San Luis Obispo County, Arroyo Seco and Santa Lucia Highlands AVAs in Monterey County, and the St. Helena AVA in Napa Valley, California. The family-owned and operated company was founded by Jerry Lohr in 1974. The company operates wineries in San Jose, Paso Robles, and Greenfield, California. In 2013, Steve Lohr was appointed CEO of the company. J. Lohr Vineyards & Wines’ product portfolio includes eight tiers of wine: J. Lohr Signature, J. Lohr Cuvée Series, J. Lohr Vineyard Series, J. Lohr Gesture, J. Lohr Pure Paso Proprietary Red Wine, J. Lohr Monterey Roots, J. Lohr Estates and ARIEL Vineyards. The portfolio also includes specialty brands Cypress Vineyards and Painter Bridge. J. Lohr ranks among the top 25 wine producers in the United States, with annual US sales exceeding 1.8 million cases.
Wine has a long history in China. Although long overshadowed by huangjiu and the much stronger distilled spirit baijiu, wine consumption has grown dramatically since the economic reforms of the 1980s. China is now numbered among the top ten global markets for wine. Ties with French producers are especially strong, and Ningxia wines have received international recognition.
Dawnine Sample Dyer is an American winemaker and entrepreneur who pioneered the use of champagne-making methods in California's fledgling sparkling wine industry in the 1970s.
Helen Turley is a pioneering American winemaker and wine consultant. She is known for bringing several Californian cult wines to the public awareness, and as the owner of a 20-acre (8.1 ha) boutique winery, Marcassin Vineyard. She is the recipient of several prestigious American wine awards, to include Wine Spectator's Distinguished Service Award and Food & Wine's Achievement Winemaker of the Year.
David Lake was a Washington winemaker and Master of Wine. Born in England to Canadian parents, Lake started in the wine industry working for a British wholesaler. In 1975 he earned his Master of Wine certification before traveling to the United States to enroll into the enology program of University of California-Davis. In 1978 he accepted a position of enologist with the Washington winery Associated Vintners where he soon rose to the position of chief winemaker. Among Lake's accomplishments was releasing Washington's first single vineyard designated wines and making the states first Cabernet franc, Syrah and Pinot gris wines. He was the first US winemaker to hold a Master of Wine accreditation.
St. James Winery is located in St. James, Missouri, near mile marker 195 of Interstate 44. The winery distributes 200,000 cases of wine per year in 19 states. The vineyards are composed of 180 acres (73 ha) of Catawba, Vignoles, Chardonel, Concord, Norton, Chambourcin, Seyval and Rougeon grapes. The winemaking heritage of the area was both started and subsequently influenced by Italian Immigrants in the late 19th century. The company has over 50 employees working in the Cellar, Administration, Tasting Room, Shipping and Vineyard departments. The winery distributes in nine U.S. states, mostly in the Midwestern and Southern portions of the country.
A Ningxia wine is any wine produced in the Chinese province of Ningxia. Since large producers moved into the region in the 1980s and local producer successes at wine competitions in the 2010s spurred further development, Ningxia has become one of the premier wine regions in China.
Bethel Heights Vineyard is an Oregon winery in the Eola-Amity Hills AVA of the Willamette Valley. Founded in 1977 by twin brothers Ted and Terry Casteel, their wives Pat Dudley and Marilyn Webb, and Pat's sister Barbara Dudley, the vineyard was one of the earliest plantings in the Eola-Amity Hills region. A winery soon followed, with the first estate wines produced in 1984. Bethel Heights specializes in Pinot noir, offering several individual block and vineyard designated bottlings, but also produces wines made from Chardonnay, Pinot gris, Pinot blanc, Riesling, Grüner Veltliner, and Gewürztraminer.
Chinook is a Washington winery located in the Yakima Valley AVA. Founded in 1983 by the wife and husband team of Kay Simon and Clay Mackey, Chinook was one of the pioneering wineries that established Prosser, Washington as a major wine-producing region in Washington state. Kay Simon, who began her career after graduating in 1976 from University of California-Davis in California's San Joaquin Valley and at Chateau Ste. Michelle, was one of the first female winemaker in Washington State. Chinook wines are widely regarded for their quality and help spread recognition for Washington wines. They are considered by wine experts such as Paul Gregutt to be "the classic expression of Yakima Valley fruit". Chinook's work with Cabernet franc, in particular, has garnered the statewide acclaim with the dry Cabernet franc rosé often described in wine reviews as a "Washington Chinon".
Christine Barbe is a French winemaker based in Napa Valley, California. She is known for producing wine from Sauvignon blanc grapes in the Pessac-Léognan style.
Daniel Baron is an American winemaker. He is best known for his work with the Duncan family-owned Silver Oak Cellars and Twomey Cellars, and was Director of Winemaking for both. After his retirement in 2017, he launched Complant Wine with his son, Sam Baron, to produce small production, artisanal, single vineyard wines. Originally a field worker for John Rolleri at Chateau Montelena, he gained experience in the Bordeaux region of France and was mentored by the likes of grape geneticist Professor Harold Olmo, and winemakers Jean-Claude Berrouet and Justin Meyer. He became general manager of Christian Moueix's Dominus Estate in the 1980s. He became winemaker for Silver Oak, an exclusive Cabernet Sauvignon producer, in 1994, and was trained by Justin Meyer to follow in his footsteps as Silver Oak's winemaker before Meyer’s retirement in 2001. In 1999, Baron was instrumental in persuading the Duncans to establish Twomey to pursue Merlot, Pinot noir, and Sauvignon blanc after discovering high quality Merlot grapes on Silver Oak’s Soda Canyon Ranch Vineyard. He has served on boards such as the American Society of Enology and Viticulture and the Napa Valley Wine Technical Group.
Force Majeure is a Washington/Oregon wine estate, specializing in Syrah, Cabernet Sauvignon as well as other Bordeaux and Rhone-inspired blends. The brand was founded in 2004, and beginning with that vintage began the "Collaboration Series" of wines made by some of Washington's top winemakers, using fruit from Red Mountain's Ciel du Cheval vineyard. Since 2014, the wines have been made by acclaimed winemaker Todd Alexander, who moved from the Napa Valley to the Pacific Northwest at that time. The brand labels also changed in 2014, to signify the winemaking change and the use of their estate vineyards for the wines, going forward. Todd Alexander continues to craft these limited production wines to this day.
Elizabeth Vianna is a female winemaker and businesswoman who has been responsible for some of California's most notable Cabernet wines. She is one of America's few Latina winemakers, known for Bordeaux-style wines at Chimney Rock, a part of Terlato Wine Group.
Emma Rice is a British winemaker. Previously, during her role as head winemaker at Hattingley Valley, she became the first woman to win the UKVA Winemaker of the Year twice. She currently works as a consultant winemaker for Vinescapes Ltd.
References
- 1 2 "China's star winemaker mixes French training, native ambition". The Seattle Times. 2015-11-15. Retrieved 2022-02-18.
- 1 2 3 4 "Top 10 most influential women in China's wine trade". The Drinks Business. 2019-03-08. Retrieved 2022-02-17.
- 1 2 "Emma Gao | WildChina" . Retrieved 2022-02-17.
- 1 2 "Emma GAO: Grande dame of Silver Heights". The Drinks Business. 2014-10-29. Retrieved 2022-02-17.
- 1 2 3 "Emma Gao: interview with one of China's most exciting winemakers". The Buyer. 2021-08-22. Retrieved 2022-02-17.
- ↑ "Emma Gao's Mission to Transform Global Perceptions of Winemaking in Her Native China". Vogue. 2018-12-03. Retrieved 2022-02-17.
- ↑ "Q&A: Emma Gao, winemaker-director, Silver Heights - Harpers Wine & Spirit Trade News". harpers.co.uk. Retrieved 2022-02-18.