 | This article needs to be updated.(July 2024) |
 | |
| Founded | 1995 |
|---|---|
| Headquarters | , United States |
Production output | ~30,000 U.S. barrels [1] |
| Website | flyingfish |
Flying Fish Brewing Company is a craft brewery based in Somerdale, New Jersey. Founded in 1995 by Gene Muller in Cherry Hill, it moved to its Somerdale location in 2012. It is today the largest craft brewery in New Jersey.
Flying Fish was established in 1995 as the world's first virtual microbrewery, something novel that drew a lot of attention. Flying Fish sold their product completely over the internet and shipped it to the customers location. Capitalizing on this early notoriety, founder Gene Muller took Flying Fish into brick and mortar, constructing the first microbrewery in South Jersey. Following his success online, Muller partnered with Andrew Newell to help secure funding for a permanent establishment. While New Jersey once boasted more than 50 breweries, Flying Fish was the first new brewery built in South Jersey in more than 50 years.[ citation needed ]
After opening in 1996, Flying Fish hit financial trouble due to a craft brewing bubble that popped. Many of the craft breweries closed down due to lack of profit and over saturation of the market. With this level of competition, Muller recalls the time as very difficult to stay afloat. [2] Flying Fish was able to gain more funding so it could buy a larger volume of packaging, making their pricing more competitive in the market and was able to stay open.[ citation needed ]
Business grew, and Flying Fish began to produce a range of beers year-round, along with a variety of seasonal specialties. Flying Fish beers are ten-time medal winners at the Great American Beer Festival, the most of any New Jersey brewery. In 2012, Flying Fish moved from Cherry Hill to its new facility in Somerdale, making it the largest brewery built in the state since prohibition. The transition saw Flying Fish go from a 10,000 square ft. to 45,000 square ft. building and increase productivity from 20 barrels to 50 barrels at a time. However, due to new automation in the Somerdale location it has been able to brew three times the amount of beer in less time. The tasting room at Somerdale offers weekly one-off and barrel aged beers.[ citation needed ]
On November 9, 2017, Flying Fish announced that Lou Romano, who began working in the beer business at age 16 and most recently at Oskar Blues Brewery, where he served as National Sales Manager since 2013, would replace Muller as the company's president. [3]
On December 29, 2023, Flying Fish Brewing declared Chapter 11 bankruptcy. [4] The assets were purchased by Guilford Hall Brewery, from Baltimore, MD. The taproom will be closed and production moved to Maryland. [5]
This facility boasts many sustainability features, to increase water and energy conservation, to brew the award-winning beer in the most environmentally friendly way possible. In 2014 Flying Fish worked alongside the Conserve Wildlife Foundation of New Jersey in an effort to help educate locals about the Piping Plover "Bahamas Project" and showed a connection between The Bahamas and the U.S. for the endangered beach nesting bird species. [6]
Flying Fish is also known for its ties to the community: each year, the company donates more than $100,000 in goods, services and merchandise to local nonprofit causes. Flying Fish also has partnered with Great American Brewery Runs, an organization that partners with local breweries to host festivals and charity runs. Flying Fish hosts the "Flying Fish 5k" at its Somerdale location. [7] In 2013, following the events of Hurricane Sandy, Flying Fish crafted a new hybrid beer called "Forever Unloved Sandy" in which all proceeds went to charitable efforts to restore New Jersey. [8]
Regular seasonal drafts are the Oktoberfish, Farmhouse Golden Ale, and Grand Cru Winter Reserve. The latter two are bottle-conditioned. Less available (often only in growlers at the brewery) are Big Fish Barleywine, a Coffee Porter, Love Fish (a cherry-infused Belgian Abbey Dubbel available around Valentine's Day), Black Fish, and Imperial Espresso Porter. In January 2012, Flying Fish added Red Fish, a hoppy red ale, to its lineup.[ citation needed ]
In the summer of 2004, Flying Fish produced a blueberry flavored Abbey Dubbel available only in 1/6 kegs to recipients of the brewery's mailing list.[ citation needed ]
First in the region to be featured at the Great British Beer Festival, Flying Fish has also been featured at the Oregon Brewers Festival and Canada's Biere de Mondial Festival and has also won several medals at both the Real Ale Festival in Chicago and the World Beer Championships.[ citation needed ]
In 2009, Flying Fish began releasing a series of beers named after New Jersey Turnpike exits, each in styles intended to represent the part of the state served by that exit. New beers in the series are released at variable intervals, usually several months apart, with an extended hiatus as Flying Fish moved into their new facility in 2012. The inaugural release in the series honored the brewery's home exit, Exit 4, in March 2009.
The Exit Series generated some controversy with the New Jersey chapter of MADD criticizing an implied association between driving and alcohol.[ citation needed ]
| Exit | Name | Release date |
|---|---|---|
| Exit 4 | American Tripel | March 2009 |
| Exit 11 | Hoppy American Wheat | July 2009 |
| Exit 1 | Bayshore Oyster Stout | October 2009 [9] |
| Exit 16 | Wild Rice Double IPA | March 2010 [10] |
| Exit 6 | Wallonian Rye | June 2010 [11] |
| Exit 13 | Chocolate Stout | December 2010 [12] |
| Exit 9 | Hoppy Scarlet Ale | March 2011 [13] |
| Exit 8 | Chestnut Brown Ale | February 2012 |
| Exit 3 | Blueberry Braggot | February 2015 [14] |
| Exit 15 | Coffee IPA | October 2015 [15] |
| Exit 18 | Baltic Porter | February 2016 [16] |
| Exit 5 | Pinelands Sour Forage Ale | September 2016 [17] |
| Exit 7 | Pork Roll Porter | September 2016 [17] |
| Exit 14 | Imperial Pilsner | September 2016 [17] |
| Exit 2 | Rosemary Double IPA | February 2017 [18] |
| Exit 12 | Maibock | May 2017 [19] |
Craft beer is beer manufactured by craft breweries, which typically produce smaller amounts of beer than larger "macro" breweries and are often independently owned. Such breweries are generally perceived and marketed as emphasising enthusiasm, new flavours, and varied brewing techniques.
Victory Brewing Company (Victory) is a brewery founded in 1996 in Downingtown, Pennsylvania, United States. The main brands are HopDevil, Prima Pils, Headwaters Pale Ale, Golden Monkey, DirtWolf, and Storm King, which are distributed in 34 states and nine countries. Victory Brewing is located at 420 Acorn Lane Downingtown, Pennsylvania 19335.
Beer in Belgium includes pale ales, lambics, Flemish red ales, sour brown ales, strong ales and stouts. In 2018, there were 304 breweries in Belgium, including international companies, such as AB InBev, and traditional breweries, such as Trappist monasteries. On average, Belgians drink 68 litres of beer each year, down from around 200 each year in 1900. Most beers are bought or served in bottles, rather than cans, and almost every beer has its own branded, sometimes uniquely shaped, glass. In 2016, UNESCO inscribed Belgian beer culture on their list of the intangible cultural heritage of humanity.
In the United States, beer is manufactured in breweries which range in size from industry giants to brew pubs and microbreweries. The United States produced 196 million barrels (23.0 GL) of beer in 2012, and consumes roughly 28 US gallons (110 L) of beer per capita annually. In 2011, the United States was ranked fifteenth in the world in per capita consumption, while total consumption was second only to China.
Brewery Ommegang is a brewery located near Cooperstown, New York, United States, that specializes in Belgian-style ales.
Tröegs is an American brewery located on Hersheypark Drive in Hershey, Pennsylvania. John and Chris Trogner founded the company in 1996. Tröegs is a craft-brewery, or microbrewery focusing their production on specialty and seasonal beers. Tröegs also is a limited distribution brewery, only distributing beer to states within proximity to maintain beer freshness.
The Arcadia Brewing Company was a brewery with facilities in Battle Creek and Kalamazoo, Michigan, United States, in operation from 1996 to 2019. At the time it ceased operations due to financing problems, it was one of Michigan's 25 largest craft breweries and distributed to eight states.
Triangle Brewing Co. (TBC) was a microbrewery owned and operated entirely by business partners Rick "the Brewer" Tufts and Andy "the Bloke" Miller who, in 2005, resettled in Durham, North Carolina from Connecticut. Andy Miller had extensive local restaurant management experience, and Rick Tufts apprenticed at Flying Fish Brewing Company and was an avid homebrewer long before founding a new brewery. TBC began selling beer on July 4, 2007 and was the only microbrewery in Durham. The arrival of a microbrewery in Durham is arguably part of the current downtown art, building, and cultural Renaissance.
The Smisje Brewery, with a tiny production of only 200 hectoliters per year, is one of the smallest existing Belgian craft breweries. Begun in 1995 by former printer and homebrewer Johan Brandt, it was originally titled "De Regenboog", the same name as his earlier printing business. Brandt is also a bee-keeper, which accounts for the prominent use of honey in some of the brewery's offerings, including its first commercial beer, which was named 't Smisje or "the little blacksmith" to reflect the hand-crafted nature of the product as well as a local landmark blacksmith's house near the brewery's original location.
The Leeds Brewery is an independent brewery established in June 2007 in Leeds, UK by former local radio presenter Michael Brothwell. The company uses a 20 barrel brewing plant located in a trading estate on the outskirts of the city; it is capable of delivering 150,000 pints of beer a week, and produces five regular brands, including their flagship Leeds Pale Ale at 3.8%, a 4.3% best bitter Leeds Best and the award winning mild ale Midnight Bell. The company also produces a series of monthly specials. The company had seven pubs in Leeds, with a microbrewery upstairs at The Brewery Tap and two pubs in York but these were sold to Camerons Brewery in 2016. In January 2023, Leeds Brewery ceased trading and the Leeds Brewery brand was sold to Kirkstall Brewery.
Kane Brewing is a craft brewery in Ocean Township, Monmouth County, New Jersey. It was started in 2011. It is New Jersey's third-largest craft brewery, after Flying Fish Brewery and River Horse Brewery.
Revolution Brewing is a brewery in Chicago, Illinois. It was founded as a brewpub in 2010 on Milwaukee Avenue in the Logan Square neighborhood. A separate production brewery, with canning and bottling lines and a tap room, opened in 2012 about a mile from the brewpub, on Kedzie Avenue in the Avondale neighborhood.
Flounder Brewing Company is a microbrewery in Hillsborough in Somerset County, New Jersey. Started by Jeremy Lees as a homebrewing hobby, it grew to encompass other members of the family including his brothers, Daniel and Michael, and his cousin William. The brewery opened to the public in October 2013, and was first sold to the public at the Fox and Hound Tavern in Lebanon, New Jersey. It was New Jersey's 12th Limited Brewery license and one of the first nano scale breweries in New Jersey, producing an estimated 50 barrels of beer per year.
The Abbey Brewing Company is an American craft brewing company located in the Chama River Wilderness Area near Abiquiú, New Mexico. The microbrewery was founded in 2003 as a Benedictine joint venture of Our Lady of Guadalupe Monastery in Pecos, New Mexico and the Monastery of Christ in the Desert in Abiquiú. It is the first American monastery brewery founded since before the Prohibition Era. The brewery's motto is "Made with care and prayer".
Devil's Peak Brewing Company is a South African brewery located at the base of Devil's Peak mountain in Cape Town, South Africa.
The Great Australasian Beer SpecTAPular, or GABS as it is commonly known, is a beer and food festival that celebrates the diversity and creativity of craft beer. It is run by The Local Taphouse beer bars each year in Melbourne and Sydney and in 2015, almost 23,000 people attended the events.
Beer in Northern Ireland. Whiskey drinking was always a tradition with Guinness from Dublin being a strong influence in the style of beer drunk in the 19th and 20th centuries. Brewing traditions almost ceased to exist as smaller breweries closed, or were taken over, and then the large breweries in turn closed down their facilities. The Campaign for Real Ale (CAMRA) was founded in 1971; however, it was 10 years before the first new brewery, Hilden Brewing, opened its doors.
The Blackstone Brewing Company is a craft brewery in Nashville, Tennessee, United States. Founded by Kent Taylor and Stephanie Weins in 1994, it claims to be Nashville's oldest craft brewery. The original brewpub, called Blackstone Restaurant and Brewery, opened on New Year's Eve 1994 and operated until 2016. In 2011, the company built a production brewery nearby and opened a tap house for the public in 2016. Blackstone also brews traditional European lagers for the Nashville Brewing Company. Blackstone Brewing Company has received more awards than any other brewery in Nashville, winning multiple medals at the World Beer Cup and the Great American Beer Festival.