| Fox and the Hen | |
|---|---|
| | |
| The restaurant's exterior, 2025 | |
Interactive map of Fox and the Hen | |
| Restaurant information | |
| Chef | Carrie Baird |
| Location | 2257 West 32nd Avenue, Denver, Colorado, 80211, United States |
| Coordinates | 39°45′44″N105°00′51″W / 39.7621°N 105.0142°W |
| Website | foxandthehen |
Fox and the Hen is a restaurant in Denver, Colorado, United States. It opened in the Highlands neighborhood in 2023. Co-founder Carrie Baird is the executive chef.
The restaurant Fox and the Hen operates in Denver's Highlands neighborhood. [1] The interior has "quirky" wallpaper, according to The Infatuation . [2]
The menu includes fried chicken, hash browns, the "Bobby Flay-vos" (huevos rancheros), [2] pizza bagels, and fancy toasts. [3] [4] Phoenix Magazine describes the huevos rancheros as "two sunny-side-up eggs served chilaquiles-style on a crispy corn tortilla over a tangy bath of chunky tomatillo salsa and black beans". [5] The French omelet has spring peas, garden cream cheese, beet-cured salmon, and "everything" spice. [6] Among drink options are wine and the cocktail called "Kick Rocks Nerd", which has Woody Creek Mary's Gin and Pop Rocks. [7]
Executive chef Carrie Baird [8] and Michael Fox opened the restaurant [9] [10] in 2023, [11] in the space that previously housed Ceviche. [12]
Lily O'Neill included the business in The Denver Post 's list of the twelve "hottest" restaurant openings of 2023. [13] Erica Buehler, Allyson Reedy, and Molly Martin included Fox and the Hen in Thrillist 's 2024 overview of Denver's best brunches. [3] Reedy also included the business in The Infatuation's 2025 lists of the city's twelve best breakfasts and "brunch spots". [2] [14] Martin also included the restaurant in Westword 's 2025 overview of Denver's best brunches. [15]
Ruth Tobias included Fox and the Hen in Eater Denver 's 2025 list of the city's "best breakfasts worth waking up for". [4]