A Roux culture bottle, or simply Roux bottle, is a type of laboratory glassware used in biology and related sciences to grow microorganisms or tissue cells. [1] :5 [2] :1886 It consists of a bottle of transparent glass [3] or plastic [4] with two closely spaced flat, rectangular, parallel faces and a short neck; of such a design that the bottle can be laid down sideways, on one of those two faces, even when unstoppered and partially filled with a culture medium. This goal is achieved by having the neck narrowed, [3] offset, [5] partially blocked, [6] [7] or canted (tilted). [8] [9] The item is also generically called cell culture bottle [4] or tissue culture (TC) bottle, [8] and flask may be used instead of "bottle". [3]
A Roux bottle provides a large surface for the cells or microorganisms to grow, whether on the top of, [10] floating in, [11] or at the bottom of the medium. [12] The flat upper face then allows inspection of the culture and even illumination for photosynthetic organisms. [11] Organisms growing at the bottom of the medium can also be inspected from below, with an inverted microscope. [13]
The bottle is typically closed with a plug or cap that prevents contamination of the culture by spores from the outside, while still allowing exchange of gases generated or consumed by the organisms inside. [12]
The bottle's invention has been attributed to French physician and Pasteur's collaborator Pierre Roux (1853-1933). [14] [15]
The "DeLong" type has a horizontal neck with a low barrier at the base. [7] There is a cylindrical version that is meant to be slowly tuned on rollers to keep the contents well mixed. [16]
In vitro studies are performed with microorganisms, cells, or biological molecules outside their normal biological context. Colloquially called "test-tube experiments", these studies in biology and its subdisciplines are traditionally done in labware such as test tubes, flasks, Petri dishes, and microtiter plates. Studies conducted using components of an organism that have been isolated from their usual biological surroundings permit a more detailed or more convenient analysis than can be done with whole organisms; however, results obtained from in vitro experiments may not fully or accurately predict the effects on a whole organism. In contrast to in vitro experiments, in vivo studies are those conducted in living organisms, including humans, and whole plants.
A Petri dish is a shallow transparent lidded dish that biologists use to hold growth medium in which cells can be cultured, originally, cells of bacteria, fungi and small mosses. The container is named after its inventor, German bacteriologist Julius Richard Petri. It is the most common type of culture plate. The Petri dish is one of the most common items in biology laboratories and has entered popular culture. The term is sometimes written in lower case, especially in non-technical literature.
An Erlenmeyer flask, also known as a conical flask or a titration flask, is a type of laboratory flask which features a flat bottom, a conical body, and a cylindrical neck. It is named after the German chemist Emil Erlenmeyer (1825–1909), who created it in 1860.
In biochemistry, fermentation theory refers to the historical study of models of natural fermentation processes, especially alcoholic and lactic acid fermentation. Notable contributors to the theory include Justus Von Liebig and Louis Pasteur, the latter of whom developed a purely microbial basis for the fermentation process based on his experiments. Pasteur's work on fermentation later led to his development of the germ theory of disease, which put the concept of spontaneous generation to rest. Although the fermentation process had been used extensively throughout history prior to the origin of Pasteur's prevailing theories, the underlying biological and chemical processes were not fully understood. In the contemporary, fermentation is used in the production of various alcoholic beverages, foodstuffs, and medications.
An agar plate is a Petri dish that contains a growth medium solidified with agar, used to culture microorganisms. Sometimes selective compounds are added to influence growth, such as antibiotics.
Among animals which produce eggs, the yolk is the nutrient-bearing portion of the egg whose primary function is to supply food for the development of the embryo. Some types of egg contain no yolk, for example because they are laid in situations where the food supply is sufficient or because the embryo develops in the parent's body, which supplies the food, usually through a placenta. Reproductive systems in which the mother's body supplies the embryo directly are said to be matrotrophic; those in which the embryo is supplied by yolk are said to be lecithotrophic. In many species, such as all birds, and most reptiles and insects, the yolk takes the form of a special storage organ constructed in the reproductive tract of the mother. In many other animals, especially very small species such as some fish and invertebrates, the yolk material is not in a special organ, but inside the egg cell (ovum).
A microbiological culture, or microbial culture, is a method of multiplying microbial organisms by letting them reproduce in predetermined culture medium under controlled laboratory conditions. Microbial cultures are foundational and basic diagnostic methods used as a research tool in molecular biology.
Pierre Paul Émile Roux FRS was a French physician, bacteriologist and immunologist. Roux was one of the closest collaborators of Louis Pasteur (1822–1895), a co-founder of the Pasteur Institute, and responsible for the institute's production of the anti-diphtheria serum, the first effective therapy for this disease. Additionally, he investigated cholera, chicken-cholera, rabies, and tuberculosis. Roux is regarded as a founder of the field of immunology.
A blood culture is a medical laboratory test used to detect bacteria or fungi in a person's blood. Under normal conditions, the blood does not contain microorganisms: their presence can indicate a bloodstream infection such as bacteremia or fungemia, which in severe cases may result in sepsis. By culturing the blood, microbes can be identified and tested for resistance to antimicrobial drugs, which allows clinicians to provide an effective treatment.
The Babcock test is an inexpensive and practical procedure to determine the fat content of milk. It is named after its developer, Stephen M. Babcock (1843–1931), professor at the University of Wisconsin.
A chemostat is a bioreactor to which fresh medium is continuously added, while culture liquid containing left over nutrients, metabolic end products and microorganisms are continuously removed at the same rate to keep the culture volume constant. By changing the rate with which medium is added to the bioreactor the specific growth rate of the microorganism can be easily controlled within limits.
A photobioreactor is a bioreactor that utilizes a light source to cultivate phototrophic microorganisms. These organisms use photosynthesis to generate biomass from light and carbon dioxide and include plants, mosses, macroalgae, microalgae, cyanobacteria and purple bacteria. Within the artificial environment of a photobioreactor, specific conditions are carefully controlled for respective species. Thus, a photobioreactor allows much higher growth rates and purity levels than anywhere in nature or habitats similar to nature. Hypothetically, phototropic biomass could be derived from nutrient-rich wastewater and flue gas carbon dioxide in a photobioreactor.
Trypticase soy agar or tryptone soya agar (TSA) and Trypticasesoy broth or tryptone soya broth (TSB) with agar are growth media for the culturing of bacteria. They are general-purpose, nonselective media providing enough nutrients to allow for a wide variety of microorganisms to grow. They are used for a wide range of applications, including culture storage, enumeration of cells (counting), isolation of pure cultures, or simply general culture.
In biology, a substrate is the surface on which an organism lives. A substrate can include biotic or abiotic materials and animals. For example, encrusting algae that lives on a rock can be itself a substrate for an animal that lives on top of the algae. Inert substrates are used as growing support materials in the hydroponic cultivation of plants.
Medical microbiology, the large subset of microbiology that is applied to medicine, is a branch of medical science concerned with the prevention, diagnosis and treatment of infectious diseases. In addition, this field of science studies various clinical applications of microbes for the improvement of health. There are four kinds of microorganisms that cause infectious disease: bacteria, fungi, parasites and viruses, and one type of infectious protein called prion.
In chemistry, a retort stand, also called a clamp stand, a ring stand, or a support stand, is a piece of scientific equipment intended to support other pieces of equipment and glassware — for instance, burettes, test tubes and flasks.
A cell spreader or plate spreader is a hand tool used in biology and related fields to smoothly spread cells and bacteria on a culture plate, such as a Petri dish.
A Babcock bottle is a clear glass flask with a long graduated neck, used in the Babcock test to evaluate the cream contents of milk. It is also called a Babcock milk test bottle, milk test bottle, cream test bottle, and other similar names.
Louis Firth Nafis was an American entrepreneur and inventor, best known as the first manufacturer of the standard Babcock milk test bottle. He was born in Jersey City, New Jersey on November 1, 1884, and died on February 26, 1955, in Evanston, Illinois.
In biology and related fields, a culture plate is a low flat-bottomed laboratory container for growing a layer of organisms such as bacterias, molds, and cells on a thin layer of nutrient medium. The most common types are the Petri dish and the multiwell plate.