Petri dish

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A glass Petri dish with culture Antonio e Biagio e Cesare Arrigo Petri dish.jpg
A glass Petri dish with culture

A Petri dish (alternatively known as a Petri plate or cell-culture dish) is a shallow transparent lidded dish that biologists use to hold growth medium in which cells can be cultured, [1] [2] originally, cells of bacteria, fungi and small mosses. [3] The container is named after its inventor, German bacteriologist Julius Richard Petri. [4] [5] [6] It is the most common type of culture plate. The Petri dish is one of the most common items in biology laboratories and has entered popular culture. The term is sometimes written in lower case, especially in non-technical literature. [7] [8]

Contents

What was later called Petri dish was originally developed by German physician Robert Koch in his private laboratory in 1881, as a precursor method. Petri, as assistant to Koch, at Berlin University made the final modifications in 1887 as used today.

Penicillin, the first antibiotic, was discovered in 1929 when Alexander Fleming noticed that penicillium mold contaminating a bacterial culture in a Petri dish had killed the bacteria around it.

History

The Petri dish was developed by German physician Julius Richard Petri (after whom the name is given) while working as an assistant to Robert Koch at Berlin University. Petri did not invent the culture dish himself; rather, it was a modified version of Koch's invention [9] which used an agar medium that was developed by Walther Hesse. [10] Koch had published a precursor dish in a booklet in 1881 titled "Zur Untersuchung von Pathogenen Organismen" (Methods for the Study of Pathogenic Organisms), [11] which has been known as the "Bible of Bacteriology". [12] [13] He described a new bacterial culture method that used a glass slide with agar and a container (basically a Petri dish, a circular glass dish of 20 × 5 cm with matching lid) which he called feuchte Kammer ("moist chamber"). A bacterial culture was spread on the glass slide, then placed in the moist chamber with a small wet paper. Bacterial growth was easily visible. [14]

Koch publicly demonstrated his plating method at the Seventh International Medical Congress in London in August 1881. There, Louis Pasteur exclaimed, "C'est un grand progrès, Monsieur!" ("What a great progress, Sir!") [15] It was using this method that Koch discovered important pathogens of tuberculosis ( Mycobacterium tuberculosis ), anthrax ( Bacillus anthracis ), and cholera ( Vibrio cholerae ). For his research on tuberculosis, he was awarded the Nobel Prize in Physiology or Medicine in 1905. [16] His students also made important discoveries. Friedrich Loeffler discovered the bacteria of glanders ( Burkholderia mallei ) in 1882 and diphtheria ( Corynebacterium diphtheriae ) in 1884; and Georg Theodor August Gaffky, the bacterium of typhoid ( Salmonella enterica ) in 1884. [17]

Petri made changes in how the circular dish was used. It is often asserted that Petri developed a new culture plate, [18] [19] [20] but this is incorrect. Instead of using a separate glass slide or plate on which culture media were placed, Petri directly placed media into the glass dish, eliminating unnecessary steps such as transferring the culture media, using the wet paper, and reducing the chance of contamination. [9] He published the improved method in 1887 as "Eine kleine Modification des Koch’schen Plattenverfahrens" ("A minor modification of the plating technique of Koch"). [6] Although it could have been named "Koch dish", [14] the final method was given an eponymous name Petri dish. [21]

Features and variants

Petri dishes are usually cylindrical, mostly with diameters ranging from 30 to 200 millimetres (1.2 to 7.9 in), [22] [23] and a height to diameter ratio ranging from 1:10 to 1:4. [24] Squarish versions are also available. [25] [26]

Petri dishes were traditionally reusable and made of glass; often of heat-resistant borosilicate glass for proper sterilization at 120–160 °C. [22]

Since the 1960s, plastic dishes, usually disposable, are also common. [27]

The dishes are often covered with a shallow transparent lid, resembling a slightly wider version of the dish itself. The lids of glass dishes are usually loose-fitting. [22] Plastic dishes may have close-fitting covers that delay the drying of the contents. [28] Alternatively, some glass or plastic versions may have small holes around the rim, or ribs on the underside of the cover, to allow for air flow over the culture and prevent water condensation. [29]

Some Petri dishes, especially plastic ones, usually feature rings and/or slots on their lids and bases so that they are less prone to sliding off one another when stacked or sticking to a smooth surface by suction. [28]

Small dishes may have a protruding base that can be secured on a microscope stage for direct examination. [30]

Some versions may have grids printed on the bottom to help in measuring the density of cultures. [31] [25] [26]

A microplate is a single container with an array of flat-bottomed cavities, each being essentially a small Petri dish. It makes it possible to inoculate and grow dozens or hundreds of independent cultures of dozens of samples at the same time. Besides being much cheaper and convenient than separate dishes, the microplate is also more amenable to automated handling and inspection.

Some plates are separated into different mediums known as biplates, triplates, and quadplates.

Uses

A Petri dish with bacterial colonies on an agar-based growth medium Agar plate with colonies.jpg
A Petri dish with bacterial colonies on an agar-based growth medium
Axenic cell culture of the plant Physcomitrella patens on an agarplate in a Petri dish Physcomitrella growing on agar plates.jpg
Axenic cell culture of the plant Physcomitrella patens on an agarplate in a Petri dish

Petri dishes are widely used in biology to cultivate microorganisms such as bacteria, yeasts, and molds. It is most suited for organisms that thrive on a solid or semisolid surface. The culture medium is often an agar plate, a layer a few mm thick of agar or agarose gel containing whatever nutrients the organism requires (such as blood, salts, carbohydrates, amino acids) and other desired ingredients (such as dyes, indicators, and medicinal drugs). The agar and other ingredients are dissolved in warm water and poured into the dish and left to cool down. Once the medium solidifies, a sample of the organism is inoculated ("plated"). The dishes are then left undisturbed for hours or days while the organism grows, possibly in an incubator. They are usually covered, or placed upside-down, to lessen the risk of contamination from airborne spores. Virus or phage cultures require that a population of bacteria be grown in the dish first, which then becomes the culture medium for the viral inoculum.

While Petri dishes are widespread in microbiological research, smaller dishes tend to be used for large-scale studies in which growing cells in Petri dishes can be relatively expensive and labor-intensive. [32] [33]

Petri dishes can be used to visualize the location of contamination on surfaces, such as kitchen counters and utensils, [34] clothing, food preparation equipment, or animal and human skin. [35] [36] For this application, the Petri dishes may be filled so that the culture medium protrudes slightly above the edges of the dish to make it easier to take samples on hard objects. Shallow Petri dishes prepared in this way are called Replicate Organism Detection And Counting (RODAC) plates and are available commercially. [37] [38]

Petri dishes are also used for cell cultivation of isolated cells from eukaryotic organisms, such as in immunodiffusion studies, on solid agar or in a liquid medium.

Petri dishes may be used to observe the early stages of plant germination, and to grow plants asexually from isolated cells.

Petri dishes may be convenient enclosures to study the behavior of insects and other small animals.

Due to their large open surface, Petri dishes are effective containers to evaporate solvents and dry out precipitates, either at room temperature or in ovens and desiccators.

Petri dishes also make convenient temporary storage for samples, especially liquid, granular, or powdered ones, and small objects such as insects or seeds. Their transparency and flat profile allows the contents to be inspected with the naked eye, magnifying glass, or low-power microscope without removing the lid.

The Petri dish is one of a small number of laboratory equipment items whose name entered popular culture. It is often used metaphorically, e.g. for a contained community that is being studied as if they were microorganisms in a biology experiment, or an environment where original ideas and enterprises may flourish. [7] [8] [39]

Unicode has a Petri dish emoji, "🧫", which has the code point U+1F9EB (HTML entity "🧫" or "🧫", UTF-8 "0xF0 0x9F 0xA7 0xAB"). [40]

See also

Related Research Articles

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Agar, or agar-agar, is a jelly-like substance consisting of polysaccharides obtained from the cell walls of some species of red algae, primarily from "ogonori" (Gracilaria) and "tengusa" (Gelidiaceae). As found in nature, agar is a mixture of two components, the linear polysaccharide agarose and a heterogeneous mixture of smaller molecules called agaropectin. It forms the supporting structure in the cell walls of certain species of algae and is released on boiling. These algae are known as agarophytes, belonging to the Rhodophyta phylum. The processing of food-grade agar removes the agaropectin, and the commercial product is essentially pure agarose.

<span class="mw-page-title-main">Robert Koch</span> German physician and bacteriologist (1843–1910)

Heinrich Hermann Robert Koch was a German physician and microbiologist. As the discoverer of the specific causative agents of deadly infectious diseases including tuberculosis, cholera and anthrax, he is regarded as one of the main founders of modern bacteriology. As such he is popularly nicknamed the father of microbiology, and as the father of medical bacteriology. His discovery of the anthrax bacterium in 1876 is considered as the birth of modern bacteriology. Koch used his discoveries to establish that germs "could cause a specific disease" and directly provided proofs for the germ theory of diseases, therefore creating the scientific basis of public health, saving millions of lives. For his life's work Koch is seen as one of the founders of modern medicine.

<span class="mw-page-title-main">Bacteriology</span> Subdiscipline of microbiology that studies bacteria

Bacteriology is the branch and specialty of biology that studies the morphology, ecology, genetics and biochemistry of bacteria as well as many other aspects related to them. This subdivision of microbiology involves the identification, classification, and characterization of bacterial species. Because of the similarity of thinking and working with microorganisms other than bacteria, such as protozoa, fungi, and viruses, there has been a tendency for the field of bacteriology to extend as microbiology. The terms were formerly often used interchangeably. However, bacteriology can be classified as a distinct science.

<span class="mw-page-title-main">Agar plate</span> Petri dish with agar used to culture microbes

An agar plate is a Petri dish that contains a growth medium solidified with agar, used to culture microorganisms. Sometimes selective compounds are added to influence growth, such as antibiotics.

<span class="mw-page-title-main">Microbiological culture</span> Method of allowing microorganisms to multiply in a controlled medium

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<span class="mw-page-title-main">Blood culture</span> Test to detect bloodstream infections

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<span class="mw-page-title-main">Growth medium</span> Solid, liquid or gel used to grow microorganisms or cells

A growth medium or culture medium is a solid, liquid, or semi-solid designed to support the growth of a population of microorganisms or cells via the process of cell proliferation or small plants like the moss Physcomitrella patens. Different types of media are used for growing different types of cells.

<span class="mw-page-title-main">Luria–Delbrück experiment</span> 1943 experiment into rate of mutations

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<span class="mw-page-title-main">Julius Richard Petri</span> German microbiologist (1852–1921)

Julius Richard Petri was a German microbiologist who is generally credited with inventing the device known as the Petri dish, which is named after him, while working as assistant to bacteriologist Robert Koch.

In microbiology, a colony-forming unit is a unit which estimates the number of microbial cells in a sample that are viable, able to multiply via binary fission under the controlled conditions. Counting with colony-forming units requires culturing the microbes and counts only viable cells, in contrast with microscopic examination which counts all cells, living or dead. The visual appearance of a colony in a cell culture requires significant growth, and when counting colonies, it is uncertain if the colony arose from a single cell or a group of cells. Expressing results as colony-forming units reflects this uncertainty.

<span class="mw-page-title-main">Simmons' citrate agar</span> Differential culture medium

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<span class="mw-page-title-main">Disk diffusion test</span> Type of microbiology test

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<span class="mw-page-title-main">Streaking (microbiology)</span> Method for isolation of bacterial strains

In microbiology, streaking is a technique used to isolate a pure strain from a single species of microorganism, often bacteria. Samples can then be taken from the resulting colonies and a microbiological culture can be grown on a new plate so that the organism can be identified, studied, or tested.

<span class="mw-page-title-main">Petrifilm</span> Plating system

The Neogen Petrifilm plate is an all-in-one plating system made by the Food Safety Division of the Neogen Corporation. They are heavily used in many microbiology-related industries and fields to culture various micro-organisms and are meant to be a more efficient method for detection and enumeration compared to conventional plating techniques. A majority of its use is for the testing of foodstuffs.

Plate count agar (PCA), also called standard methods agar (SMA), is a microbiological growth medium commonly used to assess or to monitor "total" or viable bacterial growth of a sample. PCA is not a selective medium.

<span class="mw-page-title-main">Fanny Hesse</span> German biologist (1850–1934)

Fanny Hesse is best known for her work in microbiology alongside her husband, Walther Hesse. Following her initial suggestion of using agar as an alternative to gelatin, they were instrumental in pioneering agar's usage as a common gelling agent for producing media capable of culturing microorganisms at high temperatures.

In microbiology, the term isolation refers to the separation of a strain from a natural, mixed population of living microbes, as present in the environment, for example in water or soil, or from living beings with skin flora, oral flora or gut flora, in order to identify the microbe(s) of interest. Historically, the laboratory techniques of isolation first developed in the field of bacteriology and parasitology, before those in virology during the 20th century.

Diagnostic microbiology is the study of microbial identification. Since the discovery of the germ theory of disease, scientists have been finding ways to harvest specific organisms. Using methods such as differential media or genome sequencing, physicians and scientists can observe novel functions in organisms for more effective and accurate diagnosis of organisms. Methods used in diagnostic microbiology are often used to take advantage of a particular difference in organisms and attain information about what species it can be identified as, which is often through a reference of previous studies. New studies provide information that others can reference so that scientists can attain a basic understanding of the organism they are examining.

<span class="mw-page-title-main">Cell spreader</span>

In microbiology, a cell spreader or plate spreader is a tool used to smoothly spread cells and bacteria on a culture plate, such as a petri dish.

<span class="mw-page-title-main">Culture plate</span> Low flat-bottomed container for growing microbes

In microbiology, a culture plate is a low flat-bottomed laboratory container for growing a layer of organisms such as bacteria, molds, and cells on a thin layer of nutrient medium. The most common types are the petri dish and multiwell plates.

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