Succinprotocetraric acid

Last updated
Succinprotocetraric acid
Succinprotocetraric acid.svg
Names
IUPAC name
Succinprotocetraric acid
Systematic IUPAC name
4-(3-carboxypropanoyloxymethyl)-10-formyl-3,9-dihydroxy-1,7-dimethyl-6-oxobenzo[b][1,4]benzodioxepine-2-carboxylic acid
Identifiers
3D model (JSmol)
ChEBI
PubChem CID
  • InChI=1S/C22H18O12/c1-8-5-12(24)10(6-23)19-15(8)22(31)34-20-11(7-32-14(27)4-3-13(25)26)17(28)16(21(29)30)9(2)18(20)33-19/h5-6,24,28H,3-4,7H2,1-2H3,(H,25,26)(H,29,30)
    Key: ROISWLBRDLJEFL-UHFFFAOYSA-N
  • CC1=CC(=C(C2=C1C(=O)OC3=C(O2)C(=C(C(=C3COC(=O)CCC(=O)O)O)C(=O)O)C)C=O)O
Properties
C22H18O12
Molar mass 474.374 g·mol−1
Except where otherwise noted, data are given for materials in their standard state (at 25 °C [77 °F], 100 kPa).

Succinprotocetraric acid is an organic chemical compound with the formula C22H18O12. It is the ester of succinic acid and protocetraric acid and it is classified as a depsidone.

Succinprotocetraric acid is produced by certain lichens. [1]

Known sources

References

  1. ↑ Baker, C.; Elix, J. A.; Murphy, D. P. H.; Kurokawa, S.; Sargent, M. V. (1973). "Parmelia reptans, a new lichen species producing the depsidone, succinprotocetraric acid" . Australian Journal of Botany. 21 (1): 137–140. doi:10.1071/bt9730137. ISSN   1444-9862.
  2. ↑ Sepúlveda, Beatriz; Cornejo, Alberto; Bárcenas-Pérez, Daniela; Cheel, José; Areche, Carlos (1 February 2022). "Two New Fumarprotocetraric Acid Lactones Identified and Characterized by UHPLC-PDA/ESI/ORBITRAP/MS/MS from the Antarctic Lichen Cladonia metacorallifera". Separations. 9 (2): 41. doi: 10.3390/separations9020041 .
  3. 1 2 Shishido, Tânia Keiko; Wahlsten, Matti; Laine, Pia; Rikkinen, Jouko; Lundell, Taina; Auvinen, Petri (22 June 2021). "Microbial Communities of Cladonia Lichens and Their Biosynthetic Gene Clusters Potentially Encoding Natural Products". Microorganisms. 9 (7): 1347. doi: 10.3390/microorganisms9071347 . hdl: 10138/331759 . PMC   8304397 . PMID   34206222.
  4. ↑ Xu, Maonian; Heidmarsson, Starri; Thorsteinsdottir, Margret; Kreuzer, Marco; Hawkins, Julie; Omarsdottir, Sesselja; Olafsdottir, Elin Soffia (April 2018). "Authentication of Iceland Moss (Cetraria islandica) by UPLC-QToF-MS chemical profiling and DNA barcoding" (PDF). Food Chemistry. 245: 989–996. doi:10.1016/j.foodchem.2017.11.073. PMID   29287470.
This page is based on this Wikipedia article
Text is available under the CC BY-SA 4.0 license; additional terms may apply.
Images, videos and audio are available under their respective licenses.