Napa County is a county north of San Pablo Bay located in the northern portion of the U.S. state of California. As of the 2020 census, the population was 138,019. The county seat is the City of Napa. Napa County was one of the original counties of California, created in 1850 at the time of statehood. Parts of the county's territory were given to Lake County in 1861.
Oenology is the science and study of wine and winemaking. Oenology is distinct from viticulture, which is the science of the growing, cultivation, and harvesting of grapes. The English word oenology derives from the Greek word oinos "wine" and the suffix –logia the "study of". An oenologist is an expert in the science of wine and of the arts and techniques for making wine.
Robert Gerald Mondavi was an American winemaker. His technical and marketing strategies brought worldwide recognition for the wines of the Napa Valley in California. From an early period, Mondavi promoted labeling wines varietally rather than generically, which became the standard for New World wines. The Robert Mondavi Institute (RMI) for Wine and Food Science at the University of California, Davis opened in October 2008 in his honor.
William Vere Cruess was an American food scientist who pioneered the use of fruits to produce fruit-juice beverages, fruit-based concentrates and syrups. He was one of the first investigators in the United States to use freezing storage for preservation of fruits and fruit products. Cruess's research also proved beneficial in the rebirth of the wine industry in California after the repeal of Prohibition in 1933.
Carole P. Meredith is an American grape geneticist and was a professor at the Department of Viticulture and Enology of University of California, Davis.
The Robert and Margrit Mondavi Center for the Performing Arts is a performing arts venue located on the UC Davis campus in unincorporated Yolo County, California. It is named for arts patron and vineyard operator Robert Mondavi, who donated US$10 million to help with the building costs, and who also helped finance The Robert Mondavi Institute for Wine and Food Science on the same campus.
Warren Winiarski is a Napa Valley winemaker and the founder and former proprietor of Stag's Leap Wine Cellars.
Heitz Cellar is a California wine producer located within Napa Valley east of the town of St. Helena. An early modern era Napa Valley presence and pioneering exponent of French oak, the estate enjoys a historical renown with the success of its Martha's Vineyard Cabernet Sauvignon, and has also been described as a "master of Grignolino".
Napa Valley is an American Viticultural Area (AVA) located in Napa County, California. It was established by the Bureau of Alcohol, Tobacco and Firearms (ATF) on January 27, 1981. Napa Valley is considered one of the premier wine regions in the world. Records of commercial wine production in the region date back to the nineteenth century, but premium wine production dates back only to the 1960s.
Maynard Alexander Joslyn was a Russian Empire-born, American food scientist who involved in the rebirth of the American wine industry in California following the repeal of Prohibition in 1933. Joslyn was also involved in the development of analytical chemistry as it applied to food, leading to the advancement of food chemistry as a scientific discipline.
Margrit Biever Mondavi (néeKellenberger; August 2, 1925 – September 2, 2016) was a Swiss-born American businesswoman. She was vice president of Cultural Affairs at Robert Mondavi Winery which she joined in 1967. Under her direction, Robert Mondavi Winery developed original cultural and culinary arts programs. She was the wife of Robert Mondavi and worked with him in many of his philanthropic activities including the founding of the museum Copia. She played a key role in securing the downtown Napa location for the center, which opened in November 2001. She died of stomach cancer on September 2, 2016.
California wine production has a rich viticulture history since 1680 when Spanish Jesuit missionaries planted Vitis vinifera vines native to the Mediterranean region in their established missions to produce wine for religious services. In the 1770s, Spanish missionaries continued the practice under the direction of the Father Junípero Serra who planted California's first vineyard at Mission San Juan Capistrano.
Ann C. Noble is a sensory chemist and retired professor from the University of California, Davis. During her time at the UC Davis Department of Viticulture and Enology, Noble invented the "Aroma Wheel" which is credited with enhancing the public understanding of wine tasting and terminology. At the time of her hiring at UC Davis in 1974, Noble was the first woman hired as a faculty member of the Viticulture department. Noble retired from Davis in 2002 and in 2003 was named Emeritus Professor of Enology. Since retirement she has participated as a judge in the San Francisco Chronicle Wine Competition.
Maynard Andrew Amerine (1911–1998) was a pioneering researcher in the cultivation, fermentation, and sensory evaluation of wine. His academic work at the University of California at Davis is recognized internationally. His 16 books and some 400 articles contributed significantly to the development of the modern (post-Prohibition) wine industry in California; to the improvement of wine cultures in Europe, South America, and Australia; and to the professional standards for judging and tasting wine.
Christine Barbe is a French winemaker based in Napa Valley, California. She is known for producing wine from Sauvignon blanc grapes in the Pessac-Léognan style.
Zelma R. Long is an American enologist and vintner. She is considered to be one of the female pioneers in California wine, and was the first woman to assume senior management of a Californian winery, Simi Winery, of which she was president from 1989 to 1996. Long founded and was the first president of the American Vineyard Foundation to help finance research in enology and viticulture and also founded the American Viticulture and Enology Research Network (AVERN). She is the co-owner of Long Vineyards in St. Helena, California, and the Vilafonte Wine Estate in South Africa. Long has particularly been active in research into viticulture in Washington state.
Peter Mondavi Sr. was an American winemaker.
Dr. Linda Bisson is a trained yeast geneticist who focuses on sugar catabolism and fermentation. She is a retired professor and geneticist from the University of California at Davis.
Albert Julius Winkler was an American professor of viticulture and one of its leading authorities. His name is famous for the Winkler index, developed with Maynard Amerine.
Jerome Julian Lohr (born January 1, 1937) is an American real estate developer, agriculturist, and winegrower. Lohr is the founder of J. Lohr Vineyards & Wines, a winegrowing, and winemaking company based in San Jose, California. J. Lohr Vineyards & Wines operates vineyards in the Paso Robles AVA in San Luis Obispo County, Arroyo Seco AVA in Monterey County, and the St. Helena AVA in Napa Valley, California. Lohr has earned a reputation as a pioneer of winegrowing on the Central Coast of California. The Jerome J. Lohr College of Engineering opened at South Dakota State University (SDSU) in June 2013 in his honor.
