Xenophobia is the fear or dislike of anything which is perceived as being foreign or strange. It is an expression which is based on the perception that a conflict exists between an in-group and an out-group and it may manifest itself in suspicion of one group's activities by members of the other group, a desire to eliminate the presence of the group which is the target of suspicion, and fear of losing a national, ethnic, or racial identity.
Nasi lemak is a dish originating in Malay cuisine that consists of fragrant rice cooked in coconut milk and pandan leaf. It is commonly found in Malaysia, where it is considered the national dish. It is also a native dish in neighbouring areas with significant ethnic Malay populations such as Singapore and Southern Thailand. In Indonesia, it can be found in several parts of Sumatra, especially the Malay regions of Riau, Riau Islands and Medan. It is considered an essential dish for a typical Malay-style breakfast. Nasi lemak is featured as a national dish in Malaysian tourism brochures and promotional materials.
Laksa is a spicy noodle dish popular in Southeast Asia. Laksa consists of various types of noodles, most commonly thick rice noodles, with toppings such as chicken, prawns or fish. Most variations of laksa are prepared with a rich and spicy coconut curry soup or a broth seasoned with asam.
Hokkien mee, literally "Fujian noodles", is a series of related Southeast Asian dishes that have their origins in the cuisine of China's Fujian (Hokkien) province.
A hawker centre or cooked food centre is an open-air complex commonly found in Hong Kong, Malaysia and Singapore. They were built to provide a more sanitary alternative to mobile hawker carts and contain many stalls that sell different varieties of affordable meals. Dedicated tables and chairs are usually provided for diners.
A kopitiam or kopi tiam is a type of coffee shop mostly found in parts of Indonesia, Malaysia, Singapore, Brunei and Southern Thailand patronised for meals and beverages, and traditionally operated by the Chinese community of these countries. The word kopi is an Indonesian and Malay term for coffee and tiam is the Hokkien/Hakka term for shop. Traditional kopitiam menus typically feature simple offerings: a variety of foods based on egg, toast, kaya, plus coffee, tea, Horlicks and Milo. Modern kopitiams typically feature multiple food stalls that offer a wider range of foods.
Cendol is an iced sweet dessert that contains droplets of pandan-flavoured green rice flour jelly, coconut milk and palm sugar syrup. It is commonly found in Southeast Asia and is popular in Indonesia, Malaysia, Brunei, Cambodia, East Timor, Laos, Vietnam, Thailand, Singapore, Philippines, and Myanmar. Next to the green jelly, additional toppings might be added, including diced jackfruit, sweetened red azuki beans, or durian.
Racism in Asia is multi-faceted and has roots in events that have happened from centuries ago to the present. Racism in Asia may occur from nation against nation, or within each nation's ethnic groups, or from region against region. The article is organised by countries in alphabetical order.
Bubur cha cha, also spelled as bubur cha-cha or dubo jiajie, is a Betawi and Malay dessert and breakfast dish in Indonesian cuisine, Malaysian cuisine, Singaporean cuisine and Phuket cuisine (Thailand) prepared using pearled sago, sweet potatoes, yams, bananas, coconut milk, pandan leaves, sugar and salt. Grated coconut, coconut cream and water can be used as additional ingredients. The ingredients are cooked in coconut milk, and the dish can be served hot or cold. Bubur cha cha is also sold as a street food in many parts of Southeast Asia.
Prior to 1994, immigrants from elsewhere faced discrimination and even violence in South Africa due to competition for scarce economic opportunities. After majority rule in 1994, contrary to expectations, the incidence of xenophobia increased. In 2008, at least 62 people were killed in the xenophobic uprising and attacks. In 2015, another nationwide spike in xenophobic attacks against immigrants in general prompted a number of foreign governments to begin repatriating their citizens. A Pew Research poll conducted in 2018 showed that 62% of South Africans expressed negative sentiment about foreign nationals living and working in South Africa, believing that immigrants are a burden on society by taking jobs and social benefits and that 61% of South Africans thought that immigrants were more responsible for crime than other groups. There is no factual evidence to substantiate the notion that immigrants are the main culprits of criminal activity in South Africa, even though the claim is incorrectly made in sometimes by politicians and public figures. Between 2010 and 2017 the number of foreigners living in South Africa increased from 2 million people to 4 million people. The proportion of South Africa's total population that is foreign born increased from 2.8% in 2005 to 7% in 2019, according to the United Nations International Organization for Migration, South Africa is the largest recipient of immigrants on the African continent.
Economy rice or economic rice is a type of food or food stall serving many dishes accompanied by rice, commonly found in hawker centres, street vendors or food courts in Malaysia and Singapore. Specifically in Singapore, it is commonly known as cai png, from the Hokkien 菜饭; cài fàn; chhài-pn̄g. In recent times, due to COVID-19 restrictions and its associated economic impact, this concept has also become popular in Hong Kong.
Indonesia and Malaysia established diplomatic relations in 1957. It is one of the most important bilateral relationships in Southeast Asia.
Singaporeans are the citizens and nationals of the sovereign island city-state of Singapore. Singapore is home to a people of a variety of ethno-racial-religious origins, with the city-state itself being a multi-racial, multi-cultural, multi-religious, multi-denominational, multi-lingual, and multi-ethnic country. Singaporeans of Chinese, Malay, Indian and Eurasian descent have made up the overwhelming majority of the population since the 19th century. The Singaporean diaspora is also far-reaching worldwide.
Char kway teow is a stir-fried rice noodle dish from Maritime Southeast Asia of southern Chinese origin. In Hokkien and Teochew, char means 'stir-fried' and kway teow refers to flat rice noodles. It is made from flat rice noodles or kway teow of approximately 1 cm or about 0.5 cm in width, stir-fried over very high heat with garlic, light and dark soy sauce, chili paste, whole prawns, shelled blood cockles, chopped Chinese chives, slices of Chinese sausage, and bean sprouts. Other common ingredients include fishcake and belachan.
Wonton noodles is a noodle dish of Cantonese origin. Wonton noodles were given their name, húntún, in the Tang Dynasty. The dish is popular in Southern China, Hong Kong, Indonesia, Malaysia, Singapore, Vietnam and Thailand. The dish usually consists of egg noodles served in a hot broth, garnished with leafy vegetables and wonton dumplings. The types of leafy vegetables used are usually gai-lan, also known as Chinese broccoli or Chinese kale. Another type of dumpling known as shui jiao (水餃) is sometimes served in place of wonton. Shrimp wonton are mostly known as Hong Kong dumplings. The wontons contain prawns, chicken or pork, and spring onions, with some chefs adding mushroom and black fungus. In Indonesia especially in North Sumatra, West Kalimantan and South Sulawesi, wonton noodles are called mie pangsit.
E. Tendayi Achiume is a Professor of Law and former Faculty Director of the Promise Institute for Human Rights at the University of California, Los Angeles. She served as the United Nations special rapporteur on Racism, Racial Discrimination, Xenophobia and Related Intolerance from her appointment in September 2017 until November 2022. She was the first woman appointed to this position since its creation in 1993.
Malaysia in Singapore refers to citizens of Malaysia or Singaporean citizens of Malaysia origin residing in Singapore. According to the United Nations Department of Economic and Social Affairs, the community had a population of 1,132,924 in 2020, making them the world's largest Malaysia diaspora community. The community is also the largest foreign community in Singapore, constituting 44% of the country's foreign-born population and an additional 350,000 Malaysia cross the Johor–Singapore Causeway daily for work and school in the city-state.
Chinese nationals in Singapore refers to Chinese people who are of Chinese nationality residing in Singapore. According to the United Nations Department of Economic and Social Affairs, the community had a population of 514,110 in 2020, with 65,867 originating from Hong Kong and 21,809 from Macau, the 2 special administrative regions of China. The community of Chinese nationals are the 2nd largest foreign community in Singapore, constituting 18% of the country's foreign-born population.
Kway jap, also spelt kuay jap is a Teochew noodle soup originating in Chinese cuisine consisting of flat, broad rice sheets (kway) in a soup made with dark soy sauce, served with an assortment of pork cuts including offal, pork belly, intestines, and pig's ears, braised duck meat, various kinds of beancurd, preserved salted vegetables, and braised hard-boiled eggs.
The Minangkabau Malaysians are citizens of the Malaysia whose ancestral roots are from Minangkabau of central Sumatra. This includes people born in the Malaysia who are of Minangkabau origin as well as Minangkabau who have migrated to Malaysia. Today, Minangkabau comprise about 989,000 people in Malaysia, and Malaysian law considers most of them to be Malays. They are majority in urban areas, which has traditionally had the highest education and a strong entrepreneurial spirit. The history of the Minangkabau migration to Malay peninsula has been recorded to have lasted a very long time. When the means of transportation were still using the ships by down the rivers and crossing the strait, many Minang people migrated to various regions such as Negeri Sembilan, Malacca, Penang, Kedah, Perak, and Pahang. Some scholars noted that the arrival of the Minangkabau to the Malay Peninsula occurred in the 12th century. This ethnic group moved in to peninsula at the height of the Sultanate of Malacca, and maintains the Adat Perpatih of matrilineal kinships system in Negeri Sembilan and north Malacca.
