Vegetarian and vegan symbolism

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Multiple symbols have been developed to represent lacto-vegetarianism and veganism. Several are used on food packaging, including voluntary labels such as The Vegan Society trademark or the V-Label (with support of the European Vegetarian Union [1] [2] ) as well as the vegetarian and non-vegetarian marks mandated by the Indian government. [3] Symbols may also be used by members of the vegetarian and vegan communities to represent their identities, and in the course of animal rights activism.[ citation needed ]

Contents

Vegetarian symbols

Indian vegetarian mark

The green dot symbol (top-left) identifies lacto-vegetarian food, and the redish-brown triangle symbol (top-right) identifies non-vegetarian food. FSSAI new labels for veg and non-veg.svg
The green dot symbol (top-left) identifies lacto-vegetarian food, and the redish-brown triangle symbol (top-right) identifies non-vegetarian food.

Packaged food and toothpaste [4] products sold in India are required to be labelled with a mandatory mark in order to be distinguished between lacto-vegetarian and non-vegetarian. [3] [5] [6] [7] [8] The symbol is in effect following the Food Safety and Standards (Packaging and Labelling) Act of 2006, and received a mandatory status after the framing of the respective regulations (Food Safety and Standards (Packaging and Labelling) Regulation) in 2011. [3] According to the law, vegetarian food should be identified by a green symbol and non-vegetarian food with a brown symbol. They are defined as:

"Vegetarian food must have a symbol of a green color-filled circle inside a square with a green outline prominently displayed on the package, contrasting against the background on the principal display panel, in close proximity to name or brand name of the food."

"Non-vegetarian food (any food which contains whole or part of any animal including birds, marine animals, eggs, or products of any animal origin as an ingredient, excluding honey, milk or milk products), must have a symbol of a brown color-filled circle inside a square with a brown outline prominently displayed on the package, contrasting against the background on the principal display panel, in close proximity to the name or brand name of the food." [9]

In 2021, FSSAI (Food Safety and Standards Authority of India) adopted a new symbol for non-vegetarian food items due to concerns that the combination of the old symbols were difficult for people with colour blindness to distinguish. The new symbol is that of a brown color-filled triangle inside a square with a brown outline. [10] [11]

In September 2021, the FSSAI announced adoption of the new vegan symbol. [12] [13]

V-Label

Vegetarian-mark.svg

The V-Label, a V with a leaf, originated with the European Vegetarian Union. The V-Label is a standardised international vegan and vegetarian label supported by the EVU with the aim of easy identification of vegan and vegetarian products and services. [14]

Vegetarian Society approved trademark

Vegetarian Society Approved vegetarian trademark Vegsoctrademark.gif
Vegetarian Society Approved vegetarian trademark

The Vegetarian Society Approved trademark is the world’s first vegetarian accreditation symbol and appears on thousands of products worldwide. It was created in 1969 by the Vegetarian Society who were established in 1847 and invented the word “vegetarian.”

Any product displaying the Vegetarian Society Approved vegetarian trademark has been independently checked by the Vegetarian Society and meets these criteria:

Vegan symbols

Vegan Trademark

The Vegan Trademark, with its iconic sunflower, is an internationally recognised standard from The Vegan Society (who coined the term 'vegan'). It certifies products with the aim of easy identification of vegan products. Launched in 1990, it was the first vegan verification scheme.

Enclosed V

Vegetarian-movement symbol.png

The enclosed v (modeled after the enclosed A symbol) is a popular vegan symbol, especially on social networks where it is represented by the Ⓥ symbol of the Enclosed Alphanumerics Unicode block. This lowercase "V" inside a circle is not used to label products as vegan nor should be relied upon to determine if a product is vegan. A kosher organization (Vaad Hoeir of St. Louis) owns and uses a US trademark (certification mark) consisting of an uppercase V inside a circle. [16]

Seedling emoji

On internet forums and social networks, the seedling emoji 🌱 is sometimes used to symbolize veganism or vegan products. [16]

Veganarchy symbol

Veganarchism.svg

The Veganarchy symbol, first introduced in print in Brian A. Dominick's Animal Liberation and Social Revolution pamphlet in 1995, combines the Circle-V with the Circle-A of anarchist symbolism. [17]

Vegan flag

Vegan flag cropped.jpg

The vegan flag [18] was designed by a network group of graphic designers and activists from several countries. The group was opened by Gad Hakimi, a vegan activist and designer from Israel. [19] [20] [21] who intended it to be a civil flag to represent veganism. The flag consists of three blue and green triangles forming the letter V, the first letter in the word "vegan".

Originally, some members of the group suggested that animals should be featured on the flag, with red colours featuring prominently to symbolize the blood of slaughtered animals. [22] However, the group eventually chose to make the flag about human–animal respect, not about animals themselves. [23] Inspired by the LGBT rainbow flag, the flag was created in hopes of uniting animal rights organizations and activists. The colours white, green, and blue were chosen to represent the natural habitats of animals: sky, land, and sea. The letter V stands for Vegan, and is an inverted pyramid intended to symbolize the ability to do the impossible. [24]

V-LABEL LOGO vegan pfade-page-001.jpg

V-Label

The international V-Label supported by the European Vegetarian Union is an internationally recognised and protected trademark for the labelling of vegetarian and vegan products.

Vegetarian Society Approved vegan trademark

Vegsocvegan.jpg

The Vegetarian Society Approved vegan trademark was established in 2017 and appears on thousands of products worldwide. Any product displaying the Vegetarian Society Approved vegan trademark has been independently checked by the Vegetarian Society and has met these criteria:


In 2022 McDonald's launched their McPlant burger across the UK which is accredited with the Vegetarian Society Approved vegan trademark. [26]


See also

Related Research Articles

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Veganism is the practice of abstaining from the use of animal products—particularly in diet—and an associated philosophy that rejects the commodity status of animals. A person who follows the diet or philosophy is known as a vegan.

<span class="mw-page-title-main">Vegetarian cuisine</span> Food not including meat

Vegetarian cuisine is based on food that meets vegetarian standards by not including meat and animal tissue products.

<span class="mw-page-title-main">Quorn</span> Meat substitute based on mycoprotein

Quorn is a brand of meat substitute products, or the company that makes them. Quorn originated in the UK and is sold primarily in Europe, but is available in 14 countries. The brand is owned by parent company Monde Nissin.

Vegan organicagriculture is the organic production of food and other crops with minimal animal inputs. Vegan organic agriculture is the organic form of animal-free agriculture.

<span class="mw-page-title-main">Vegetarian Society</span> British registered charity established in 1847

The Vegetarian Society of the United Kingdom is a British registered charity which was established on 30 September 1847 to promote vegetarianism.

<span class="mw-page-title-main">The Vegan Society</span> British charity

The Vegan Society is a registered charity and the oldest vegan organization in the world, founded in the United Kingdom in 1944 by Donald Watson, Elsie Shrigley, George Henderson and his wife Fay Henderson among others.

<span class="mw-page-title-main">European Vegetarian Union</span> Voluntary association

The European Vegetarian Union (EVU) is a non-profit, non-governmental umbrella organisation for vegan and vegetarian societies and groups in Europe. The union works in the areas of vegetarianism, nutrition, health, consumer protection, climate and environment, and food labelling.

<span class="mw-page-title-main">Vegetarianism and religion</span> Religious practices involving not eating meat

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<span class="mw-page-title-main">Pescetarianism</span> Dietary practice of incorporating seafood into an otherwise vegetarian diet

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<span class="mw-page-title-main">Vegan Awareness Foundation</span> Non-profit organization

The Vegan Awareness Foundation, also known as Vegan Action, is a 501(c)(3) non-profit organization in Virginia, United States, and founded in 1995. Its declared goal is to help animals, the environment, and human health by educating the public about the benefits of a vegan lifestyle and encourage the spread of vegan food options through public outreach campaigns. One of the goals of Vegan Action is to create growth in the vegan marketplace and increase the availability of vegan products. They have introduced a logo to certify vegan products, vegan food options into schools nationwide, and ideas behind veganism.

India has a comprehensive system of product certifications governed by laws made by the Parliament of India at various times. These certifications are managed by various agencies, and hold various statuses before the law. Some of these marks are mandatory for such products to be manufactured or to be placed in the Indian market while some of the marks hold only an advisory status. All the industrial standardisation and industrial product certifications are governed by the Bureau of Indian Standards often abbreviated as BIS, the national standards organisation of India, while standards for other areas are developed and managed by other governmental agencies.

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<span class="mw-page-title-main">Non-vegetarian food in India</span> Non-vegetarian food and culture in India

Non-vegetarian food contains meat, and sometimes, eggs. The term is common in India, but not usual elsewhere. In the generally vegetarian environment of India, restaurants offering meat and fish usually have a "non-vegetarian" section of their menu, and may include the term in their name-boards and advertising. When describing people, non-vegetarians eat meat and/or eggs, as opposed to vegetarians. But in India, consumption of dairy foods is usual for both groups.

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<span class="mw-page-title-main">Plamil Foods</span> British manufacturer of vegan foods

Plamil Foods Is a British manufacturer of vegan food products. Founded in 1965, the company has produced and pioneered soy milk, egg-free mayonnaise, pea-based milk, yogurts, confection bars and chocolate.

<span class="mw-page-title-main">Vegan cheese</span> Cheese-like substance made without animal products

Vegan cheese is a category of non-dairy, plant-based cheese analogues. Vegan cheeses range from soft fresh cheeses to aged and cultured hard grateable cheeses like plant-based Parmesan. The defining characteristic of vegan cheese is the exclusion of all animal products.

References

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  26. "The Vegan Burger with Beyond Meat | McDonald's UK". www.mcdonalds.com. Retrieved 2023-05-19.