Veganism is the practice of abstaining from the use of animal products—particularly in diet—and an associated philosophy that rejects the commodity status of animals. A person who follows the diet or philosophy is known as a vegan.
People for the Ethical Treatment of Animals is an American animal rights nonprofit organization based in Norfolk, Virginia, and led by Ingrid Newkirk, its international president. PETA says that its entities have more than 9 million members globally.
The meat industry are the people and companies engaged in modern industrialized livestock agriculture for the production, packing, preservation and marketing of meat. In economics, the meat industry is a fusion of primary (agriculture) and secondary (industry) activity and hard to characterize strictly in terms of either one alone. The greater part of the meat industry is the meat packing industry – the segment that handles the slaughtering, processing, packaging, and distribution of animals such as poultry, cattle, pigs, sheep and other livestock.
Conversations regarding the ethics of eating meat are focused on whether or not it is moral to eat non-human animals. Ultimately, this is a debate that has been ongoing for millennia, and it remains one of the most prominent topics in food ethics. Individuals who promote meat consumption do so for a number of reasons, such as health, cultural traditions, religious beliefs, and scientific arguments that support the practice. Those who support meat consumption typically argue that making a meat-free diet mandatory would be wrong because it fails to consider the individual nutritional needs of humans at various stages of life, fails to account for biological differences between the sexes, ignores the reality of human evolution, ignores various cultural considerations, or because it would limit the adaptability of the human species.
Dog meat is the flesh and other edible parts derived from dogs. Historically human consumption of dog meat has been recorded in many parts of the world.
Animal Liberation Victoria Inc. (ALV) are an independent not-for-profit animal rights organisation incorporated in the state of Victoria, Australia, and are a registered charity with the Australian Charities and Not-for-profits Commission (ACNA). ALV were founded in 1978 by Patty Mark, with the mission of saving lives and ending animal exploitation. Their mission is to abolish the property status of animals, change speciesist attitudes and practices, educate the public about animal rights and veganism, and embrace the principles of non-violence and compassion. ALV is managed by an elected committee in accordance with the Victorian Incorporated Associations Act.
Several individuals and groups have drawn direct comparisons between animal cruelty and the Holocaust. The analogies began soon after the end of World War II, when literary figures, many of them Holocaust survivors, Jewish or both, began to draw parallels between the treatment of animals by humans and the treatments of prisoners in Nazi death camps. The Letter Writer, a 1968 short story by Isaac Bashevis Singer, is a literary work often cited as the seminal use of the analogy. The comparison has been criticized by organizations that campaign against antisemitism, including the Anti-Defamation League (ADL) and the United States Holocaust Memorial Museum, particularly since 2006, when PETA began to make heavy use of the analogy as part of campaigns for improved animal welfare.
Karen Dawn is an American animal rights and welfare advocate and writer.
Porcine stress syndrome, also known as malignant hyperthermia or PSS, is a condition in pigs. It is characterised by hyperthermia triggered by stress, anaesthesia with halothane or intense exercise. PSS may appear as sudden death in pigs, often after transport. It is an inherited, autosomal recessive disorder due to a defective ryanodine receptor leading to huge calcium influx, muscle contracture and increase in metabolism.
Josh Balk is the co-founder and CEO of The Accountability Board. Previously, he was vice president of farm animal protection for The Humane Society of the United States (HSUS) farm animal division. In addition, he is a cofounder of Eat Just, a food technology company. Prior to working with HSUS and founding JUST, he was known for his work at Animal Outlook. Balk is best known for leading successful legislative campaigns for farm animals, along with his work with food companies in enacting animal welfare policies that include eliminating gestation crates for breeding pigs and battery cages for chickens. He is also known for his work with the food industry to shift its focus onto plant-based foods.
Carnism is a concept used in discussions of humanity's relation to other animals, defined as a prevailing ideology in which people support the use and consumption of animal products, especially meat. Carnism is presented as a dominant belief system supported by a variety of defense mechanisms and mostly unchallenged assumptions. The term carnism was coined by social psychologist and author Melanie Joy in 2001 and popularized by her book Why We Love Dogs, Eat Pigs, and Wear Cows (2009).
Melanie Joy is an American social psychologist and author, primarily notable for coining and promulgating the term carnism. She is the founding president of nonprofit advocacy group Beyond Carnism, previously known as Carnism Awareness & Action Network (CAAN), as well as a former professor of psychology and sociology at the University of Massachusetts Boston. She has published the books Strategic Action for Animals, Why We Love Dogs, Eat Pigs, and Wear Cows and Beyond Beliefs.
Direct Action Everywhere (DxE) is an international grassroots network of animal rights activists founded in 2013 in the San Francisco Bay Area. DxE uses disruptive protests and non-violent direct action tactics, such as open rescue of animals from factory farms. Their intent is to build a movement that can eventually shift culture and change social and political institutions. DxE activists work to "put an end to the commodity status of animals."
The psychology of eating meat is an area of study seeking to illuminate the confluence of morality, emotions, cognition, and personality characteristics in the phenomenon of the consumption of meat. Research into the psychological and cultural factors of meat-eating suggests correlations with masculinity, support for hierarchical values, and reduced openness to experience. Because meat eating is widely practiced but is sometimes associated with ambivalence, it has been used as a case study in moral psychology to illustrate theories of cognitive dissonance and moral disengagement. Research into the consumer psychology of meat is relevant to meat industry marketing, as well as for advocates of reduced meat consumption.
Vegetarian ecofeminism is an activist and academic movement which states that all types of oppression are linked and must be eradicated, with a focus on including the domination of humans over nonhuman animals. Through the feminist concept known as intersectionality, it is recognized that sexism, racism, classism, and other forms of inter human discrimination are all connected. Vegetarian ecofeminism aims to include the domination of not only the environment but also of nonhuman animals to the list. Vegetarian ecofeminism is part of the academic and philosophical field of ecofeminism, which states that the ways in which the privileged dominates the oppressed should include the way humans dominate nature. A major theme within ecofeminism is the belief that there is a strong connection between the domination of women and the domination of nature, and that both must be eradicated in order to end oppression.
Animal welfare and rights in India regards the treatment of and laws concerning non-human animals in India. It is distinct from animal conservation in India.
Vegaphobia, vegephobia or veganophobia is an aversion to, or dislike of, vegetarians and vegans. The term first appeared in the 2010s, coinciding with the rise in veganism in the late 2010s. Several studies have found an incidence of vegaphobic sentiments in the general population. Positive feelings regarding vegetarians and vegans also exist. Because of their diet, others may perceive them as more virtuous or principled.
Animal–industrial complex (AIC) is a concept used by activists and scholars to describe what they contend is the systematic and institutionalized exploitation of animals. It includes every economic activity involving animals, such as the food industry, animal testing, medicine, clothing, labor and transport, tourism and entertainment, selective breeding, and so forth. Proponents of the term claim that activities described by the term differ from individual acts of animal cruelty in that they constitute institutionalized animal exploitation.
Vegan studies or vegan theory is the study of veganism, within the humanities and social sciences, as an identity and ideology, and the exploration of its depiction in literature, the arts, popular culture, and the media. In a narrower use of the term, vegan studies seek to establish veganism as a "mode of thinking and writing" and a "means of critique".
