The Agricultural Science and Technology Indicators (ASTI) is a comprehensive source of information on agricultural research and development (R&D) statistics.
ASTI compiles, analyzes, and publicizes data on institutional developments, investments, and capacity trends in agricultural R&D in low- and middle-income countries worldwide. ASTI has published a broad set of country briefs and regional synthesis reports that describe general human and financial capacity trends in agricultural R&D at national, regional, and global levels.
ASTI comprises a network of national, regional, and international agricultural R&D agencies and is hosted and facilitated by the International Food Policy Research Institute (IFPRI). ASTI is currently funded by the Bill & Melinda Gates Foundation.
Greater investment in agricultural research could make a significant contribution to increasing agricultural production to the levels required to feed the world’s growing population. Furthermore, additional investments in agricultural research are required to address emerging challenges, such as increasing weather variability, adaptation to climate change, water scarcity, and increased price volatility in global markets. Despite this growing attention to the agricultural sector and the role of agricultural research, many low- and middle-income countries continue to struggle with serious and deepening capacity and funding constraints in their agricultural research and higher education systems.
Quantitative information is fundamental to understanding the contribution of agricultural science and technology (S&T) to agricultural growth. Indicators derived from such information allow the performance, inputs, and outcomes of agricultural S&T systems to be measured, monitored, and benchmarked. These indicators assist S&T stakeholders in formulating policy, setting priorities, and undertaking strategic planning, monitoring, and evaluation. They also provide information to governments, policy research institutes, universities, and private-sector organizations involved in public debate on the state of agricultural S&T at national, regional, and international levels.
ASTI’s recent work has primarily focused on the following activities:
In 2009 ASTI launched a web application that allows its users to display different ASTI indicators by country and plot two indicators against each other.
ASTI’s current indicators include
Publications include regional and global analyses of agricultural R&D investments, and country briefs and fact sheets presenting national data.
ASTI’s methodology is unique in that it combines first-hand data from a wide range of agricultural R&D agencies in low- and middle-income countries with relevant, secondary data on high-income countries for comparative purposes.
ASTI datasets are collected and processed using internationally accepted definitions and statistical procedures developed by the Organisation for Economic Co-operation (OECD) and the United Nations Educational, Science, and Cultural Organization (UNESCO). ASTI relies on its in-country partners to identify all agencies involved in agricultural R&D, to disseminate ASTI survey forms to them, and to coordinate the necessary follow-up.
In 2000, the world spent 39.5 billion dollars (in 2005 PPP prices, that is in inflation-adjusted terms) on agricultural R&D. The private sector was estimated to account for 41 percent of this total, the vast majority of which was performed in industrialized countries (96 percent). In contrast, only 6 percent of total investments in the developing world were derived from private firms.
In 2000, global public agricultural research investments totaled $23 billion in 2005 PPP dollars. This sum represents a 47 percent increase over the 1981 total of $16 billion. Although spending by the high-income countries as a whole continued to grow in absolute terms, their share of global spending decreased from 62 to 57 percent over the 1981-2000 period. In contrast, the share of spending by low-income countries increased from 9 to 11 percent and the share of middle-income countries increased from 29 to 32 percent over the same timeframe. Of the 2000 global total, the developing countries in the Asia-Pacific region combined invested $4.8 billion in 2000, compared to $2.7 billion for Latin America and the Caribbean, $1.2 billion for West Asia and North Africa, and $1.2 billion for Sub-Saharan Africa. Agricultural R&D spending for China and the Asia-Pacific region as a whole has grown considerably since 2000. After a period of declining investments in public agricultural R&D, the Latin America and the Caribbean region also experienced an increase in total agricultural R&D spending in 2006, comparable to the mid-1990s level.
The government sector is still providing most of the funding to agricultural research in the developing world, but funding sources can differ tremendously at the country level. Donor funding still plays an important role in most Sub-Saharan African countries and a handful of countries in Asia. In 2000/01 the main government agricultural research agencies in 23 Sub-Saharan African countries for which data were available obtained 35 percent of their funding through donor loans and contributions, which was considerably higher than the corresponding shares in the other regions. Funding generated through internally generated funds, including contractual arrangements with private and public enterprises, as well as funding by producer organizations have gained prominence in recent years across the developing world.
The institutional composition of agricultural R&D has become increasingly diversified over the past few decades. Although the government sector continues to dominate the execution of public agricultural research, the higher-education sector has gained prominence in a large number of developing countries. Despite the increasing share of the higher-education sector as a whole, the individual capacity of many individual higher-education agencies remains small. Nonprofit organizations such as producer organizations, marketing boards, foundations, and nongovernmental organizations (NGOs) are increasingly relevant elements of national and global agricultural research. Although in absolute numbers—total FTE researchers more than doubled in LAC and SSA during their respective periods—they continue to account for a small share of public agricultural research.
Beintema, N.M. and G. J. Stads. 2011. African Agricultural R&D in the New Millennium: Progress for Some, Challenges for Many. IFPRI Food Policy Report. Washington, DC: International Food Policy Research Institute. (PDF-File, 1.1 MB - Accessed on May 20, 2011)
Beintema, N.M. and Stads, G.J. 2008. Measuring Agricultural Research Investments: A Revised Global Picture. ASTI Background Note. Washington, D.C.: IFPRI. (PDF-File, 657K - Accessed on March 18, 2010)
Beintema, N.M.and Di Marcantonio, F. 2009. Women's Participation in Agricultural Research and Higher Education: Key Trends in Sub-Saharan Africa. Washington, D.C.: IFPRI and Nairobi: G&D program. (PDF-File 334K - Accessed on March 18, 2010)
Stads, G.J. and Beintema, N.M. 2009. Public Agricultural Research in Latin America And The Caribbean: Investment and Capacity Trends. ASTI Synthesis Report. Washington, D.C.: International Food Policy Research Institute and Inter-American Development Bank. (PDF-File, 1.8 MB - Accessed on March 18, 2010)
Beintema, N.M. and Stads, G.J. 2008. Diversity in Agricultural Research Resources in the Asia-Pacific Region. Synthesis. Washington, D.C.: IFPRI and Bangkok, Thailand: APAARI. (PDF-File, 837K - Accessed on March 18, 2010)
Beintema, N.M. and Stads, G.J. 2008. Agricultural R&D Capacity and Investments in the Asia–Pacific Region. Research Brief No. 11. Washington, D.C.: IFPRI. (PDF-File, 211K - Accessed on March 18, 2010)
The ASTI website offers a wide set of country briefs, reports, and notes as well as datasets: (Accessed on March 18, 2010)
The economy of Eritrea has experienced considerable growth in recent years, indicated by an improvement in gross domestic product (GDP) in October 2012 of 7.5 percent over 2011. However, worker remittances from abroad are estimated to account for 32 percent of gross domestic product. Eritrea has an extensive amount of resources such as copper, gold, granite, marble, and potash. The Eritrean economy has undergone extreme changes due to the War of Independence.
The economy of Mauritius is a mixed developing economy based on agriculture, exports, financial services, and tourism. Since the 1980s, the government of Mauritius has sought to diversify the country's economy beyond its dependence on just agriculture, particularly sugar production.
The economy of South Africa is the second largest in Africa. However, it is the most industrialized, technologically advanced, and diversified economy on the African continent. South Africa is an upper-middle-income economy, one of only eight such countries in Africa. Since 1996, at the end of over twelve years of international sanctions, South Africa's Gross Domestic Product almost tripled to peak at $400 billion in 2011, but has since declined to roughly $283 billion in 2020. In the same period, foreign exchange reserves increased from $3 billion to nearly $50 billion, creating a diversified economy with a growing and sizable middle class, within two decades of ending apartheid.
The economy of Tanzania is a lower-middle income economy that is overwhelmingly dependent on agriculture. Tanzania's economy has been transitioning from a command economy to a market economy since 1985. Although total GDP has increased since these reforms began, GDP per capita dropped sharply at first, and only exceeded the pre-transition figure in around 2007.
The economy of Mozambique has developed since the end of the Mozambican Civil War (1977–1992). In 1987, the government embarked on a series of macroeconomic reforms designed to stabilize the economy. These steps, combined with donor assistance and with political stability since the multi-party elections in 1994, have led to dramatic improvements in the country's growth rate. Inflation was brought to single digits during the late 1990s although it returned to double digits in 2000–02. Fiscal reforms, including the introduction of a value-added tax and reform of the customs service, have improved the government's revenue collection abilities. In spite of these gains, Mozambique remains dependent upon foreign assistance for much of its annual budget. Subsistence agriculture continues to employ the vast majority of the country's workforce. A substantial trade imbalance persists although the opening of the Mozal aluminium smelter, the country's largest foreign investment project to date has increased export earnings. Additional investment projects in titanium extraction and processing and garment manufacturing should further close the import/export gap. Mozambique's once substantial foreign debt has been reduced through forgiveness and rescheduling under the International Monetary Fund's Heavily Indebted Poor Countries (HIPC) and Enhanced HIPC initiatives, and is now at a manageable level.
Food security is a measure of the availability of food and individuals' ability to access it. According the United Nations’ Committee on World Food Security, food security is defined as meaning that all people, at all times, have physical, social, and economic access to sufficient, safe, and nutritious food that meets their food preferences and dietary needs for an active and healthy life. The availability of food irrespective of class, gender or region is another one. There is evidence of food security being a concern many thousands of years ago, with central authorities in ancient China and ancient Egypt being known to release food from storage in times of famine. At the 1974 World Food Conference the term "food security" was defined with an emphasis on supply; food security is defined as the "availability at all times of adequate, nourishing, diverse, balanced and moderate world food supplies of basic foodstuffs to sustain a steady expansion of food consumption and to offset fluctuations in production and prices". Later definitions added demand and access issues to the definition. The first World Food Summit, held in 1996, stated that food security "exists when all people, at all times, have physical and economic access to sufficient, safe and nutritious food to meet their dietary needs and food preferences for an active and healthy life."
The economy of Africa consists of the trade, industry, agriculture, and human resources of the continent. As of 2019, approximately 1.3 billion people were living in 54 countries in Africa. Africa is a resource-rich continent. Recent growth has been due to growth in sales in commodities, services, and manufacturing. West Africa, East Africa, Central Africa and Southern Africa in particular, are expected to reach a combined GDP of $29 trillion by 2050.
Government spending or expenditure includes all government consumption, investment, and transfer payments. In national income accounting, the acquisition by governments of goods and services for current use, to directly satisfy the individual or collective needs of the community, is classed as government final consumption expenditure. Government acquisition of goods and services intended to create future benefits, such as infrastructure investment or research spending, is classed as government investment. These two types of government spending, on final consumption and on gross capital formation, together constitute one of the major components of gross domestic product.
The International Food Policy Research Institute (IFPRI) is an international agricultural research center founded in the early 1970s to improve the understanding of national agricultural and food policies to promote the adoption of innovations in agricultural technology. Additionally, IFPRI was meant to shed more light on the role of agricultural and rural development in the broader development pathway of a country. The mission of IFPRI is to provide research-based policy solutions that sustainably reduce poverty and end hunger and malnutrition.
A smallholding or smallholder is a small farm operating under a small-scale agriculture model. Definitions vary widely for what constitutes a smallholder or small-scale farm, including factors such as size, food production technique or technology, involvement of family in labor and economic impact. Smallholdings are usually farms supporting a single family with a mixture of cash crops and subsistence farming. As a country becomes more affluent, smallholdings may not be self-sufficient, but may be valued for the rural lifestyle. As the sustainable food and local food movements grow in affluent countries, some of these smallholdings are gaining increased economic viability. There are an estimated 500 million smallholder farms in developing countries of the world alone, supporting almost two billion people.
Energy poverty is lack of access to modern energy services. It refers to the situation of large numbers of people in developing countries and some people in developed countries whose well-being is negatively affected by very low consumption of energy, use of dirty or polluting fuels, and excessive time spent collecting fuel to meet basic needs. It is inversely related to access to modern energy services, although improving access is only one factor in efforts to reduce energy poverty. Energy poverty is distinct from fuel poverty, which focuses solely on the issue of affordability.
The Global Hunger Index (GHI) is a tool that measures and tracks hunger globally as well as by region and by country. The GHI is calculated annually, and its results appear in a report issued in October each year.
HarvestChoice is a research initiative, which generates information to help guide strategic investments in agriculture aimed at improving the well-being of poor people in Sub-Saharan Africa through more productive and profitable farming. The initiative is coordinated by the International Food Policy Research Institute and the University of Minnesota and is supported by a grant to IFPRI by the Bill & Melinda Gates Foundation.
Although access to water supply and sanitation in Sub-Saharan Africa has been steadily improving over the last two decades, the region still lags behind all other developing regions. Access to improved water supply had increased from 49% in 1990 to 68% in 2015, while access to improved sanitation had only risen from 28% to 31% in that same period. Sub-Saharan Africa did not meet the Millennium Development Goals of halving the share of the population without access to safe drinking water and sanitation between 1990 and 2015. There still exists large disparities among Sub-Saharan African countries, and between the urban and rural areas. The MDGs set International targets to reduce inadequate Water Sanitation and Hygiene (WASH) coverage and now new targets exist under the Sustainable Development Goals. The MDGs called for halving the proportion of the population without access to adequate water and sanitation, whereas the SDGs call for universal access, require the progressive reduction of inequalities, and include hygiene in addition to water and sanitation. Particularly, Sustainable Development Goal SDG6 focuses on ensuring availability and sustainable management of water and sanitation for all.
Energy use and development in Africa varies widely across the continent, with some African countries exporting energy to neighbors or the global market, while others lack even basic infrastructures or systems to acquire energy. The World Bank has declared 32 of the 48 nations on the continent to be in an energy crisis. Energy development has not kept pace with rising demand in developing regions, placing a large strain on the continent's existing resources over the first decade of the new century. From 2001 to 2005, GDP for over half of the countries in Sub Saharan Africa rose by over 4.5% annually, while generation capacity grew at a rate of 1.2%.
Science and technology in Botswana examines recent trends and developments in science, technology and innovation policy in this country. The Republic of Botswana was one of the first countries of the Southern African Development Community (SADC) to adopt a science and technology policy in 1998. This was later updated in 2011.
Sustainable Development Goal 9 is about "industry, innovation and infrastructure" and is one of the 17 Sustainable Development Goals adopted by the United Nations General Assembly in 2015. SDG 9 aims to build resilient infrastructure, promote sustainable industrialization and foster innovation.
Sustainable Development Goal 4 is about quality education and is among the 17 Sustainable Development Goals established by the United Nations in September 2015. The full title of SDG 4 is "Ensure inclusive and equitable quality education and promote lifelong learning opportunities for all".
Sustainable Development Goal 2 aims to achieve "zero hunger". It is one of the 17 Sustainable Development Goals established by the United Nations in 2015. The official wording is: “End hunger, achieve food security and improved nutrition and promote sustainable agriculture". SDG 2 highlights the complex inter-linkages between food security, nutrition, rural transformation and sustainable agriculture. According to the United Nations, there are around 690 million people who are hungry, which accounts for 10 percent of the world population. One in every nine people goes to bed hungry each night, including 20 million people currently at risk of famine in South Sudan, Somalia, Yemen and Nigeria.
Sustainable Development Goal 1, one of the 17 Sustainable Development Goals established by the United Nations in 2015, calls for "no poverty". The official wording is: "to end poverty in all its forms, everywhere". Member countries have pledged to "Leave No One Behind": underlying the goal is a "powerful commitment to leave no one behind and to reach those farthest behind first". SDG 1 aims to eradicate every form of extreme poverty including the lack of food, clean drinking water, and sanitation. Achieving this goal includes finding solutions to new threats caused by climate change and conflict. SDG 1 focuses not just on people living in poverty, but also on the services people rely on and social policy that either promotes or prevents poverty.