Beer is one of the oldest types of alcoholic drinks in the world, and the most widely consumed. It is the third most popular drink overall after potable water and tea. It is produced by the brewing and fermentation of starches, mainly derived from cereal grains—most commonly malted barley, though wheat, maize (corn), rice, and oats are also used. During the brewing process, fermentation of the starch sugars in the wort produces ethanol and carbonation in the resulting beer. Most modern beer is brewed with hops, which add bitterness and other flavours and act as a natural preservative and stabilising agent. Other flavouring agents such as gruit, herbs, or fruits may be included or used instead of hops. In commercial brewing, the natural carbonation effect is often removed during processing and replaced with forced carbonation.
Mild ale is a type of ale. Modern milds are mostly dark-coloured, with an alcohol by volume (ABV) of 3% to 3.6%, although there are lighter-hued as well as stronger milds, reaching 6% abv and higher. Mild originated in Britain in the 17th century or earlier, and originally meant a young ale, as opposed to a "stale" aged or old ale.
Adnams is a regional brewery founded in 1872 in Southwold, Suffolk, England, by George and Ernest Adnams. It produces cask ale and bottled beers. Annual production is around 85,000 barrels.
Pale ale is a golden to amber coloured beer style brewed with pale malt. The term first appeared in England around 1703 for beers made from malts dried with high-carbon coke, which resulted in a lighter colour than other beers popular at that time. Different brewing practices and hop quantities have resulted in a range of tastes and strengths within the pale ale family.
Pale lager is a very pale-to-golden-colored lager beer with a well-attenuated body and a varying degree of noble hop bitterness.
Brown ale is a style of beer with a dark amber or brown colour. The term was first used by London brewers in the late 17th century to describe a lightly hopped ale brewed from 100% brown malt.
Sierra Nevada Brewing Co. was established in 1979 by homebrewers Ken Grossman and Paul Camusi in Chico, California, United States. The brewery produced 786,000 US bbl (922,000 hl) in 2010, and as of 2016, Sierra Nevada Brewing is the seventh-largest brewing company in the United States and is the third largest privately owned brewery in the United States.
India pale ale (IPA) is a hoppy beer style within the broader category of pale ale.
Bitter is an English style of pale ale that varies in colour from gold to dark amber, and in strength typically from 3% to 5.5% alcohol by volume.
Victory Brewing Company (Victory) is a brewery founded in 1996 in Downingtown, Pennsylvania, United States. The main brands are HopDevil, Prima Pils, Headwaters Pale Ale, Golden Monkey, DirtWolf, and Storm King, which are distributed in 34 states and nine countries. Victory Brewing is located at 420 Acorn Lane Downingtown, Pennsylvania 19335.
Beer in Belgium includes pale ales, lambics, Flemish red ales, sour brown ales, strong ales and stouts. In 2018, there were 304 active breweries in Belgium, including international companies, such as AB InBev, and traditional breweries including Trappist monasteries. On average, Belgians drink 68 litres of beer each year, down from around 200 each year in 1900. Most beers are bought or served in bottles, rather than cans, and almost every beer has its own branded, sometimes uniquely shaped, glass. In 2016, UNESCO inscribed Belgian beer culture on their list of the intangible cultural heritage of humanity.
Beer is manufactured by more than 7,000 breweries in the United States, which range in size from industry giants to brew pubs and microbreweries. The United States produced 196 million barrels (23.0 GL) of beer in 2012, and consumes roughly 28 US gallons (110 L) of beer per capita annually. In 2011, the United States was ranked fifteenth in the world in per capita consumption, while total consumption was second only to China.
Beer styles differentiate and categorise beers by colour, flavour, strength, ingredients, production method, recipe, history, or origin.
The Malt Shovel Brewery is an Australian brewery owned by Lion, a subsidiary of the Japanese conglomerate Kirin. It is located in Camperdown, New South Wales. Malt Shovel is best known for its James Squire range of beers. The beer is named after the convict turned Australia's first brewer James Squire, who also went on to grow Australia's first hops and is said to have created Australia's first commercial brewery.
The beers of the Caribbean are unique to each island in the region, although many are variants of the same style. Each island generally brews its own unique pale lager, the occasional stout, and often a non-alcoholic malta beverage. Contract-brewing of international beers is also common, with Heineken Pilsener and Guinness Foreign Extra Stout being the most popular. The beers vary between the islands to suit the taste and the brewing method used.
Captain Lawrence Brewing Company is a craft brewery located in Elmsford, New York. The brewery is owned and run by head brewer Scott Vaccaro. Vaccaro, a homebrewer since 1995, trained in brewing science at UC Davis.
Beer in Scotland is mostly produced by breweries in the central Lowlands, which also contain the main centres of population. Edinburgh and Alloa in particular became noted for the export of beer around the world in the 19th century.
The New Albion Brewing Company is known as the first American craft beer brewery. Founded in 1976 by Jack McAuliffe, Suzy Stern, and Jane Zimmerman in Sonoma, California, New Albion is acknowledged as the first United States microbrewery of the modern era, as well as a heavy influence on the subsequent microbrewery and craft beer movements of the late 20th century. New Albion was resurrected in 2012 by Boston Beer Company under the supervision of McAuliffe. The current president is McAuliffe's daughter, Renee M. DeLuca.
John R. McAuliffe is an American brewer best known as the founder of the New Albion Brewing Company in Sonoma, California. McAuliffe started the brewery, considered the first American microbrewery in the modern era, in 1976. As of 2013, he lives in Arkansas.
