| Aspergillus umbrosus | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Aspergillus |
| Species: | A. umbrosus |
| Binomial name | |
| Aspergillus umbrosus Bainier & Sartory (1912) [1] | |
| Synonyms | |
Aspergillus glaucus | |
Aspergillus umbrosus (also named A. glaucus) is a species of fungus in the genus Aspergillus . It is from the Aspergillus section. [2] The species was first described in 1912. [1] It has been reported to produce asperflavin, auroglaucin, bisanthrons, dihydroauroglaucin, echinulins, emodin, epiheveadrides, erythroglaucin, flavoglaucin, isoechinulins, neoechinulins, physcion, questin, questinol, tetracyclic, and tetrahydroauroglaucin. [2]