 | You can help expand this article with text translated from the corresponding article in Cantonese. (March 2023)Click [show] for important translation instructions.
|
 | |
| Type | Pastry |
|---|---|
| Place of origin | Hong Kong |
| Main ingredients | Black sesame paste |
| Black sesame roll | |||||||||||||
|---|---|---|---|---|---|---|---|---|---|---|---|---|---|
| Traditional Chinese | 芝麻卷 | ||||||||||||
| Literal meaning | sesame roll | ||||||||||||
| |||||||||||||
Black sesame roll is a refrigerated dim sum dessert originating in Hong Kong,popularised in the 1970s and 1980s. [1] It can be found in overseas Cantonese yum cha restaurants as well. It has a sweet flavour and a smooth and soft texture.
