Folia Horticulturae

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<span class="mw-page-title-main">Pistachio</span> Member of the cashew family

The pistachio, a member of the cashew family, is a small tree originating in Persia. The tree produces seeds that are widely consumed as food. The word can be countable or uncountable, meaning its plural is with or without an 's'.

<span class="mw-page-title-main">Royal Horticultural Society</span> Registered charity in the UK

The Royal Horticultural Society (RHS), founded in 1804 as the Horticultural Society of London, is the UK's leading gardening charity.

<span class="mw-page-title-main">Soil salinity</span> Salt content in the soil

Soil salinity is the salt content in the soil; the process of increasing the salt content is known as salinization. Salts occur naturally within soils and water. Salination can be caused by natural processes such as mineral weathering or by the gradual withdrawal of an ocean. It can also come about through artificial processes such as irrigation and road salt.

<span class="mw-page-title-main">Longan</span> Species of tropical fruit-bearing tree

Dimocarpus longan, commonly known as the longan and dragon's eye, is a tropical tree species that produces edible fruit. It is one of the better-known tropical members of the soapberry family Sapindaceae, to which the lychee and rambutan also belong. The fruit of the longan is similar to that of the lychee, but less aromatic in taste. It is native to tropical Asia and China.

<span class="mw-page-title-main">Calcium deficiency (plant disorder)</span> Plant disorder

Calcium (Ca) deficiency is a plant disorder that can be caused by insufficient level of biologically available calcium in the growing medium, but is more frequently a product of low transpiration of the whole plant or more commonly the affected tissue. Plants are susceptible to such localized calcium deficiencies in low or non-transpiring tissues because calcium is not transported in the phloem. This may be due to water shortages, which slow the transportation of calcium to the plant, poor uptake of calcium through the stem, or too much nitrogen in the soil.

<span class="mw-page-title-main">Horticulture</span> Small-scale cultivation of plants

Horticulture is the art and science of growing plants. This definition is seen in its etymology, which is derived from the Latin words hortus, which means "garden" and cultura which means "to cultivate". There are various divisions of horticulture because plants are grown for a variety of purposes. These divisions include, but are not limited to: gardening, plant production/propagation, arboriculture, landscaping, floriculture and turf maintenance. For each of these, there are various professions, aspects, tools used and associated challenges; Each requiring highly specialized skills and knowledge of the horticulturist.

<span class="mw-page-title-main">Loquat</span> Species of plant

The loquat is a large evergreen shrub or tree grown commercially for its orange fruit. It is also cultivated as an ornamental plant.

<span class="mw-page-title-main">Floriculture</span> Discipline of horticulture concerned with the cultivation of flowering and ornamental plants

Floriculture is the study of the efficient production of the plants that produce showy, colorful flowers and foliage for human enjoyment and the human environment. It is a commercially successful branch of horticulture and agriculture found throughout the world. Efficient production practices have been developed over the years, for the hundreds of plant taxa used in the floral industry, increasing the overall knowledge of whole plant biology. Plant breeding and selection have produced tens of thousands of new genotypes for human use. Jasmine, marigold, chrysanthemum, rose, orchid, and anthurium are flowers of commercial demand.

<span class="mw-page-title-main">Waratah</span> Genus of plants in the family Proteaceae from southeastern Australia

The waratah (Telopea) is an Australian-endemic genus of five species of large shrubs or small trees, native to the southeastern parts of Australia. The best-known species in this genus is Telopea speciosissima, which has bright red flowers and is the New South Wales (NSW) state emblem. The waratah is a member of the family Proteaceae, flowering plants distributed in the Southern Hemisphere. The key diagnostic feature of Proteaceae is the inflorescence, which is often very large, brightly coloured and showy, consisting of many small flowers densely packed into a compact head or spike. Species of waratah boast such inflorescences ranging from 6–15 cm in diameter with a basal ring of coloured bracts. The leaves are spirally arranged, 10–20 cm long and 2–3 cm broad with entire or serrated margins. The name waratah comes from the Eora Aboriginal people, the pre-European inhabitants of the Sydney area.

<i>Dysphania ambrosioides</i> Species of flowering plant

Dysphania ambrosioides, formerly Chenopodium ambrosioides, known as Jesuit's tea, Mexican tea or wormseed, is an annual or short-lived perennial herb native to the Americas.

<i>Byrsonima crassifolia</i> Species of fruit and plant

Byrsonima crassifolia is a species of flowering plant in the family Malpighiaceae, native to tropical America. Common names used in English include nance, maricao cimun, craboo, and golden spoon. In Jamaica it is called hogberry.

<i>International Code of Nomenclature for Cultivated Plants</i> Guide for naming cultivated plant varieties

The International Code of Nomenclature for Cultivated Plants (ICNCP) is a guide to the rules and regulations for naming cultigens, plants whose origin or selection is primarily due to intentional human activity. It is also known as Cultivated Plant Code. Cultigens under the purview of the ICNCP include cultivars, Groups, and grexes. All organisms traditionally considered to be plants are included. Taxa that receive a name under the ICNCP will also be included within taxa named under the International Code of Nomenclature for algae, fungi, and plants, for example, a cultivar is a member of a species.

<i>Backhousia myrtifolia</i> Species of flowering plant

Backhousia myrtifolia is a small rainforest tree species which grows in subtropical rainforests of Eastern Australia. First discovered and subsequently used by the indigenous communities of Australia, this plant produces oils that have a cinnamon-like aroma, and display both anti-bacterial and anti-fungal properties. Therefore, it has potential applications as not only a spice in food preparation, but also in the medical field as a treatment option for microbial infection. Backhousia myrtifolia can grow up to 30 metres. The leaves are ovate or elliptic, 4–7 cm long, and the flowers star-shaped in appearance.

<i>Ulmus americana</i> Princeton American elm cultivar

The American Elm cultivar Ulmus americana 'Princeton' was originally selected in 1922 by New Jersey nurseryman William Flemer of Princeton Nurseries for its aesthetic merit. 'Princeton' was later found to have a moderate resistance to Dutch elm disease (DED).

<span class="mw-page-title-main">David Robinson (horticulturist)</span> Irish horticultural scientist (1928–2004)

David Willis Robinson was a Northern Irish horticultural scientist who made contributions to the national and international fields of horticulture and agriculture, with more than 120 publications. After a working life in research, in retirement he became a journalist and television/radio presenter and a leader of gardening tours. He cultivated and managed the Earlscliffe Gardens at the Baily, Howth, County Dublin, Ireland.

<span class="mw-page-title-main">Williams pear</span> Pear cultivar

The Williams' bon chrétien pear, commonly called the Williams pear, or the Bartlett pear in the United States and Canada, is a cultivar of the species Pyrus communis, commonly known as the European pear. The fruit has a bell shape, considered the traditional pear shape in the west, and its green skin turns yellow upon later ripening, although red-skinned derivative varieties exist. It is considered a summer pear, not as tolerant of cold as some varieties. It is often eaten raw, but holds its shape well when baked, and is a common choice for canned or other processed pear uses.

The International Society for Horticultural Science (ISHS) is the world's leading independent organization of horticultural scientists. Its aim is "to promote and encourage research and education in all branches of horticultural science and to facilitate cooperation and knowledge transfer on a global scale through its symposia and congresses, publications and scientific structure." Membership is open to all interested researchers, educators, students and horticultural industry professionals.

The Kratky method is a passive hydroponic technique for growing plants suspended above a reservoir of nutrient-rich water. Because it is a non-circulating technique, no additional inputs of water or nutrients are needed after the original application, and no electricity, pumps, or water and oxygen circulation systems are required. The Kratky method has applications both for commercial food production and as a small-scale and low-maintenance technique for home growers. It has been described as "the simplest hydroponic system."

<i>Journal of Horticultural Sciences</i> Academic journal

The Journal of Horticultural Sciences is a biannual peer-reviewed open-access scientific journal covering all branches of horticulture. It was established in 2006 and is published by the Society for Promotion of Horticulture. The journal contains review articles, research papers, and short communications. The editor-in-chief is Rajiv Kumar.

Freek Vrugtman was a Canadian botanist and horticulturist. Vrugtman was Curator at both University of British Columbia Botanical Garden in Vancouver, British Columbia, and Royal Botanical Gardens (RBG) in Burlington, Ontario, Canada. For 45 years he served as the International Registrar for Hybrid Cultivars of Lilacs in the Genus Syringa.

References

  1. "Folia Horticulturae". 2023 Journal Citation Reports (Science ed.). Clarivate. 2024 via Web of Science.