Khola | |
|---|---|
Village | |
  Khola Location in Goa, India  Khola Khola (India) | |
| Coordinates: 15°04′N73°58′E / 15.07°N 73.97°E | |
| Country |  India |
| State | Goa |
| District | South Goa |
| Languages | |
| • Official | Konkani |
| Time zone | UTC+5:30 (IST) |
| PIN | 403702 |
| Telephone code | 91-08346-XXX XXX |
| Vehicle registration | GA |
| Nearest city | Canacona |
| Website | goa |
Khola is a village located in Canacona, Goa, India. "Cola" is the variation of the same name. [1]
Located in the northernmost part of Canacona taluk, South Goa, the historic fort of Cabo de Rama Fort is located in this village. [2] [ citation needed ]
Cultivated uniquely on Khola village's hilly slopes, the Khola chilli stands out with its striking red hue and elongated shape, boasting moderate pungency and an enticing aroma that defines its distinctive flavor. [3] [4] [5] [6]
Khola Chilli was awarded the Geographical Indication (GI) status tag from the Geographical Indications Registry under the Union Government of India on 28 August 2019 (valid until 5 August 2028). [7] [8] [9] [10]
Khola (Cola) beach is located at this village. [11]
Canacona is an administrative region in the district of South Goa, Goa state, India.
Rasgulla is a syrupy dessert popular in the eastern part of South Asia. It is made from ball-shaped dumplings of chhena dough, cooked in light sugar syrup. This is done until the syrup permeates the dumplings.
Gadwal is a City and the district headquarters of Jogulamba Gadwal district in the Indian state of Telangana. It is located 188 km (117 mi) from the state capital Hyderabad And 59 km From Kurnool and is a state assembly constituency. Gadwal historically served as the capital of Gadwal Samsthanam, a vassal of the Nizam of Hyderabad. Gadwal was previously a part of the Hyderabad State.
Navalgund or Navalagunda is a panchayat town in Dharwad district in the Indian state of Karnataka. Navalagunda or Navilagunda means hill of peacocks. Navalgund is famous for Navalagunda durries. Navalagunda durries has been accorded Geographical Indication (GI) tag. Its GI tag number is 51.
The state of Goa, in India, is famous for its beaches and places of worship. Tourism is its primary industry, and is generally focused on the coastal areas of Goa, with decreased tourist activity inland.
Byadagi chilli is a variety of chilli mainly grown in the Indian state of Karnataka. It is named after the town of Byadgi which is located in the Haveri district of Karnataka. It is sometimes written as Bedgi in some supermarkets and grocery stores in India. The business involving Byadagi chillis has the second-largest turnover among all chilli varieties of India. An oil, oleoresin, extracted from these chillies is used in the preparation of nail polish and lipstick. Byadagi chilli is also known for its deep red colour; it is less spicy and is used in many food preparations of South India. Byadagi chilli has been accorded Geographical Indication (GI) in February 2011. Its GI tag is 129.
Banganapalle mangoes is a mango variety produced in Banganapalle of Nandyal District in the Indian state of Andhra Pradesh. It alone occupies 70% percent of total mango cultivable area of the state and was first introduced by the farmers of Banaganapalli. It was registered as one of the geographical indication from Andhra Pradesh on 3 May 2017, under horticultural products by Geographical Indication Registry. It is also grown in the other parts of India and Pakistan. The fruit is described as obliquely oval in shape, around 20cm in length, with yellow flesh and a thin, smooth yellow skin. The flesh is of a firm, meaty texture and is sweet and lacks fibre. The cultivar is the most sought after in Andhra Pradesh. It is a very late-season variety that is good for canning. This cultivar is a source of vitamin A & C and is also called king of Mangoes.
Kuttiattoor is a census town in Taliparamba taluk of Kannur district in the Indian state of Kerala. Kuttiattoor is located 26 km (16 mi) north east of District headquarters Kannur and 6.5 km (4.0 mi) south east of Mayyil.
Bikaneri bhujia, often simply called bhujia, is a crispy snack prepared by using vigna aconitifolia, gram flour and spices, originating from Bikaner, a city in the western state of Rajasthan in India. It is light yellow in colour. Bhujia has become not just a characteristic product of Bikaner, but also a generic name.
Praça do Cabo de Rama is a medieval hillfort located in Khola village, on the coast of Canacona, Goa.
Molakalmuru Saree, also known as Karnataka Kanchipuram, is the traditional silk saree that is weaved in Molakalmuru, Chitradurga district, Karnataka, India. In 2011, it was granted a Geographical Indication tag and its tag number is 53. The motifs include that of fruits, animals, and flowers.
The Nanjangud banana is a variety of banana from Nanjangud, Mysore district, Karnataka. This fruit has a unique taste and aroma, and is locally popular. It has been given Geographical Indication Tag Number 29, which helps protect and promote the unique identity of the banana.
Mahabaleshwar strawberry is a strawberry grown in the hilly slopes of Mahabaleshwar, which accounts for about 85 percent of the total strawberry produced in India. Strawberry, along with raspberry, mulberry and gooseberry, is produced on a large scale in and around Mahabaleshwar. Mahabaleshwar strawberry obtained the geographical indication (GI) tag in 2010.
Anuradha N. Naik is an Indian researcher working at the Central Coastal Agricultural Research Institute (CCARI) in Goa. She received the 2018 Nari Shakti Puraskar for her work supporting tribal women in cultivating Khola chillies.
Sohrai and Khovar are aboriginal methods of wall painting or mural prevalent in the eastern part of India, particularly in the Hazaribagh district of Jharkhand. The art is related to the festival of Sohrai which is celebrated during the autumn months after the Hindu festival of Diwali. Khovar painting specifically relates marriage rituals among the tribes in the region. It is celebrated after the monsoon season and at the start of the paddy harvest season.
The 'Kari Ishad' mango, is a mango cultivar primarily grown in Ankola and Karwar talukas of Uttara Kannada district, Karnataka, India.
The 'Mankurad' mango, is a mango cultivar primarily grown in the coastal state of Goa, India. Malcorado, Mancurad, Mankur, Kurad, Corado are variations of the same name. Mankurad varieties include the Cardozo Mancurad, Costa Mancurad, Gawas Mancurad, and Amaral Mancurad.
The Khola chilli is a variety of chilli mainly grown in the Indian state of Goa.
The Harmal chilli is a variety of chilli mainly grown in the Indian state of Goa.
The 'Kuttiattoor' mango or Kuttiattoor Manga, is a mango cultivar primarily grown in the village of Kuttiattoor, Kannur district of Kerala, India. 'Nambiar maanga', 'Kannapuram maanga', 'Kunjimangalam manga' and 'Vadakkumbhagam manga,' are the variations of the same name.
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