Larkinella bovis

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Larkinella bovis
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Kingdom: Pseudomonadati
Phylum: Bacteroidota
Class: Cytophagia
Order: Cytophagales
Family: Spirosomataceae
Genus: Larkinella
Species:
L. bovis
Binomial name
Larkinella bovis
Anandham et al. 2011 [1]
Type strain [2]
KACC 14040, M2T2B15, NBRC 106324

Larkinella bovis is a Gram-negative and strictly aerobic bacterium from the genus Larkinella which has been isolated from fermented bovine products. [1] [2] [3] [4]

References

  1. 1 2 Parte, A.C. "Larkinella". LPSN .
  2. 1 2 "Larkinella bovis". www.uniprot.org.
  3. ↑ Anandham, R.; Kwon, S.-W.; Weon, H.-Y.; Kim, S.-J.; Kim, Y.-S.; Gandhi, P. I.; Kim, Y. K.; Jee, H. J. (5 February 2010). "Larkinella bovis sp. nov., isolated from fermented bovine products, and emended descriptions of the genus Larkinella and of Larkinella insperata Vancanneyt et al. 2006". International Journal of Systematic and Evolutionary Microbiology. 61 (1): 30–34. doi: 10.1099/ijs.0.020453-0 . PMID   20139284.
  4. ↑ Parker, Charles Thomas; Taylor, Dorothea; Garrity, George M (2011). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Larkinella bovis Anandham et al. 2011". The NamesforLife Abstracts. doi:10.1601/nm.20378.
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