Levadura de Olla

Last updated
Levadura de Olla
Levadura de Olla
Restaurant information
Owner(s) Thalía Barrios García, Jesús Neftalí Ramos Vargas
Manager(s)Jesús Neftalí Ramos Vargas
Head chef Thalía Barrios García
Food type Oaxacan cuisine
Rating Etoile Michelin-1.svg ( Michelin Guide , 2024)
Street addressC. de Manuel García Vigil 304, Ruta Independencia
City Oaxaca City
State Oaxaca
Postal/ZIP Code68000
CountryMexico
Coordinates 17°03′51.7″N96°43′30″W / 17.064361°N 96.72500°W / 17.064361; -96.72500
Seating capacity100+

Levadura de Olla is a traditional Oaxacan restaurant in Oaxaca City, Mexico. In May 2024, it received a Michelin star. [1] The restaurant has been recognized as one of Latin America's 50 Best Restaurants, [2] and has received the Sabores con Historia award from the Mexican senate. [3]

See also

References

  1. "Levadura de Olla Restaurante – Oaxaca - a MICHELIN Guide Restaurant". MICHELIN Guide. Retrieved 2024-05-27.
  2. "Levadura de Olla-Oaxaca de Juárez-Restaurant-50BestDiscovery". 50B - Discovery. Retrieved 2025-05-26.
  3. Peach, Yolanda (2024-05-16). "Thalía Barrios: De la tradición a las Estrellas Michelin". Leche con tuna (in Spanish). Retrieved 2025-05-26.