Menz Confectionery

Last updated

Menz Confectionery is a manufacturer of confectionery in Adelaide, South Australia. It has its origins in two companies, W. Menz & Co., a biscuit and confectionery business, and Robern, called Robern Menz from 1992 to January 2022.

Contents

History of W. Menz & Co.

William Menz (10 November 1849 – 26 March 1898) was born in Wakefield Street, Adelaide, the son of Johan (16 December 1818 – 10 April 1860) and Magdalena (1 January 1819 – 12 October 1895) Menz, and was educated at the German School conducted by Adolph Heinrich Leschen and Theodor H. Niehuus (also on Wakefield Street), then at W. A. Cawthorne's Victoria Square Academy. [1]

William began working for grocers G. Wood, Son & Co., then around 1865 took over the grocery business in Wakefield Street which had been established by his mother Magdalena Menz in 1850. The business prospered, and in 1878 his brother August Hermann Menz (12 March 1855 – 3 December 1922) joined the firm. [1]

On the death of William, August Hermann took over the firm until 1919, when a limited liability company was formed, with him as managing director. He married Wilhelmine H. A "Minna" Menz (15 November 1865 – 18 June 1951) on 9 May 1889; they had two sons, Hermann Victor (1890–1984) and William Oscar (1896–1991), and a daughter, Anna Magdalena (1891–1955) and lived at Beulah Road, Norwood. [1]

Hermann Victor Menz became managing director in 1922. He was captain of the Adelaide Rowing Club. [2]

The Menz bakery developed both the Yo-Yo and Bush biscuits, now manufactured by Arnott's, and started producing Crown Mints in 1892. [3]

Timeline

Menz Confectionery

Menz Confectionery, formerly Robern Menz, is a confectioner in Glynde in the eastern suburbs of Adelaide, South Australia, best known for its FruChocs. [3]

The business was started in 1926 by Walter Sims in the Riverland, initially manufacturing dried fruit. He created the name "Robern" to remember a family friend, Robert Burnley, who had died at the age of 14. Robern Menz produced its first FruChocs, chocolate-covered fruit balls, in 1948. [3]

W. Menz was sold to Arnott's Biscuits in 1964, and in 1992, when Campbell's acquired the biscuit business, Robern bought the confectionery part, renaming it Robern Menz. [9]

In 1995, Robern Menz moved from the inner-eastern Adelaide suburb of Stepney to take up occupancy of the former Gibb's Pies factory on Glynburn Road, Glynde, where it remains as of 2022. [3]

In January 2018, Robern Menz bought the brand, recipe and manufacturing equipment for Violet Crumble from Nestlé. The equipment was moved from the Nestlé factory at Campbellfield in Melbourne to the Robern Menz factory at Glynde, ready to start production in September of that year. [10]

In 2019, Robern Menz signed another deal with Nestlé, this time to produce the Polly Waffle, which had been discontinued in 2009. [11] The Polly Waffle is scheduled for production in 2023. [3]

In January 2022, the company was rebranded as Menz Confectionery, adopting a new logo with the slogan "Making life sweet" at the same time. As of January 2022, CEO Phil Sims and his brother Richard are the fourth generation to run the Robern business, which employs around 160 staff. [3]

Related Research Articles

<span class="mw-page-title-main">Cadbury</span> British multinational confectionery company

Cadbury, formerly Cadbury's and Cadbury Schweppes, is a British multinational confectionery company owned by Mondelez International since 2010. It is the second largest confectionery brand in the world after Mars. Cadbury is internationally headquartered in Greater London, and operates in more than 50 countries worldwide. It is known for its Dairy Milk chocolate, the Creme Egg and Roses selection box, and many other confectionery products. One of the best-known British brands, in 2013 The Daily Telegraph named Cadbury among Britain's most successful exports.

<span class="mw-page-title-main">Peters Ice Cream</span> Australian ice cream brand

Peters Ice Cream is an Australian ice cream brand, now a subsidiary of European food firm Froneri. It was originally developed by an expatriate American, Frederick (Fred) Augustus Bolles Peters in 1907, using his mother's recipe.

Violet Crumble is an Australian chocolate bar. The bar is a crumbly honeycomb toffee centre coated in a layer of compound chocolate. It was first made by Hoadley's Chocolates in South Melbourne around the year 1913; and is currently made in Adelaide, South Australia by Robern Menz after a period of ownership by Nestlé. Its advertising slogan is "It's the way it shatters that matters", and previously was "Nothing else matters". The bar shares similarities to the Crunchie bar made by British firm Cadbury. Aside from Australia, it is available in Hawaii and a few other places, including Hong Kong, and Mollie Stone's Markets and Cost Plus World Market in the United States.

<span class="mw-page-title-main">Bertie Beetle</span> Chocolate bar

Bertie Beetle is a small chocolate bar manufactured by Nestlé. It consists of a chocolate coated bar containing small pieces of honeycomb that is shaped like an anthropomorphised beetle. It was originally created as a way to use up honeycomb left over from the production of Violet Crumble bars. Originally manufactured in Australia, today they are manufactured in a factory in New Zealand.

<span class="mw-page-title-main">Rowntree's</span> English confectionery company

Nestlé UK Ltd, trading as Rowntree's, is a British confectionery brand and a former business based in York, England. Rowntree developed the Kit Kat, Aero, Fruit Pastilles, Smarties brands, and the Rolo and Quality Street brands when it merged with Mackintosh's in 1969 to form Rowntree Mackintosh Confectionery. Rowntree's also launched After Eight thin mint chocolates in 1962. The Yorkie and Lion bars were introduced in 1976. Rowntree's also pioneered the festive selection box which in the UK have been a staple gift at Christmas for over a century.

A Choo Choo Bar is a brittle toffee liquorice-flavoured confectionery bar popular in Australia.

<span class="mw-page-title-main">Tim Tam</span> Brand of chocolate biscuits

Tim Tam is a brand of chocolate biscuit introduced by the Australian biscuit company Arnott's in 1964. It consists of two malted biscuits separated by a light hard chocolate cream filling and coated in a thin layer of textured chocolate.

<span class="mw-page-title-main">Arnott's Group</span> Australian snack food manufacturer

Arnott's Group is an Australian producer of biscuits and snack food. Founded in 1865 by William Arnott, they are the largest producer of biscuits in Australia and a subsidiary of KKR.

Polly Waffle is a 50 gram Australian chocolate bar. It is a waffle wafer tube filled with marshmallow and coated in compound chocolate. The confection had been introduced in 1947 by the Hoadley's Chocolate Company, then taken over by Rowntree Mackintosh Confectionery in 1972. When Rowntree Mackintosh was acquired by Nestlé in 1988, the Swiss company continued producing Polly Waffles until it was discontinued in 2009.

<span class="mw-page-title-main">Tip Top (ice cream)</span> Ice cream brand in New Zealand

Tip Top is an ice cream brand founded in 1936 in Wellington, New Zealand, and now owned by Froneri. It was formerly known as Fonterra Brands Ltd, a subsidiary of the Fonterra Co-operative Group based in Auckland, New Zealand.

<span class="mw-page-title-main">Minties</span> Mint-flavoured confectionery

Minties is a brand of confectionery originating in Australia and manufactured in both Australia and New Zealand for their respective markets. They are hard white, chewy, rectangular and mint-flavoured, which on chewing become so sticky that they are notorious for causing dental fillings to come out. They were originally packaged in 5lb bulk tins or 3oz cardboard boxes, but now come in packs ranging from 150g - 1 kg. Minties are wrapped in waxed paper with a cartoon underneath the logo with the common caption "It's moments like these you need Minties".

<span class="mw-page-title-main">Grote Street</span> Street in Adelaide, South Australia

Grote Street is a major street running east to west in the western half of Adelaide city centre, South Australia. It is on the northern border of Chinatown and the Adelaide Central Market, and is a lively centre for shopping and restaurants. The historic Her Majesty's Theatre is located here.

<span class="mw-page-title-main">Allen's</span> Australian confectionery brand

Allen's, earlier A. W. Allen Limited, is an Australian brand of confectionery products produced by Nestlé. Allen's is the top brand of sugar confectionery in Australia. It is best known for Minties, a soft chewable mint-flavoured confectionery, and their varieties of 'Party Mix' lollies.

<span class="mw-page-title-main">William Arnott (biscuit manufacturer)</span> Scottish-Australian biscuit company founder

William Arnott was the Scottish founder of the Arnott's Biscuits Holdings in Australia.

Cecil Augustus Motteram was an Australian baker, born in England, who founded Motteram biscuits, later part of Arnott-Motteram, later Arnott's biscuits.

Alexander Murray J.P., generally known as Alex, with his son, also named Alexander, founded Murray & Son, biscuit and jam manufacturers of Coromandel Valley in the early days of the colony of South Australia. He served for a short term in the South Australian parliament.

D. & J. Fowler Ltd. was a wholesale grocery company in Adelaide, South Australia, founded as a retail establishment by David Fowler in 1854, before becoming a leading wholesale and indenting firm in South Australia. They were the creators and owners of the well-known Lion brand, which included confectionery, flour, coffee, canned fruit and other goods; "Lion" brand flour endures, under different ownership, today. The firm's interests and holdings were extensive, including the Adelaide Milling Company, Adelaide Bottle Company (1912), the Robur Tea Company (1928), and others.

<span class="mw-page-title-main">FruChocs</span>

Menz FruChocs is a confectionery produced by Menz Confectionery in South Australia. FruChocs consist of a cube of dried apricot and peach paste, coated in milk chocolate. Since 2019, strawberry and cherry filled FruChocs have also become available. FruChocs have been produced in South Australia since 1948. They were originally introduced to make use of excess fruit from the Riverland and Barossa Valley.

<span class="mw-page-title-main">Hoadley's Chocolates</span> Australian confectionery company

Hoadley's Chocolates was an Australian confectionery company founded in 1913 famous for the Polly Waffle and Violet Crumble chocolate bars. The company was bought by Rowntree Mackintosh Confectionery in 1972, which would then be acquired by Nestlé in 1988.

References

  1. 1 2 3 "Obituary". The Chronicle . Adelaide. 9 December 1922. p. 37. Retrieved 24 September 2014 via National Library of Australia.
  2. "Captains of Industry". The News (Home ed.). Adelaide. 5 December 1927. p. 8. Retrieved 24 September 2014 via National Library of Australia.
  3. 1 2 3 4 5 6 7 Spence, Andrew (12 January 2022). "Menz drops original name in sweets rebrand". InDaily . Retrieved 13 February 2022.
  4. "Biscuits and Sweets". The Advertiser . Adelaide. 13 September 1913. p. 9. Retrieved 24 September 2014 via National Library of Australia.
  5. "Destructive Fire in Wakrfield Street". South Australian Register . Adelaide. 25 July 1895. p. 6. Retrieved 24 September 2014 via National Library of Australia.
  6. "Adelaide's Old-Established Biscuit and Confectionery Firm". The Register . Adelaide. 13 September 1913. p. 11. Retrieved 24 September 2014 via National Library of Australia.
  7. "Additions to W. Menz and Co.'s Factory". The Register . Adelaide. 3 June 1920. p. 5. Retrieved 24 September 2014 via National Library of Australia.
  8. "W. Menz Becoming Public Company". The Advertiser . Adelaide. 12 January 1951. p. 7. Retrieved 24 September 2014 via National Library of Australia.
  9. 1 2 "About us". Menz. Retrieved 13 February 2022.
  10. Keane, Daniel (11 January 2018). "Nestlé sells Violet Crumble to FruChocs manufacturer Robern Menz". ABC News . Retrieved 11 January 2018.
  11. "The Polly Waffle Is Coming Back 10 Years After It Disappeared". FiveAA . 24 January 2019. Retrieved 24 January 2019.