Penicillium tulipae

Penicillium tulipae
Scientific classification
Kingdom:	Fungi
Division:	Ascomycota
Class:	Eurotiomycetes
Order:	Eurotiales
Family:	Aspergillaceae
Genus:	Penicillium
Species:	P. tulipae
Binomial name
Penicillium tulipae Overy, D.P.; Frisvad, J.C. 2003 [1]
Type strain
CBS 111217, CBS 109555 [2]

Penicillium tulipae is a species of fungus in the genus Penicillium which produces penicillic acid, roquefortine C, roquefortine D, terrestric acid, glandicoline A, glandicoline B, meleagrin, oxaline, penitrem A and epineoxaline. ^{[1] [3] [4] [5] [6] [7] [8]}

References

1. MycoBank
2. "Straininfo of Penicillium tulipae". Archived from the original on 2016-03-04. Retrieved 2015-09-18.
3. UniProt
4. Jan Dijksterhuis; Robert A. Samson (2007). Food Mycology: A Multifaceted Approach to Fungi and Food. CRC Press. ISBN   978-1-4200-2098-4.
5. Juan-Francisco Martín; Carlos Garcia-Estrada; Susanne Zeilinger (2014). Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites. Springer. ISBN   978-1-4939-1191-2.
6. Sarah De Saeger (2011). Determining Mycotoxins and Mycotoxigenic Fungi in Food and Feed. Elsevier. ISBN   978-0-85709-097-3.
7. Abdul Malik; Zerrin Erginkaya; Saghir Ahmad; Hüseyin Erten (2014). Food Processing: Strategies for Quality Assessment. Springer. ISBN   978-1-4939-1378-7.
8. Overy, David Patrick; Frisvad, Jens Christian (2003). "New Penicillium Species Associated with Bulbs and Root Vegetables". Systematic and Applied Microbiology. 26 (4): 631–639. doi:10.1078/072320203770865945. PMID   14666992.

Further reading

• Juan-Francisco Martín; Carlos Garcia-Estrada; Susanne Zeilinger (2014). Biosynthesis and Molecular Genetics of Fungal Secondary Metabolites. Springer. ISBN   978-1-4939-1191-2.
• Overy, David P.; Phipps, Richard K.; Frydenvang, Karla; Larsen, Thomas O. (2006). "Epi-Neoxaline, a chemotaxonomic marker for Penicillium tulipae". Biochemical Systematics and Ecology. 34 (4): 345. doi:10.1016/j.bse.2005.10.010.
• Seifert, K. A.; Samson, R. A.; Dewaard, J. R.; Houbraken, J.; Levesque, C. A.; Moncalvo, J.-M.; Louis-Seize, G.; Hebert, P. D. N. (2007). "Prospects for fungus identification using CO1 DNA barcodes, with Penicillium as a test case". Proceedings of the National Academy of Sciences. 104 (10): 3901–3906. doi: 10.1073/pnas.0611691104 . PMC   1805696 . PMID   17360450.