Schiffnerula cannabis | |
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Scientific classification ![]() | |
Domain: | Eukaryota |
Kingdom: | Fungi |
Division: | Ascomycota |
Class: | Dothideomycetes |
Family: | Englerulaceae |
Genus: | Schiffnerula |
Species: | S. cannabis |
Binomial name | |
Schiffnerula cannabis | |
Schiffnerula cannabis is a plant pathogen infecting hemp. It is one of the many 88 species of fungi which attack Cannabis and with time. [1] The black mildew of Cannabis, compared to gray mold caused by Botrytis cinerea , and the problems it causes are often not extreme as opposed to the gray mold with the potential to wipe a crop in merely a week. [2] [3]
A host species for Schiffnerula cannabis has yet to be named. [4] However, a variety of signs are present with Schiffnerula cannabis. Respectively as black mildew are, flat, gray-black, and film like areas throughout the leaf, colonies of conidia on the surface of leaves, as well as ascomata and ascii are present on hosts as Schiffnerula cannabis runs its course. [4] In addition, black mold colonies can be amphigenous and thin; the hyphae with a brown hue and flexuous like the pathogen Schiffnerula azadirachtae . [5]
Infection typically takes place at leaves, soft stems, and petioles via airborne inoculum from conidia. [5] Closely related to sooty moulds, black mildews produce hyphopodia which function similarly to haustoria. There are two types of hyphopodia which are capitate and mucronate; capitate hyphopodia are lobed appressoria where haustoria are formed, while mucronate hyphopodia are single celled structures that direct away from the leaf. [6] These do not form haustoria nor are their function known yet. [7] Black mildews and sooty moulds also develop on insect secretions or glands of plants which produce nectar. [8] Over time, colonies develop ascomata as its sexual form of reproduction and conidiophores as its asexual form of reproduction. Within the ascii are eight ascospores, and the ascomata are circular and contain 1 to 3 ascii. Dispersal can also take place through water-transported ascospores. [4]
Schiffnerula cannabis is found in Nepal, though other Schiffnerula are abundant in tropical and subtropical environments. [4] These environments help facilitate fungal growth. With plenty of free water present, in addition to a food source and oxygen, the black fungus can easily thrive in the aforementioned environment. Moisture aside, the temperature of these environments also contribute to the ease of fungal growth. Evidently, the higher temperatures provided in a tropical setting clearly favor Schiffnerula’s development as its place of origin resides within Nepal. Through thorough examination of colonies in the field, there is an abundance of ant, thrip, and small insect activity. Thus, insects are likely a vector of the black mildew. [8]
Ascomycota is a phylum of the kingdom Fungi that, together with the Basidiomycota, forms the subkingdom Dikarya. Its members are commonly known as the sac fungi or ascomycetes. It is the largest phylum of Fungi, with over 64,000 species. The defining feature of this fungal group is the "ascus", a microscopic sexual structure in which nonmotile spores, called ascospores, are formed. However, some species of Ascomycota are asexual and thus do not form asci or ascospores. Familiar examples of sac fungi include morels, truffles, brewers' and bakers' yeast, dead man's fingers, and cup fungi. The fungal symbionts in the majority of lichens such as Cladonia belong to the Ascomycota.
Botrytis cinerea is a necrotrophic fungus that affects many plant species, although its most notable hosts may be wine grapes. In viticulture, it is commonly known as "botrytis bunch rot"; in horticulture, it is usually called "grey mould" or "gray mold".
Powdery mildew is a fungal disease that affects a wide range of plants. Powdery mildew diseases are caused by many different species of ascomycete fungi in the order Erysiphales. Powdery mildew is one of the easier plant diseases to identify, as its symptoms are quite distinctive. Infected plants display white powdery spots on the leaves and stems. The lower leaves are the most affected, but the mildew can appear on any above-ground part of the plant. As the disease progresses, the spots get larger and denser as large numbers of asexual spores are formed, and the mildew may spread up and down the length of the plant.
Sooty mold is a collective term for different Ascomycete fungi, which includes many genera, commonly Cladosporium and Alternaria. It grows on plants and their fruit, but also environmental objects, like fences, garden furniture, stones, and even cars. The mold benefits from either a sugary exudate produced by the plant or fruit, or honeydew-secreting insects or sap suckers the plant may be infested by.
Uncinula necator is a fungus that causes powdery mildew of grape. It is a common pathogen of Vitis species, including the wine grape, Vitis vinifera. The fungus is believed to have originated in North America. European varieties of Vitis vinifera are more or less susceptible to this fungus. Uncinula necator infects all green tissue on the grapevine, including leaves and young berries. It can cause crop loss and poor wine quality if untreated. The sexual stage of this pathogen requires free moisture to release ascospores from its cleistothecia in the spring. However, free moisture is not needed for secondary spread via conidia; high atmospheric humidity is sufficient. Its anamorph is called Oidium tuckeri.
Blumeria graminis is a fungus that causes powdery mildew on grasses, including cereals. It is the only species in the genus Blumeria. It has also been called Erysiphe graminis and Oidium monilioides or Oidium tritici.
This is a glossary of some of the terms used in phytopathology.
Pseudocercosporella capsellae is a plant pathogen infecting crucifers. P. capsellae is the causal pathogen of white leaf spot disease, which is an economically significant disease in global agriculture. P. capsellae has a significant affect on crop yields on agricultural products, such as canola seed and rapeseed. Researchers are working hard to find effective methods of controlling this plant pathogen, using cultural control, genetic resistance, and chemical control practices. Due to its rapidly changing genome, P. capsellae is a rapidly emerging plant pathogen that is beginning to spread globally and affect farmers around the world.
Erysiphe cruciferarum is a plant pathogen of the family Erysiphaceae, which causes the main powdery mildew of crucifers, including on Brassica crops, such as cauliflower, cabbage, broccoli, and Brussels sprouts. E. cruciferarum is distributed worldwide, and is of particular concentration in continental Europe and the Indian subcontinent. E. cruciferarum is an ascomycete fungus that has both sexual and asexual stages. It is also an obligate parasite that appears to have host specificity; for example, isolates from turnip will not infect Brussels sprout, and vice versa. While being a part of the family Erysiphaceae, it belongs to those members in which the conidia are formed singly and whose haustoria are multilobed.
Erysiphe betae is a fungal plant pathogen. It is a form of powdery mildew that can affect crops of sugar beet, that could cause up to a 30% yield loss. The fungus occurs worldwide in all regions where sugar beet is grown and it also infects other edible crops, e.g. beetroot.
Podosphaera macularis is a plant pathogen infecting several hosts including chamomile, caneberrie, strawberries, hop, hemp and Cineraria. It causes powdery mildew of hops.
Podosphaera pannosa is a plant pathogen. It produces a powdery mildew on members of the rose family.
Septoria cannabis is a species of plant pathogen from the genus Septoria that causes the disease commonly known as Septoria leaf spot. Early symptoms of infection are concentric white lesions on the vegetative leaves of cannabis plants, followed by chlorosis and necrosis of the leaf until it is ultimately overcome by disease and all living cells are then killed. Septoria, which is an ascomycete and pycnidia producing fungus, has been well known to attack Solanaceae and Cucurbitaceae species as well as many tree species. This genus is known to comprise over 1,000 species of pathogens, each infecting a specific and unique host.
Cochliobolus carbonum is one of more than 40 species of filamentous ascomycetes belonging to the genus Cochliobolus. This pathogen has a worldwide distribution, with reports from Australia, Brazil, Cambodia, Canada, China, Congo, Denmark, Egypt, India, Kenya, New Zealand, Nigeria, Solomon Islands, and the United States. Cochliobolus carbonum is one of the most aggressive members of this genus infecting sorghum, corn and apple. As one of the most devastating pathogens of sweet corn, C. carbonum causes Northern leaf spot and ear rot disease while the asexual stage causes Helminthosporium corn leaf spot. Cochliobolus carbonum is pathogenic to all organs of the corn plant including root, stalk, ear, kernel, and sheath. However, symptoms of infection show distinct manifestations in different plant parts: whole plant - seedling blight affects the whole plant, leaf discoloration and mycelial growth, black fungal spores and lesions appear on inflorescences and glumes, and grain covered with very dark brown to black mycelium which gives a characteristic charcoal appearance due to the production of conidia.
Pseudoperonospora cannabina is a plant pathogen that causes downy mildew, which is a fungal-like disease caused by an oomycete.
Peronospora hyoscyami f.sp. tabacina is a plant pathogen infecting tobacco that causes blue mold. It is an oomycete that is highly destructive toward seed plants. It is very prevalent in humid farming zones, like the southeastern and Eastern U.S., Canada, and countries bordering the Caribbean. The disease was first identified in 1921 in Florida and Georgia. Ten years later the same disease was found once again in the same region of the U.S. The disease began to spread into Virginia, Maryland, and North Carolina. A few years later, the disease reached Kentucky and Tennessee. In 1960, a blue mold epidemic spread in approximately eleven countries. There was approximately twenty five million dollars in losses which is nearly thirty percent of tobacco plants at the time. Each year, Peronospora hyoscyami is introduced as blue mold as windblown spores from outside the region by infected transplants.
Scorias spongiosa is a sooty mold fungus that grows on aphid honeydew. It is a member of the Capnodiaceae family of ascomycete fungi. It is found only on American beech trees, Fagus grandifolia.
Botryotrichum piluliferum is a fungal species first identified in 1885 by Saccardo and Marchal. It was discovered to be the asexual state of a member of the ascomycete genus, Chaetomium. The name B. piluliferum now applies to the fungus in all its states. B. piluliferum has been found worldwide in a wide range of habitats such as animal dung and vegetation. The colonies of this fungus start off white and grow rapidly to a brown colour. The conidia are smooth and white. B. piluliferum grows optimally at a temperature of 25-30 °C and a pH of 5.5.
Myxotrichum chartarum is a psychrophilic and cellulolytic fungus first discovered in Germany by Gustav Kunze in 1823. Its classification has changed many times over its history to better reflect the information available at the time. Currently, M. chartarum is known to be an ascomycete surrounded by a gymnothecium composed of ornate spines and releases asexual ascospores. The presence of cellulolytic processes are common in fungi within the family Myxotrichaceae. M. chartarum is one of many Myxotrichum species known to degrade paper and paper products. Evidence of M. chartarum "red spot" mold formation, especially on old books, can be found globally. As a result, this fungal species and other cellulolytic molds are endangering old works of art and books. Currently, there is no evidence that suggests that species within the family Myxotrichaceae are pathogenic.
Stanley John Hughes (1918–2019) was a Canadian scientist who is known throughout the global field of mycology for developing and introducing a precise and meticulous system for classifying fungi that is still used today. A naturalized Canadian, he was a federal research scientist for Agriculture and Agri-Food Canada at what is today the Ottawa Research and Development Centre.