Virgibacillus kapii

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Virgibacillus kapii
Scientific classification
Domain:
Bacteria
Phylum:
Bacillota
Class:
Bacilli
Order:
Bacillales
Family:
Bacillaceae
Genus:
Virgibacillus
Species:
V. kapii
Binomial name
Virgibacillus kapii
Daroonpunt et al. 2016 [1]
Type strain
JCM 30071, LMG 28282, PCU 345, TISTR 2279, strain KN3-8-4 [2]
Synonyms

Virgibacillus kapialis [2]

Virgibacillus kapii is a Gram-positive and rod-shaped bacterium from the genus of Virgibacillus which has been isolated from Thai shrimp paste from Nakhon Si Thammarat Province in Thailand. [1] [2] [3] [4]

Related Research Articles

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Virgibacillus campisalis is a Gram-variable, endospore-forming, rod-shaped and motile bacterium from the genus of Virgibacillus which has been isolated from sediments from a marine solar saltern from the west coast of Korea.

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Virgibacillus kekensis is a Gram-positive, moderately halophilic, endospore-forming, strictly aerobic and motile bacterium from the genus of Virgibacillus which has been isolated from saline mud from a salt lake in China.

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Virgibacillus marismortui is a Gram-positive, moderately halophilic and rod-shaped bacterium which has been isolated from water from the Dead Sea.

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Virgibacillus olivae is a Gram-positive and spore-forming bacterium from the genus of Virgibacillus which has been isolated from waste water from olives from La Roda in Spain.

Virgibacillus phasianinus is a Gram-positive, rod-shaped, aerobic and motile bacterium from the genus of Virgibacillus which has been isolated from the faeces of a Swinhoe's pheasant from the Seoul Grand Park in Korea.

Virgibacillus profundi is a Gram-variable, moderately halophilic, endospore-forming and motile bacterium from the genus of Virgibacillus.

Virgibacillus sediminis is a Gram-positive, moderately halophilic, strictly aerobic and alkalitolerant bacterium from the genus of Virgibacillus which has been isolated from sediments from the Keke salt lake in the Qaidam Basin in China.

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References

  1. 1 2 "Virgibacillus". LPSN .
  2. 1 2 3 "Virgibacillus kapii". www.uniprot.org.
  3. ↑ Parker, Charles Thomas; Garrity, George M (1 August 2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomic Abstract for the species". NamesforLife, LLC. doi:10.1601/tx.28594 (inactive 2024-04-17).{{cite journal}}: Cite journal requires |journal= (help)CS1 maint: DOI inactive as of April 2024 (link)
  4. ↑ Daroonpunt, Rungsima; Tanasupawat, Somboon; Ohkuma, Moriya; Kudo, Takuji; Itoh, Takashi (1 April 2016). "Virgibacillus kapii sp. nov., isolated from Thai shrimp paste (Ka-pi)". International Journal of Systematic and Evolutionary Microbiology. 66 (4): 1832–1837. doi: 10.1099/ijsem.0.000951 . PMID   26869011.



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