Virgibacillus olivae | |
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Scientific classification | |
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Species: | V. olivae |
Binomial name | |
Virgibacillus olivae Quesada et al. 2007 [1] | |
Type strain | |
DSM 18098, LMG 23503, strain E308 [2] | |
Synonyms | |
Virgibacillus sevillanensis [2] |
Virgibacillus olivae is a Gram-positive and spore-forming bacterium from the genus of Virgibacillus which has been isolated from waste water from olives from La Roda in Spain. [1] [3] [2] [4] [5]
Aquibacillus is a genus of bacteria from the family of Bacillaceae.
Aquibacillus albus is a Gram-positive, strictly anaerobic and moderately halophilic bacterium from the genus of Aquibacillus which has been isolated from the Lop Nur lake from Xinjiang in China.
Phenylobacterium composti is a Gram negative, strictly aerobic and motile bacterium from the genus of Phenylobacterium which has been isolated from cotton waste compost from Suwon in Korea.
Ureibacillus suwonensis is a bacterium from the genus of Ureibacillus which has been isolated from cotton waste compost from Suwon in Korea.
Virgibacillus byunsanensis is a Gram-variable, endospore-forming, rod-shaped and motile bacterium from the genus of Virgibacillus which has been isolated from sediments from a marine solar saltern from the Yellow Sea in Korea.
Virgibacillus campisalis is a Gram-variable, endospore-forming, rod-shaped and motile bacterium from the genus of Virgibacillus which has been isolated from sediments from a marine solar saltern from the west coast of Korea.
Virgibacillus dokdonensis is a Gram-variable, endospore-forming, and slightly halophilic bacterium from the genus of Virgibacillus which has been isolated from sea water from the Liancourt Rocks in Korea.
Virgibacillus flavescens is a Gram-variable, rod-shaped-forming, and motile bacterium from the genus of Virgibacillus which has been isolated from marine sediments from the Yellow Sea in China.
Virgibacillus halophilus is a Gram-positive, round-spore-forming, rod-shaped and halophilic bacterium from the genus of Virgibacillus which has been isolated from field soil from Kakegawa in Japan.
Virgibacillus halotolerans is a Gram-positive, strictly aerobic and weakly motile bacterium from the genus of Virgibacillus which has been isolated from a dairy product from Bavaria in Germany.
Virgibacillus kapii is a Gram-positive and rod-shaped bacterium from the genus of Virgibacillus which has been isolated from Thai shrimp paste from Nakhon Si Thammarat Province in Thailand.
Virgibacillus kekensis is a Gram-positive, moderately halophilic, endospore-forming, strictly aerobic and motile bacterium from the genus of Virgibacillus which has been isolated from saline mud from a salt lake in China.
Virgibacillus litoralis is a Gram-positive, moderately halophilic, endospore-forming, aerobic, rod-shaped and motile bacterium from the genus of Virgibacillus which has been isolated from saline soil.
Virgibacillus marismortui is a Gram-positive, moderately halophilic and rod-shaped bacterium which has been isolated from water from the Dead Sea.
Virgibacillus natechei is a Gram-positive and moderately halophilic bacterium from the genus of Virgibacillus which has been isolated from sediments from a saline lake from Bechar in Algeria.
Virgibacillus oceani is a Gram-positive, moderately halophilic, endospore, rod-shaped-forming, strictly aerobic and motile bacterium from the genus of Virgibacillus which has been isolated from sediments from the Pacific Ocean.
Virgibacillus phasianinus is a Gram-positive, rod-shaped, aerobic and motile bacterium from the genus of Virgibacillus which has been isolated from the faeces of a Swinhoe's pheasant from the Seoul Grand Park in Korea.
Virgibacillus profundi is a Gram-variable, moderately halophilic, endospore-forming and motile bacterium from the genus of Virgibacillus.
Virgibacillus sediminis is a Gram-positive, moderately halophilic, strictly aerobic and alkalitolerant bacterium from the genus of Virgibacillus which has been isolated from sediments from the Keke salt lake in the Qaidam Basin in China.
Acidipropionibacterium olivae is a Gram-positive bacterium from the genus of Acidipropionibacterium which has been isolated from Spanish-style green olives from Sevilla in Spain.
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