| Magna Kusina | |
|---|---|
 | |
 The restaurant's exterior in March 2022 | |
 | |
| Restaurant information | |
| Established | August 2019 |
| Food type | Filipino |
| Street address | 2525 Southeast Clinton Street |
| City | Portland |
| State | Oregon |
| Postal/ZIP Code | 97202 |
| Country | United States |
| Coordinates | 45°30′12.5″N122°38′23.4″W / 45.503472°N 122.639833°W |
Magna Kusina is a Filipino restaurant in Portland, Oregon. [1]
Carlo Lamagna opened the restaurant in August 2019. [2]
The business planned to operate a stall in the food hall at Block 216, as of 2023. [3] Instead, Sun Rice opened within the Moxy Portland Downtown. [4] Magna Kubo, described as a "spin-off" of Magna Kusina, operated in Beaverton from 2023 to 2024. [5]
In 2021, Magna Kusina was named Restaurant of the Year by The Oregonian , [2] and Lamagna was included in Food & Wine 's class of Best New Chefs. [6] [7] [8] Brooke Jackson-Glidden included the Mom's Crab Fat Noodles in Eater Portland's 2024 overview of "iconic" Portland dishes. [9]
Bit House Saloon was a bar and restaurant in Portland, Oregon, United States. Established in 2015, the business operated in the Nathaniel West Buildings in the city's Buckman neighborhood. The high-energy squad "Team Riff-Raff" managed the bar from 2016 to 2021, hosting pop-ups and inviting other chefs to collaborate.
Clyde Common was a restaurant and market in Portland, Oregon, United States. The business opened in 2007. In 2020, Clyde Common closed temporarily due to the COVID-19 pandemic, reopening in July with outdoor dining and as a market. The bar and restaurant became known as Clyde Tavern, and the part of the former dining area was called Common Market. Clyde Common closed permanently in January 2022.
Xico was a restaurant serving Mexican cuisine in Portland, Oregon's Richmond neighborhood, in the United States. The restaurant opened in 2012; sibling establishment Xica Cantina opened in northwest Portland in mid 2019. Xico closed in March 2023.
Han Oak is a restaurant serving Korean cuisine in Portland, Oregon's Kerns neighborhood, in the United States. Owned by chef Peter Cho and partner Sun Young Park, Han Oak was The Oregonian's Restaurant of the Year in 2017.
Castagna was a restaurant in Portland, Oregon's Hosford-Abernethy neighborhood, in the United States.
Mama Bird is a restaurant in Portland, Oregon.
Rose VL Deli is a Vietnamese restaurant in Portland, Oregon.
Canard is a French restaurant with two locations in the U.S. state of Oregon. The original restaurant opened in Portland. A second location opened in Oregon City in 2022.
Kann is a Haitian restaurant by Gregory Gourdet in Portland, Oregon.
Gracie's Apizza is a pizzeria in Portland, Oregon's St. Johns neighborhood, in the United States.
Yonder was a Southern restaurant in Portland, Oregon. Chef Maya Lovelace opened Yonder in northeast Portland's Cully neighborhood in 2019. The business was named one of the city's ten best new restaurants of 2019 by The Oregonian and was featured on an episode of the Food Network's Diners, Drive-Ins and Dives in 2020. Yonder closed on June 26, 2022, when Lovelace converted the space into Hissyfit.
Mucca Osteria is an Italian restaurant in Portland, Oregon.
Toki was a Korean restaurant in Portland, Oregon. It closed in 2024.
Berlu is a Vietnamese restaurant and bakery in Portland, Oregon.
Matta is a Vietnamese restaurant in Portland, Oregon.
Twisted Croissant is a bakery with two locations in Portland, Oregon. Owner Kurt Goddard began selling pastries at farmers' markets in the Portland metropolitan area before opening the first brick and mortar bakery in northeast Portland's Irvington neighborhood in 2019. A second bakery opened in southeast Portland's Sellwood-Moreland neighborhood.
Pasture PDX, or simply Pasture, is a butcher shop and delicatessen in Portland, Oregon's Alberta Arts District. Kei Ohdera and HJ Schaible are co-owners. Pasture has garnered a positive reception and was named one of Portland's best new restaurants of 2022 by The Oregonian.
Rangoon Bistro is a small chain of Burmese restaurants in Portland, Oregon, in the United States. The original brick and mortar restaurant operates in southeast Portland's Richmond neighborhood and a second location is on Mississippi Avenue in the north Portland part of the Boise neighborhood. Co-owned by David Sai, Alex Saw, and Nick Sherbo, the business initially operated as a pop-up and has garnered a positive reception.
Gabbiano's is an Italian-American restaurant in Portland, Oregon, United States. Blake Foster and David Sigal opened the restaurant in northeast Portland's Concordia neighborhood in January 2022.
Pastificio d'Oro is an Italian restaurant in Portland, Oregon's St. Johns neighborhood, in the United States. Chase Dopson and Maggie Irwin started the business as a pop-up restaurant, initially operating from Gracie's Apizza before moving into the brick and mortar space in 2022. Pastificio d'Oro serves traditional cuisine and has garnered a positive reception.
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