| Aspergillus turkensis | |
|---|---|
| Scientific classification | |
| Kingdom: | Fungi |
| Division: | Ascomycota |
| Class: | Eurotiomycetes |
| Order: | Eurotiales |
| Family: | Aspergillaceae |
| Genus: | Aspergillus |
| Species: | A. turkensis |
| Binomial name | |
| Aspergillus turkensis Varga, Frisvad & Samson (2011) [1] | |
Aspergillus turkensis is a species of fungus in the genus Aspergillus . It is from the Usti section. [2] The species was first described in 2011. [1] It has been isolated from soil in Turkey. [2] It has been reported to produce an austocystin, deflectins, emerin, and a shamixanthone. [1]
A. turkensis has been cultivated on both Czapek yeast extract agar (CYA) plates and Malt Extract Agar Oxoid® (MEAOX) plates. The growth morphology of the colonies can be seen in the pictures below.