Clostridium frigidicarnis

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Clostridium frigidicarnis
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Bacteria
Kingdom: Bacillati
Phylum: Bacillota
Class: Clostridia
Order: Eubacteriales
Family: Clostridiaceae
Genus: Clostridium
Species:
C. frigidicarnis
Binomial name
Clostridium frigidicarnis
Broda et al. 1999 [1]
Type strain
ATCC BAA-154, DSM 12271, NCIMB 13646, SPL77, SPL77A [2]

Clostridium frigidicarnis is a Gram-positive and psychrotolerant bacterium from the genus Clostridium which has been isolated from beef in New Zealand. [1] [3] [4] [5] [6]

References

  1. 1 2 Parte, A.C. "Clostridium". LPSN .
  2. ↑ "Clostridium frigidicarnis Taxon Passport - StrainInfo". www.straininfo.net. Archived from the original on 2018-02-27. Retrieved 2017-12-05.
  3. ↑ "Clostridium frigidicarnis". www.uniprot.org.
  4. ↑ Parker, Charles Thomas; Garrity, George M (2008). Parker, Charles Thomas; Garrity, George M (eds.). "Nomenclature Abstract for Clostridium frigidicarnis Broda et al. 1999". The NamesforLife Abstracts. doi:10.1601/nm.3935.
  5. ↑ "Details: DSM-12271". www.dsmz.de.
  6. ↑ Broda, DM; Lawson, PA; Bell, RG; Musgrave, DR (October 1999). "Clostridium frigidicarnis sp. nov., a psychrotolerant bacterium associated with 'blown pack' spoilage of vacuum-packed meats". International Journal of Systematic Bacteriology. 49 Pt 4 (4): 1539–50. doi: 10.1099/00207713-49-4-1539 . PMID   10555335.
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