Geoffrey Hawtin

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Geoffrey Hawtin
Geoffrey Hawtin April 2016.jpg
Dr Geoffrey Hawtin speaks at the Crop Trust's 2016 International Pledging Conference in Washington D.C.
Born
Geoffrey Hawtin

1949 (age 7475)
CitizenshipBritish and Canadian
Alma mater Cambridge University
Known for Svalbard Global Seed Vault, Crop Trust, International Treaty on Plant Genetic Resources for Food and Agriculture
Awards World Food Prize, Frank Meyer Medal for Plant Genetic Resources, Order of the British Empire

Geoffrey Hawtin OBE (b. 16 March 1949) is an agricultural scientist and World Food Prize laureate who has served in public institutions working in agricultural biodiversity, plant genetic resources, crop breeding and research management. He was awarded an OBE by Queen Elizabeth II and has been recognized for his career "dedicated to using agriculture as a weapon in the war against poverty in developing countries." [1] He played key roles in the creation of the Svalbard Global Seed Vault and the ratification of the International Treaty on Plant Genetic Resources. He has headed two CGIAR Research Centers and currently is on the Executive Board of the Crop Trust. [2]

Contents

Hawtin and Cary Fowler were named as the 2024 World Food Prize laureates for their leadership in preserving and protecting crop biodiversity. [3]

Education

Hawtin was born in Chipping Norton, Oxfordshire and attended William Ellis School in Parliament Hill. He grew up in the city but developed his interest in agriculture by working on farms during the summer. [3]

He obtained both his MSc and PhD from Magdalene College, Cambridge University, UK. He conducted his doctoral thesis research on genetic variation in soybean at Makerere University in Uganda. [4]

Career

International Center for Agricultural Research in the Dry Areas (ICARDA)

After completing his PhD, Hawtin began working as a plant breeder with the Arid Lands Agricultural Development (ALAD) Program, the forerunner of the International Center for Agricultural Research in the Dry Areas (ICARDA). In 1976 he was appointed the first, and youngest, leader of ICARDA's Food Legume Improvement Programme and initiated international breeding programs on chickpea (Cicer arietinum), lentil (Lens culinaris) and faba bean (Vicia faba). He initiated work on winter sown chickpeas for the Mediterranean region, which led to increased cold tolerance and Ascochyta blight resistance. [5]

To assemble the genetic variation needed for his breeding work, Hawtin spent a considerable time in his early career, together with his ICARDA research team collecting, preserving and protecting legume crops from Afghanistan, Ethiopia, Lebanon, Jordan, Syria and Turkey. [4] [6] These collections became the core of the legume collection in ICARDA's genebank. When civil war broke out in Lebanon in 1975, he and his team were responsible for moving seed collections to safety in Syria. [7] They travelled five times along a mined road before there were able to get the genebank collection to safety. [8]

In 1981, the 32-year-old Hawtin was appointed the Deputy Director General of ICARDA in Syria. [9]

International Development Research Center (IDRC)

As the Director of the Agriculture of the Food and Nutrition Sciences Division of the International Development Research Center (IDRC), Canada he oversaw 400 projects in more than 70 countries. He was involved in establishing the International Network for the Improvement of Banana and Plantain (INIBAP), both overseeing IDRC's role as implementing agency and chairing the Donor Support Group.

International Plant Genetic Resources Institute (IGPRI)

As the Director General of the International Plant Genetic Resources Institute (IGPRI, now The Alliance of Bioversity International and CIAT) in Rome from 1991 to 2003 he negotiated an agreement with the FAO to place the germplasm collections of CGIAR in trust for the benefit of the world community. The move fostered good faith and cooperation among CGIAR, nongovernmental organizations and indigenous communities. He also served as a leader of the CGIAR delegation to the negotiations of the International Treaty on Plant Genetic Resources, which was agreed upon in 2001. [10] [11]

Crop Trust

While at IPGRI, Hawtin led the conception, design and establishment of the Global Crop Diversity Trust and served as its first CEO from 2003 to 2005. [12] [13] [14]

In 2004, Hawtin joined a team to investigate the feasibility of establishing the Svalbard Global Seed Vault on the Norwegian island of Spitzbergen. In 2006, the Norwegian Government contracted him to develop technical, management and policy specifications for the Seed Vault. [15] [16] [4]

Centro Internacional de Agricultura Tropical (CIAT)

He was the Interim Director General of the Centro Internacional de Agricultura Tropical (CIAT) in Colombia from 2008 to 2009 [17] and was at the forefront of transformative tropical agricultural research. His tenure was marked by his focus on prioritizing the sustainability, productivity and profitability of smallholder farming systems. [18]

Boards of Trustees

Hawtin has served on several boards of trustees of non-governmental organizations dedicated to agricultural research or crop diversity: [17]

He has authored or co-authored more than 100 scientific and technical publications. [21]

Awards and honors

1995. "Correspondant étranger" of the Académie d'Agriculture of France [22]

2005. Frank Meyer Medal for Plant Genetic Resources by the Crop Science Society of America [23] [24]

2017. OBE by Queen Elizabeth II for "services to global agrobiodiversity conservation, subsistence livelihood enhancement and sustainable food programmes" [25]

2021. Tropical Agriculture Association's Development Agriculturalist of the Year Award "for leadership in development and implementation of plant genetic resources policy and establishment of institutions for germplasm research and conservation to safeguard global food security" [26]

2024. World Food Prize with Cary Fowler for "for their extraordinary leadership in preserving and protecting the world's heritage of crop biodiversity and mobilizing this critical resource to defend against threats to global food security" [3] [27]

Related Research Articles

<span class="mw-page-title-main">Seed bank</span> Backup seed storage

A seed bank stores seeds to preserve genetic diversity; hence it is a type of gene bank. There are many reasons to store seeds. One is to preserve the genes that plant breeders need to increase yield, disease resistance, drought tolerance, nutritional quality, taste, etc. of crops. Another is to forestall loss of genetic diversity in rare or imperiled plant species in an effort to conserve biodiversity ex situ. Many plants that were used centuries ago by humans are used less frequently now; seed banks offer a way to preserve that historical and cultural value. Collections of seeds stored at constant low temperature and low moisture are guarded against loss of genetic resources that are otherwise maintained in situ or in field collections. These alternative "living" collections can be damaged by natural disasters, outbreaks of disease, or war. Seed banks are considered seed libraries, containing valuable information about evolved strategies to combat plant stress, and can be used to create genetically modified versions of existing seeds. The work of seed banks often span decades and even centuries. Most seed banks are publicly funded and seeds are usually available for research that benefits the public.

The International Treaty on Plant Genetic Resources for Food and Agriculture, is a comprehensive international agreement in harmony with the Convention on Biological Diversity, which aims at guaranteeing food security through the conservation, exchange and sustainable use of the world's plant genetic resources for food and agriculture (PGRFA), the fair and equitable benefit sharing arising from its use, as well as the recognition of farmers' rights. It was signed in 2001 in Madrid, and entered into force on 29 June 2004.

<span class="mw-page-title-main">International Maize and Wheat Improvement Center</span> International plant breeding organization

The International Maize and Wheat Improvement Center is a non-profit research-for-development organization that develops improved varieties of wheat and maize with the aim of contributing to food security, and innovates agricultural practices to help boost production, prevent crop disease and improve smallholder farmers' livelihoods. CIMMYT is one of the 15 CGIAR centers. CIMMYT is known for hosting the world's largest maize and wheat genebank at its headquarters in Mexico.

<span class="mw-page-title-main">CGIAR</span> Food security research organisation

CGIAR is a global partnership that unites international organizations engaged in research about food security. CGIAR research aims to reduce rural poverty, increase food security, improve human health and nutrition, and sustainable management of natural resources.

<span class="mw-page-title-main">International Center for Tropical Agriculture</span> International research institute in Columbia, member of CGIAR

The International Center for Tropical Agriculture is an international research and development organization dedicated to reducing poverty and hunger while protecting natural resources in developing countries. It is based in Palmira, Colombia, where it employs over 300 scientists.

<span class="mw-page-title-main">Agricultural biodiversity</span> Agricultural concept

Agricultural biodiversity or agrobiodiversity is a subset of general biodiversity pertaining to agriculture. It can be defined as "the variety and variability of animals, plants and micro-organisms at the genetic, species and ecosystem levels that sustain the ecosystem structures, functions and processes in and around production systems, and that provide food and non-food agricultural products.” It is managed by farmers, pastoralists, fishers and forest dwellers, agrobiodiversity provides stability, adaptability and resilience and constitutes a key element of the livelihood strategies of rural communities throughout the world. Agrobiodiversity is central to sustainable food systems and sustainable diets. The use of agricultural biodiversity can contribute to food security, nutrition security, and livelihood security, and it is critical for climate adaptation and climate mitigation.

<span class="mw-page-title-main">Germplasm</span> Genetic material of an organism

Germplasm refers to genetic resources such as seeds, tissues, and DNA sequences that are maintained for the purpose of animal and plant breeding, conservation efforts, agriculture, and other research uses. These resources may take the form of seed collections stored in seed banks, trees growing in nurseries, animal breeding lines maintained in animal breeding programs or gene banks. Germplasm collections can range from collections of wild species to elite, domesticated breeding lines that have undergone extensive human selection. Germplasm collection is important for the maintenance of biological diversity, food security, and conservation efforts.

<span class="mw-page-title-main">Africa Rice Center</span> Pan-African intergovernmental association

The Africa Rice Center (AfricaRice), formerly known as the West Africa Rice Development Association (WARDA), is a pan-African intergovernmental association and a CGIAR Research organization, currently headquartered in Abidjan, Côte d'Ivoire. AfricaRice is an agricultural research center that was constituted in 1971 by 11 West African countries. By 2023, the center counted 28 African member states. Since 1986, AfricaRice has been one of the 15 specialized research centers of CGIAR.

<span class="mw-page-title-main">Svalbard Global Seed Vault</span> Globally accessible seed bank on Spitsbergen, Svalbard, Norway

The Svalbard Global Seed Vault is a secure backup facility for the world's crop diversity on the Norwegian island of Spitsbergen in the remote Arctic Svalbard archipelago. The Seed Vault provides long-term storage of duplicates of seeds conserved in genebanks around the world. This provides security of the world's food supply against the loss of seeds in genebanks due to mismanagement, accident, equipment failures, funding cuts, war, sabotage, disease and natural disasters. The Seed Vault is managed under terms spelled out in a tripartite agreement among the Norwegian government, the Crop Trust, and the Nordic Genetic Resource Center (NordGen).

<span class="mw-page-title-main">Gene bank</span> Facility that preserves genetic material

Gene banks are a type of biorepository that preserves genetic material. For plants, this is done by in vitro storage, freezing cuttings from the plant, or stocking the seeds. For animals, this is done by the freezing of sperm and eggs in zoological freezers until further need. With corals, fragments are taken and stored in water tanks under controlled conditions. Genetic material in a 'gene bank' is preserved in a variety of ways, such as freezing at -196 °C in liquid nitrogen, being placed in artificial ecosystems, or put in controlled nutrient media.

<span class="mw-page-title-main">Crop Trust</span>

The Crop Trust, officially known as the Global Crop Diversity Trust, is an international nonprofit organization with a secretariat in Bonn, Germany. Its mission is to conserve and make available the world's crop diversity for food security.

The International Center for Agricultural Research in the Dry Areas (ICARDA), a member of CGIAR, supported by the CGIAR Fund, is a non-profit agricultural research institute that aims to improve the livelihoods of the resource-poor across the world's dry areas.

<span class="mw-page-title-main">Cary Fowler</span> American agriculturalist

Morgan Carrington "Cary" Fowler Jr. is an American agriculturalist and the former executive director of the Crop Trust, currently serving as U.S. Special Envoy for Global Food Security.

<span class="mw-page-title-main">Bioversity International</span>

Bioversity International is a global research-for-development organization that delivers scientific evidence, management practices and policy options to use and safeguard agricultural biodiversity to attain global food- and nutrition security, working with partners in low-income countries in different regions where agricultural biodiversity can contribute to improved nutrition, resilience, productivity and climate change adaptation.

Crop diversity or crop biodiversity is the variety and variability of crops, plants used in agriculture, including their genetic and phenotypic characteristics. It is a subset of a specific element of agricultural biodiversity. Over the past 50 years, there has been a major decline in two components of crop diversity; genetic diversity within each crop and the number of species commonly grown.

The World Vegetable Center (WorldVeg), previously known as the Asian Vegetable Research and Development Center (AVRDC), is an international, nonprofit institute for vegetable research and development. It was founded in 1971 in Shanhua, southern Taiwan, by the Asian Development Bank, Taiwan, South Korea, Japan, the Philippines, Thailand, the United States and South Vietnam.

John Trevor Williams was a British plant geneticist who was instrumental in the creation of plant gene banks.

The Nordic Genetic Resource Center is a plant, farm animal and forest conservation, gene resource guardian, and sustainable use organization under and primarily financed by the Nordic Council of Ministers, and is headquartered in Alnarp, near Malmö, in southern Sweden. NordGen's primary mission is "securing the broad diversity of genetic resources linked to food and agriculture" through "conservation and sustainable use, solid documentation and information work and international agreements".

<span class="mw-page-title-main">Plant genetic resources</span>

Plant genetic resources describe the variability within plants that comes from human and natural selection over millennia. Their intrinsic value mainly concerns agricultural crops.

<span class="mw-page-title-main">Chin Hoong Fong</span> Seed scientist

Chin Hoong Fong was a seed scientist who pioneered the storage of recalcitrant seeds in the 1970s. He was the Honorary Research Fellow of Bioversity International and Professor Emeritus at the Department of Crop Science at the Universiti Putra Malaysia. He served on the Board of Trustees of the International Board of Plant Genetic Resources (IBPGR), now Bioversity International (1987-1992), the Advisory Committee on Seed Storage, and the Committee of the Svalbard Global Seed Vault, and he chaired the Technical Committee on Seed Storage of the International Seed Testing Association (ISTA).

References

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