Kushneria sinocarnis

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Kushneria sinocarnis
Scientific classification
Domain:
Phylum:
Class:
Order:
Family:
Genus:
Species:
K. sinocarnis
Binomial name
Kushneria sinocarnis
Zou and Wang 2010 [1]
Type strain
Z35 [2]
Synonyms

Kushneria wuhanese [3]

Kushneria sinocarnis is a Gram-negative, aerobic and moderately halophilic bacterium from the genus of Kushneria which has been isolated from traditional cured meat in Wuhan. [1] [3] [4] [2]

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References

  1. 1 2 "Species: Kushneria sinocarnis". LPSN.DSMZ.de.
  2. 1 2 Zou, Zhengzhong; Wang, Gejiao (1 August 2010). "Kushneria sinocarnis sp. nov., a moderately halophilic bacterium isolated from a Chinese traditional cured meat". International Journal of Systematic and Evolutionary Microbiology. 60 (8): 1881–1886. doi: 10.1099/ijs.0.013797-0 . PMID   19783616.
  3. 1 2 "Kushneria sinocarnis". www.uniprot.org.
  4. Parker, Charles Thomas; Garrity, George M. (2008). Parker, Charles Thomas; Garrity, George M (eds.). "Taxonomy of the species Kushneria sinocarnis Zou and Wang 2010". doi:10.1601/tx.20004 (inactive 2024-04-17).{{cite journal}}: Cite journal requires |journal= (help)CS1 maint: DOI inactive as of April 2024 (link)