![]() Manchester tart | |
Type | Tart |
---|---|
Place of origin | England |
Region or state | Manchester |
Created by | Mrs Beeton |
Main ingredients | Shortcrust pastry, raspberry jam, custard, flaked coconut, Maraschino cherry |
Variations | lemon-flavoured custard |
Manchester tart is a traditional English baked tart consisting of a shortcrust pastry shell spread with raspberry jam, covered with a custard filling and topped with flakes of coconut and a Maraschino cherry. A common variation has a layer of thinly-sliced bananas under the custard. [1]
Robinson's Bakers of Failsworth advertises itself as the home of the Manchester tart. [2]
The recipe for Manchester tart was first published in The Book of Household Management by Mrs Beeton under the name Manchester Pudding. [3] The recipe consisted of puff pastry with a layer of jam and custard poured on top, topped with a sprinkling of sugar. [4]
In the 1970s and 1980s, Manchester tart was regularly served with school dinners. [5] [3] The tarts usually contained coconut and a cherry, and sometimes also a layer of chopped banana between the custard and the jam. [6]