This article contains content that is written like an advertisement .(March 2015) |
Company type | Public |
---|---|
Industry | Food and Beverage retailer |
Founded | Peoples' Park Hawker Centre, Singapore (1995 | )
Founder |
|
Headquarters | Singapore |
Number of locations |
|
Area served | South-east Asia |
Products |
|
Services | Food and Beverage |
Parent | Super Bean International Pte Ltd |
Website | www |
Mr Bean Group Limited is a Singapore-based retailer that specializes in soybean-based food and drink products. The company was founded in 1995 as a hawker stall that sold soy milk and soy beancurd, and has since expanded its product line and retail presence. [1]
The company operates through its managing company, Super Bean International Pte Ltd, which oversees the production and distribution of Mr Bean's products. The company's products include a variety of soybean-based food and drink items such as soy milk, beancurd, pancakes, and ice cream. [2] [3]
As of August 2018, Mr Bean had a chain of 67 retail outlets, with four of these located overseas - two in the Philippines, one in South Korea, and one in Japan. The majority of Mr Bean's retail outlets are located in Singapore.
Mr Bean was founded in 1995 by Kang Puay Seng, who is now the managing director of Super Bean International, and Loh Jwee Poh, executive director of Super Bean and Kang's schoolmate. [4] [5] [6] The first Mr Bean stall was located at People's Park Hawker Centre. [1]
Having found a machine that could make soya milk quickly and efficiently, they established small kiosks in accessible areas at shopping malls, hospitals, schools and MRT stations. [7] [8] Subsequently, additional stalls were opened. [9] [10] [11] [12] Today,[ when? ] Mr Bean operates more than 76 outlets worldwide and has overseas presence in Vietnam, Japan and South Korea. [13]
In 2013, Mr Bean had more than 30 local outlets in Singapore. [14] As of January 2020, Mr Bean has a total of 76 outlets, with some outlets located near Singapore MRT stations. [13]
In January 2010, in a partnership with Tokyu Gourmet Front, Super Bean International opened a Mr Bean outlet in Shibuya, Japan, at the Shibuya Train Station. [15] [16] [17] [18]
In March 2012, the Mr Bean group announced that it will open twelve stores across the region by the end of the year, to add to its five outlets in Tokyo, Seoul, Malaysia and Shanghai. [19] [20]
With the regional expansion underway, Mr Bean hopes to double the number of overseas stores to 34 by 2013 and eventually expand to other markets such as the United States. [21] However, due to franchising issues in China, [22] and poor sales and business failures in Malaysia,[ citation needed ] Mr Bean closed all its franchise stores in Malaysia and China.
The company's name, Mr Bean, originated when both founders wanted to differentiate their stall from their competitors. As the founders were selling soya bean drinks and both of them were men, they decided to call their company Mr Bean. [23] When Mr Bean was launched in 1995, their original logo had an ‘oriental’ look. [24]
As of 2008, Mr Bean offered at least 28 products. [25] Its soya drinks range from plain soya milk to variations of soya milk that include chendol soya milk, fruity soya milk and icy mocha soya milk. [26] Mr Bean also produces a wide range of products that use soya beans, such as various flavours of soya milk, biscuits, pancakes and ice cream. [26] The company also diversified to sell Mr Bean merchandise that appealed to the younger consumers.[ citation needed ]
Some of their merchandise includes towels, plush toys, bookmarks and bags. [24] [27] Mr Bean sought to continually improve the quality of their products and invent new products. To do that, they invested in R&D to brainstorm and develop new product ideas, and also organised sample testing sessions. [24]
Nutella is a brand of brown, sweetened hazelnut cocoa spread. Nutella is manufactured by the Italian company Ferrero and was introduced in 1964, although its first iteration dates to 1963.
Textured or texturized vegetable protein (TVP), also known as textured soy protein (TSP), soy meat, or soya chunks, is a defatted soy flour product, a by-product of extracting soybean oil. It is often used as a meat analogue or meat extender. It is quick to cook, with a protein content comparable to some meats.
Soy milk, also known as soya milk or soymilk, is a plant-based drink produced by soaking and grinding soybeans, boiling the mixture, and filtering out remaining particulates. It is a stable emulsion of oil, water, and protein. Its original form is an intermediate product of the manufacture of tofu. Originating in China, it became a common beverage in Europe and North America in the latter half of the 20th century, especially as production techniques were developed to give it a taste and consistency more closely resembling that of dairy milk. Soy milk may be used as a substitute for dairy milk by individuals who are vegan or lactose intolerant.
L.L.Bean is an American privately held retail company that was founded in 1912 by Leon Leonwood Bean. The company, headquartered in the place in which it was founded, Freeport, Maine, specializes in clothing and outdoor recreation equipment.
Douhua is a Chinese sweet or savoury snack made with silken tofu. It is also referred to as doufuhua, tofu pudding, soybean pudding or, particularly in northern China, tofu brains.
Tofu skin, yuba, beancurd skin, beancurd sheet, or beancurd robes is a food product made from soybeans. During the boiling of soy milk, in an open shallow pan, a film or skin composed primarily of a soy protein-lipid complex forms on the liquid surface. The films are collected and dried into yellowish sheets known as tofu skin. Since tofu skin is not produced using a coagulant, it is not technically a proper tofu; however, it does have similar texture and flavor to some tofu products.
BreadTalk Group Private Limited is a Singaporean multinational snack and beverage corporation headquartered in Paya Lebar, Singapore.
Ya Kun Kaya Toast, often colloquially known just as Ya Kun, is a Singaporean chain of mass-market, retro-ambience cafés selling toast products, soft-boiled eggs and coffee. Founded by Loi Ah Koon in 1944, Ya Kun remained a small family-run stall for decades, but has expanded rapidly since Loi's youngest son headed the business in 1999. The chain has over fifty outlets, mostly franchised, across 14 countries, and is a Singaporean cultural icon, known for its traditional brand identity and conservative, people-centric corporate culture.
Singaporean cuisine is derived from several ethnic groups in Singapore and has developed through centuries of political, economic, and social changes in the cosmopolitan city-state.
A kopitiam or kopi tiam is a type of coffee shop mostly found in parts of Indonesia, Malaysia, Singapore, Brunei and Southern Thailand patronised for meals and beverages, and traditionally operated by the Chinese community of these countries. The word kopi is an Indonesian and Malay term for coffee and tiam is the Hokkien/Hakka term for shop. Traditional kopitiam menus typically feature simple offerings: a variety of foods based on egg, toast, kaya, plus coffee, tea, Horlicks and Milo. Modern kopitiams typically feature multiple food stalls that offer a wider range of foods.
Silk is an American brand of dairy-substitute products currently owned by Danone after it purchased WhiteWave Foods in 2016.
Vitasoy is a Hong Kong beverage company. It hosts a brand of beverages and desserts named Vita. Founded in 1940, it now operates under the Vitasoy International Holdings Limited. Its headquarters are in Tuen Mun, New Territories, Hong Kong.
Soy protein is a protein that is isolated from soybean. It is made from soybean meal that has been dehulled and defatted. Dehulled and defatted soybeans are processed into three kinds of high protein commercial products: soy flour, concentrates, and isolates. Soy protein isolate has been used since 1959 in foods for its functional properties.
Alpro is a European company based in Ghent, Belgium, that markets organic and non-organic, non-genetically modified, plant-based products, such as foods and drinks made from soy, almonds, hazelnuts, cashew, rice, oats or coconut. Alpro employs over 1,200 people in Europe and has three production facilities in Belgium, France and the United Kingdom. Alpro markets its products in Europe and beyond with the majority of its business in Europe.
Tofu is a food prepared by coagulating soy milk and then pressing the resulting curds into solid white blocks of varying softness: silken, soft, firm, extra firm. Tofu is also known as bean curd in English. It is a traditional component of East Asian and Southeast Asian cuisines that has also been consumed in China for over 2,000 years. In modern Western cooking, it is sometimes used as a meat substitute.
Kopi, also known as Nanyang coffee, is a traditional coffee beverage found in several Maritime Southeast Asian nations. Often brewed to be highly caffeinated in strength, it is commonly served with sugar and/or milk-based condiments. This drink originated from the British Malaya era, with Hainanese cultural roots. The name of the drink is derived from the Malay term for coffee. The term Nanyang, which means "South Sea" in Mandarin, refers to Maritime Southeast Asia. Kopi culture vocabulary is grounded in Hokkien dialect as a result of historical immigration to Maritime Southeast Asia from the Minnan region in the south-eastern part of Fujian Province in Southeastern Mainland China. The beverage is usually served in coffee shops, Hawker centres and kopitiams across the region.
Little Soya is the gluten free soy sauce brand owned by Little Products Co., LLC, based in Houston, Texas. It was founded by Gary T. Murphy in 2008 when the Caesars Palace Hotel & Casino in Las Vegas, Nevadam requested his company find a premium soy sauce in a fish-shaped container for its new buffet and room service guests.
Plamil Foods Is a British manufacturer of vegan food products. Founded in 1965, the company has produced and pioneered soy milk, egg-free mayonnaise, pea-based milk, yogurts, confection bars and chocolate.
Hong Kong Soya Sauce Chicken Rice and Noodle is a street food stall in Outram, Singapore. It is owned and run by Chan Hon Meng. In 2016, the stall became one of the first two street food locations in the world to be awarded a star in the Michelin Guide, although it lost its star in 2021. It has since become internationally franchised under the English name Hawker Chan.