| Phnom Penh | |
|---|---|
| Restaurant information | |
| Food type |
|
| City | Vancouver |
| State | British Columbia |
| Country | Canada |
Phnom Penh is a restaurant in Vancouver, British Columbia, Canada. It serves Vietnamese and Cambodian cuisine. [1] [2] It has received Bib Gourmand status. [3]
Phnom Penh is the capital and most populous city of Cambodia. It has been the national capital since the French protectorate of Cambodia and has grown to become the nation's primate city and its economic, industrial, and cultural centre. Before Phnom Penh became capital city, Oudong was the capital of the country.
The Michelin Guides are a series of guide books that have been published by the French tyre company Michelin since 1900. The Guide awards up to three Michelin stars for excellence to a select few restaurants in certain geographic areas. Michelin also publishes the Green Guides, a series of general guides to cities, regions, and countries.
Chinese Cambodians are Cambodian citizens of Chinese ancestry or Chinese of full or partial Khmer ancestry. The Khmer term Khmer Kat Chen (ខ្មែរកាត់ចិន) is used for people of mixed Chinese and Khmer descent; Chen Khmer (ចិនខ្មែរ) means Cambodian-born citizen with ancestry from China. The Khmer constitute the largest ethnic group in Cambodia among whom Chen means "Chinese". Contact with the Chinese people such as envoys, merchants, travelers and diplomats who regularly visited Indochina verifiably existed since the beginning of the common era. However, the earliest record of a Chinese community in Cambodia dates to the 13th century.
Bánh xèo is a crispy, stuffed rice pancake popular in Vietnam. The name refers to the sound a thin layer of rice batter makes when it is poured into the hot skillet. It is a savoury fried pancake made of rice flour, water, and turmeric powder. It can also be called a Vietnamese crêpe. Some common stuffings include pork, prawns, diced green onion, mung bean, and bean sprouts. Bánh xèo is often served with sides. Usually, some commonly added ingredients include leafy greens like lettuces or perilla leaves, other herbs as flavor enhancers like mint leaves and Thai basil, cucumbers, and pickled vegetables, usually carrots and radishes. Lastly, its dipping sauce is nước chấm. Elements of each side and sauce add to the fresh-tasting fried Bánh Xèo.
Phnom Penh Noodle House is a Cambodian restaurant in Seattle, in the U.S. state of Washington.
Frilu was a restaurant in Markham, Ontario, Canada. The restaurant had received a Michelin star in 2022, and retained it in 2023.
Elisa is a steakhouse in Yaletown, Vancouver, British Columbia, Canada. Toptable Group opened the restaurant in 2018.
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Sushi Hil is a Japanese restaurant in Vancouver, British Columbia, Canada. The restaurant opened in 2022. It was a finalist in the Best New Restaurant and Best Japanese categories of Vancouver Magazine's 2023 restaurant awards.
Okeya Kyujiro is a Japanese restaurant in Vancouver, British Columbia, Canada.
Nightshade was a restaurant in Vancouver, British Columbia, Canada. Chanthy Yen was the head chef. The restaurant closed in September 2023 to re-locate, though it has not re-opened as of August 2024.
Fable Kitchen is a restaurant in Vancouver's Kitsilano neighbourhood, in British Columbia, Canada. It serves contemporary / Modern Canadian and North American cuisine. The interior has a chandelier made of pitchforks. Fable Kitchen has received Bib Gourmand status.
Fiorino is an Italian restaurant in Vancouver, British Columbia, Canada. It has received Bib Gourmand status.
Anh and Chi is a Vietnamese restaurant in Vancouver, British Columbia, Canada. It has received Bib Gourmand status.
Lunch Lady is a Vietnamese restaurant in Vancouver, British Columbia, Canada. It has received Bib Gourmand status.
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