A diner is a type of restaurant found across the United States and Canada, as well as parts of Western Europe. Diners offer a wide range of cuisine, mostly American cuisine, a casual atmosphere, and, characteristically, a combination of booths served by a waitstaff and a long sit-down counter with direct service, in the smallest simply by a cook. Many diners have extended hours, and some along highways and areas with significant shift work stay open for 24 hours.
Legal Sea Foods is an American restaurant chain of casual-dining seafood restaurants primarily located in the Northeastern United States.
Du-par's is a diner-style restaurant in Los Angeles, California, that was once a modest-sized regional chain. It was founded in 1938 by James Dunn and Edward Parsons, who combined their surnames to create the restaurant's name. The original location still exists at the Los Angeles Farmers Market in Los Angeles' Fairfax District. There is also an associated franchised restaurant at the Suncoast Hotel and Casino in Las Vegas, Nevada.
The Dime Store was a short-lived restaurant in Portland, Oregon, in the United States. It was established by Dayna McErlean, with additional conceptual development from Jeremy Larter. The restaurant opened in 2014, replacing Leo's Non-Smoking Coffee Shop, a diner which had operated for thirty years. The Dime Store's menu included diner classics such as burgers and milkshakes, along with all-day breakfast and weekend brunch specials. Despite garnering a positive reception, the restaurant closed in November 2015.
The Red Arrow Diner is a 24-hour diner located in the state of New Hampshire in the United States. The diner currently has four locations, in Manchester, Concord, Londonderry, Nashua, and previously had a location in Milford. Media outlets have repeatedly rated the diner one of the best in the United States, and the diner became known as a recurrent stop for politicians on the New Hampshire primary campaign trail—one of the first in the nation—during presidential primary season.
The Original Dinerant, or simply The Original, is a diner serving American cuisine in Portland, Oregon, United States. Owned by Sage Hospitality Resources, Guy Fieri visited the "modern" and "upscale" diner to film a 2016 episode of the Food Network's Diners, Drive-Ins and Dives. The diner has hosted competitive eating contests and other special events. The Original has received a generally positive reception and is most known for its glazed doughnut sliders and alcoholic milkshakes. The restaurant's mezzanine level has an amusement arcade and bar called The Dinercade added in early 2019.
Fuller's Coffee Shop is a diner serving standard American cuisine in Portland, Oregon's Pearl District, in the United States. Established in 1947, the restaurant has operated from its location in downtown Portland since 1960. It serves breakfast all day, and the menu features a cheeseburger with a recipe that has not changed since the diner's establishment. Described as a greasy spoon, Fuller's has received a generally positive reception, and appeared in an episode of the television series Grimm in 2017. Founded by Jack Fuller, the diner was later owned by his son John then by Urban Restaurant Group.
Tin Shed Garden Cafe, often abbreviated as Tin Shed, is a restaurant in Portland, Oregon's King neighborhood. Co-owned by Christie Griffin and Janette Kaden, the dog-friendly cafe opened in 2002 and serves American cuisine.
Low Brow Lounge is a dive bar and restaurant in Portland, Oregon's Pearl District, in the United States.
My Father's Place is a restaurant and dive bar in the Buckman neighborhood of Portland, Oregon. Housed in the New Logus Block, a building complex completed in 1872, included on the National Register of Historic Places, the diner has a game room and lounge and attracts a diverse clientele. The restaurant opened in 1978, and was later owned by Merrie Ann Dillon, who sold the business to her daughter Linda Moles in 2002. Remaining under the ownership of the Moles family, My Father's Place serves breakfast all day and offers happy hour options. The game room and lounge have pool tables, lottery machines, pinball, and a jukebox. Musicians Elliott Smith and Willy Vlautin frequented the bar, which hosts game nights and other events. Known as a local favorite, it operates every day including holidays, Thanksgiving and Christmas. The reportedly haunted My Father's Place has received a generally positive reception.
Dig a Pony (DAP) was a bar and restaurant in Portland, Oregon. Named after the Beatles' song of the same name, the business opened in mid 2011. Dig a Pony closed in June 2022, following an ownership change.
Kay's Bar is a bar and restaurant in Portland, Oregon, United States.
La Bonita: Food for the People, or simply La Bonita, is a small chain of Mexican restaurants in Portland, Oregon, United States. The family-owned business operates three locations in north, northeast, and southeast Portland, serving burritos, chilaquiles, tacos, tamales, and other traditional cuisine. The restaurant has a good reputation, and has been included on two Thrillist lists of the country's best burritos.
Paragon Restaurant & Bar, or simply Paragon, was a restaurant with two locations in the United States. The San Francisco restaurant closed in 2017, and the Portland, Oregon location closed in 2018. The restaurants were owned by Moana Restaurant Group.
Lost Lake Cafe and Lounge is a diner in Seattle's Capitol Hill neighborhood, in the U.S. state of Washington.
Imperial Bottle Shop & Taproom is a bar in Portland, Oregon. Spouses Alex Kurnellas and Shawn Stackpoole opened the original location in southeast Portland in July 2013, followed by a second in northeast Portland in 2017. The business serves local brews on tap, and bottled for take-out.
EastBurn, sometimes known as EastBurn Public House or stylized as Eastburn, is a pub and restaurant in Portland, Oregon.
Batterfish was a fish and chip shop in Portland, Oregon. Previously, the business operated in Encino, Los Angeles, as a food truck in Santa Monica, California, and as a food cart in Happy Valley, Oregon. Batterfish specialized in fish and chips and was featured on the Food Network's Diners, Drive-Ins and Dives. The restaurant closed by 2023.
Rancho Bravo Tacos was a small chain of Mexican restaurants in Seattle, in the U.S. state of Washington. Owner Freddy Rivas started the business as a food truck in Kent in 2002, before relocating to Wallingford in 2007. The business also operated restaurants on Capitol Hill and in the University District. Serving cuisine such as tacos, nachos, burritos, tamales, and tortas, the business garnered a generally positive reception as an inexpensive and late night option for diners, with the tacos and burritos receiving the most praise.
