A breakfast of vegetarian bacon, bagel halves, cream cheese, and tomato
Vegetarian bacon, also referred to as veggie bacon, vegan bacon, vegan rashers, vacon, or facon (a portmanteau of "fake" and "bacon"), is a plant-based imitation of bacon.[1]
It is high in protein and fiber, yet low in fat, and has no cholesterol. Many vegan bacon products are lower in salt than pork bacon, and some have less than 10% of the fat.[2] Two slices of one particular brand average 310 kilojoules (75 kilocalories) of food energy.[3]
In 2015, the Media Wales reported vegan restaurant Anna Loka in Cardiff served vegan rashers.[7] In 2021, Aldi supermarkets in the United Kingdom added No Pork Streaky Bacon Rashers.[8]Sainsbury's sold vegan sausages wrapped in vegan rashers during Christmas 2021.[9] In 2023, Burger King added vegan bacon, made by La Vie Bakon, to its UK menus.[10][11]
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