Aerococcus viridans

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Aerococcus viridans
Scientific classification
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Genus:
Species:
A. viridans
Binomial name
Aerococcus viridans

Aerococcus viridans is a member of the bacterial genus Aerococcus . It is a causative agent of gaffkaemia, a disease of lobsters, [1] and is used as a commercial source for lactate oxidase. [2]

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Gaffkaemia is a bacterial disease of lobsters, caused by the Gram-positive lactic acid bacterium Aerococcus viridans var. homari.

<i>Aerococcus</i> Genus of bacteria

Aerococcus is a genus in the phylum Bacillota (Bacteria). The genus was first identified in 1953 from samples of air and dust as a catalase-negative, gram-positive coccus that grew in small clusters. They were subsequently found in hospital environments and meat-curing brines. It has been difficult to identify as it resembles alpha-hemolytic Streptococcus on blood agar plates and is difficult to identify by biochemical means. Sequencing of 16S rRNA has become the gold standard for identification, but other techniques such as MALDI-TOF have also been useful for identifying both the genus and species.

<i>Aerococcus urinae</i> Species of bacterium

Aerococcus urinae is a Gram-positive bacterium associated with urinary tract infections.

References

  1. Spencer J. Greenwood; Ian R. Keith; Béatrice M. Després; Richard J. Cawthorn (2005). "Genetic characterization of the lobster pathogen Aerococcus viridans var. homari by 16S rRNA gene sequence and RAPD" (PDF). Diseases of Aquatic Organisms . 63 (2–3): 237–246. doi: 10.3354/dao063237 . PMID   15819439.
  2. Taurino, Irene (2013). "Comparative study of three lactate oxidases from Aerococcus viridans for biosensing applications" (PDF). Electrochimica Acta. 93: 72–79. doi:10.1016/j.electacta.2013.01.080 . Retrieved 22 May 2017.