Agroathelia

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Agroathelia
Athelia rolfsii.jpg
Scientific classification OOjs UI icon edit-ltr.svg
Domain: Eukaryota
Kingdom: Fungi
Division: Basidiomycota
Class: Agaricomycetes
Order: Amylocorticiales
Genus: Agroathelia
Redhead & Mullineux (2023)
Type species
Agroathelia rolfsii
(Sacc.) Redhead & Mullineux (2023)

Agroathelia is a fungal genus [1] currently consisting of one widespread and two other species. Agroathelia rolfsii , [1] the type species, causes serious diseases of cultivated crops such as tomatoes, potatoes, peanuts, bell peppers, and sweet potatoes among many other hosts. [2] It is better known under the names Sclerotium rolfsii or Athelia rolfsii. [2] [3] [4]

Contents

Agroathelia coffeicola , also known as Sclerotium coffeicola, infects coffee leaves and beans in South America and on various other plants in Central America and the Caribbean, while Agroathelia delphinii , also known as Sclerotium delphinii, attacks numerous plants, including Delphinium after which it was named. [1]

Agroathelia is a member of the Amylocorticiales rather than the Atheliales [5] [6] where it had been placed previously [7] [8] [9] The genus is characterized by the production of brownish, mustard seed-sized or larger sclerotia with diagnostic polyhedron-shaped cortical cells. They have 4-spored, clavate basidia, nonamyloid, ellipsoid basidiospores and a smooth hymenium. Basidia are rarely observed in nature. [3]

Etymology

Agro- (Greek, agrós, "field") and Athelia (a genus of corticioid fungi), in reference to its resemblance to the corticioid genus of fungi, Athelia and its occurrence in agricultural fields.

Species

References

  1. 1 2 3 Redhead SA, Mullineux ST (2023). "Nomenclatural novelties". Index Fungorum. 554: 1.
  2. 1 2 Aycock R (1966). "Stem rot and other diseases caused by Sclerotium rolfsii". North Carolina Agricultural Experimental Station. Tech. Bull. 174.
  3. 1 2 Tu CC, Kimbrough JW (1978). "Systematics and phylogeny of fungi in the Rhizoctonia complex". Bot. Gaz. 139 (4): 454–466. doi:10.1086/337021. S2CID   84659778.
  4. Mascarenhas J, Quesada-Ocampo LM (2024). "Diagnostic Guide for Sclerotial Blight and Circular Spot of Sweetpotato". Plant Health Progress. American Phytopathological Society. doi:10.1094/PHP-12-23-0110-DG.
  5. Xu Z, Harrington TC, Gleason ML, Batzer JC (2010). "Phylogenetic placement of plant pathogenic Sclerotium species among teleomorph genera". Mycologia. 102 (2): 337–346. doi:10.3852/08-189. PMID   20361501. S2CID   33608842.
  6. He, et al. (2024). "Phylogenomics, divergence times and notes of orders in Basidiomycota". Fungal Diversity. 126: 127–406. doi:10.1007/s13225-024-00535-w. hdl: 10366/161602 .
  7. Matheny PB, et al. (2006). "Major clades of Agaricales: a multilocus phylogenetic overview". Mycologia. 98 (6): 982–995. doi:10.1080/15572536.2006.11832627. S2CID   4234538.
  8. Binder M, Larsson KH, Matheny PB, Hibbett DS (2010). "Amylocorticiales ord. nov. and Jaapiales ord. nov.: early diverging clades of Agaricomycetidae dominated by corticioid forms". Mycologia. 102 (4): 865–880. doi:10.3852/09-288. PMID   20648753. S2CID   23931256.
  9. Song J, Liu XY, Wang M, Cui BK (2016). "Phylogeny and taxonomy of the genus Anomoloma (Amylocorticiales, Basidiomycota)". Mycol. Progress. 15. doi:10.1007/s11557-015-1155-7. S2CID   255315838.