Asaia siamensis

Asaia siamensis
Scientific classification
Domain:	Bacteria
Kingdom:	Pseudomonadati
Phylum:	Pseudomonadota
Class:	Alphaproteobacteria
Order:	Rhodospirillales
Family:	Acetobacteraceae
Genus:	Asaia
Species:	A. siamensis
Binomial name
Asaia siamensis Katsura et al. 2001

Asaia siamensis is a species of acetic acid bacterium. It was first isolated from a flower of Calotropis gigantea collected in Bangkok. Its type strain is NRIC 0323^T (= JCM 10715^T = IFO 16457^T). ^[1]

References

1. Katsura K, Kawasaki H, Potacharoen W, Saono S, Seki T, Yamada Y, et al. (2001). "Asaia siamensis sp. nov., an acetic acid bacterium in the alpha-proteobacteria". Int J Syst Evol Microbiol. 51 (Pt 2): 559–63. doi: 10.1099/00207713-51-2-559 . PMID   11321102.

Further reading

• Moore, J. E.; McCalmont, M.; Xu, J.; Millar, B. C.; Heaney, N. (2002). "Asaia sp., an Unusual Spoilage Organism of Fruit-Flavored Bottled Water". Applied and Environmental Microbiology. 68 (8): 4130–4131. Bibcode:2002ApEnM..68.4130M. doi:10.1128/AEM.68.8.4130-4131.2002. ISSN   0099-2240. PMC   123994 . PMID   12147519.
• Sjamsuridzal, Wellyzar. Forkomikro Catalogue of Cultures of Indonesian Microorganisms. Yayasan Obor Indonesia, 2008.
• Favia, G.; Ricci, I.; Damiani, C.; Raddadi, N.; Crotti, E.; Marzorati, M.; Rizzi, A.; Urso, R.; Brusetti, L.; Borin, S.; Mora, D.; Scuppa, P.; Pasqualini, L.; Clementi, E.; Genchi, M.; Corona, S.; Negri, I.; Grandi, G.; Alma, A.; Kramer, L.; Esposito, F.; Bandi, C.; Sacchi, L.; Daffonchio, D. (2007). "Bacteria of the genus Asaia stably associate with Anopheles stephensi, an Asian malarial mosquito vector". Proceedings of the National Academy of Sciences. 104 (21): 9047–9051. Bibcode:2007PNAS..104.9047F. doi: 10.1073/pnas.0610451104 . ISSN   0027-8424. PMC   1885625 . PMID   17502606.
• Horsakova, I., et al. "Asaia sp. as a bacterium decaying the packaged still fruit beverages." Czech. J. Food Sci 27 (2009): 362–365.

External links

• Type strain of Asaia siamensis at BacDive - the Bacterial Diversity Metadatabase