| Avibacterium | |
|---|---|
Scientific classification  | |
| Domain: | Bacteria |
| Phylum: | Pseudomonadota |
| Class: | Gammaproteobacteria |
| Order: | Pasteurellales |
| Family: | Pasteurellaceae |
| Genus: | Avibacterium Blackall et al. 2005 [1] |
| Type species | |
| Avibacterium gallinarum [1] | |
| Species | |
Avibacterium is a genus of Gram-negative bacteria from the family Pasteurellaceae. [1] [2] [3]
Pasteurellosis is an infection with a species of the bacterial genus Pasteurella, which is found in humans and other animals.
Acetobacter is a genus of acetic acid bacteria. Acetic acid bacteria are characterized by the ability to convert ethanol to acetic acid in the presence of oxygen. Of these, the genus Acetobacter is distinguished by the ability to oxidize lactate and acetate into carbon dioxide and water. Bacteria of the genus Acetobacter have been isolated from industrial vinegar fermentation processes and are frequently used as fermentation starter cultures.
The Alicyclobacillaceae are a family of Gram-positive bacteria. All members of this family are aerobic and form endospores.
The indole test is a biochemical test performed on bacterial species to determine the ability of the organism to convert tryptophan into indole. This division is performed by a chain of a number of different intracellular enzymes, a system generally referred to as "tryptophanase."
Actinobacillus is a genus of Gram-negative, nonmotile and non-spore-forming, oval to rod-shaped bacteria occurring as parasites or pathogens in mammals, birds, and reptiles. It is a member of the family Pasteurellaceae. The bacteria are facultatively anaerobic or aerobic, capable of fermenting carbohydrates, and of reducing nitrates. The genomic DNA contains between 40 and 47 mol % guanine plus cytosine.
Staphylococcus is a genus of Gram-positive bacteria in the family Staphylococcaceae from the order Bacillales. Under the microscope, they appear spherical (cocci), and form in grape-like clusters. Staphylococcus species are facultative anaerobic organisms.
Pasteurella canis is a Gram-negative, nonmotile, penicillin-sensitive coccobacillus of the family Pasteurellaceae. Bacteria from this family cause zoonotic infections in humans, which manifest themselves as skin or soft-tissue infections after an animal bite. It has been known to cause serious disease in immunocompromised patients.
Enterococcus malodoratus is a species of the genus Enterococcus and a gram positive bacteria capable of opportunistic pathogenic response. These microbes have a thick polypeptide layer. Enterococcus can be found in the gastrointestinal tracts of humans and other mammals. In a study on the enterococcal flora of swine, E. malodoratus was found in the intestines and feces. It was not identified within the tonsils of swine, nor within cats, calves, dogs, horse, or poultry. The name "malodoratus" translates to "ill smelling".
Mannheimia ruminalis is a bacterium. It is pathogenic.
Mannheimia varigena is a bacterium, predominantly encountered in ruminants and historically classified within the former bacterial Pasteurella haemolytica complex, a group of bacteria involved in bovine respiratory disease (BRD). It is pathogenic.
Pasteurella lymphangitidis is a bacterium; it causes bovine lymphangitis. Its reclassification to Yersinia has been proposed, given it poses a 99% sequence similarity to both Yersinia pseudotuberculosis and Yersinia pestis.
Pasteurella mairii is a Gram-negative bacterium. It causes abortion in sows.
Virgibacillus is a genus of Gram-positive, rod-shaped (bacillus) bacteria and a member of the phylum Bacillota. Virgibacillus species can be obligate aerobes, or facultative anaerobes and catalase enzyme positive. Under stressful environmental conditions, the bacteria can produce oval or ellipsoidal endospores in terminal, or sometimes subterminal, swollen sporangia. The genus was recently reclassified from the genus Bacillus in 1998 following an analysis of the species V. pantothenticus. Subsequently, a number of new species have been discovered or reclassified as Virgibacillus species.
Chryseobacterium gallinarum is a Gram-negative and rod-shaped bacteria from the genus of Chryseobacterium which has been isolated from the pharyngeal scrape of a chicken in Saxony-Anhalt in Germany. Chryseobacterium gallinarum has the ability to degrade keratin.
Azospirillum is a Gram-negative, microaerophilic, non-fermentative and nitrogen-fixing bacterial genus from the family of Rhodospirillaceae. Azospirillum bacteria can promote plant growth.
Avibacterium endocarditidis is a bacterium from the genus of Avibacterium which has been isolated from a chicken with valvular endocarditis in Denmark.
Parabacteroides is a Gram-negative, anaerobic, non-spore-forming genus from the family "Tannerellaceae".
Coprothermobacterota is a phylum of nonmotile, rod-shaped bacteria.
Bibersteinia is a Gram-negative and non-motile, genus of bacteria from the family of Pasteurellaceae with one known species. Bibersteinia is named after Ernst L. Biberstein. Bibersteinia trehalosi is a pathogen of sheep and can cause systemic infections in sheep.
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